Organic Maapillai Samba Rice

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Organic Maappillai Samba rice is a traditional Indian variety known for its rich flavor, nutritional benefits, and unique cooking qualities. Grown organically, it is celebrated for its health attributes and is often used in various regional dishes. Organic Maappillai Samba rice is not only a healthy choice but also supports sustainable farming practices, making it popular among health-conscious consumers and those looking to support organic agriculture.

Country Of Origin : India

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    Key Features:


    • Grain Type: Short to medium grain
    • Texture: Chewy and slightly sticky when cooked, providing a unique mouthfeel
    • Nutritional Benefits: High in fiber, iron, and antioxidants; considered beneficial for digestion and overall health
    • Aroma and Flavor: Distinct nutty aroma and a rich, earthy flavor that enhances the taste of dishes
    • Cooking Time: Typically requires a longer cooking time compared to regular rice, around 25-30 minutes
    • Color: Typically reddish-brown to dark brown, indicating high nutrient content
    • Uses: Versatile for various recipes, including traditional dishes, biryanis, and steamed rice preparations


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