PR 11/14 Raw Non-Basmati Rice is a premium long-grain rice variety that stands out for its exceptional cooking properties and nutritional benefits. It offers a protein content of 2.7g per serving and has a maximum moisture content of 86%, making it ideal for daily meals, bulk catering, and export markets. This rice variety is widely cultivated, ensuring consistent grain quality with a soft texture that delivers fluffy results in every dish. It is easily digestible, gluten-free, and low in fat and cholesterol, catering to diverse dietary needs. The non-sticky grains make it versatile for both traditional and contemporary dishes, ensuring that it remains a staple in cooking across various cultures. Whether being used in home cooking or for commercial food production, PR 11/14 Raw Non-Basmati Rice guarantees satisfaction and promotes good health, making it a favored choice among consumers and businesses alike.
Key Features
| Features | Description |
|---|---|
| Protein Content | 2.7g per serving |
| Maximum Moisture Level | 86% |
| Freezing Point | 118°F |
| Texture | Soft and Fluffy |
| Grain Stickiness | Non-Sticky |
| Nutritional Benefits | Rich in Carbohydrates, Low in Fat & Cholesterol |
| Digestibility | Easily Digestible |
| Gluten-Free | Safe for gluten-intolerant individuals |
| Attributes | Description |
|---|---|
| Rice Variety | Non-Basmati |
| Grain Length | Long-grain |
| Cooking Type | Raw |
| Dietary Properties | Gluten-Free and Low Fat |
| Suitable For | Daily meals, Bulk catering, Export markets |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
PR 11/14 Raw Non-Basmati Rice is a high-quality, long-grain rice variety known for its excellent cooking properties and nutritional value. With a protein content of 2.7g, a freezing point of 118, and a maximum moisture level of 86%, this rice is ideal for daily meals, bulk catering, and export markets.
PR 11/14 Raw Non-Basmati Rice is a widely cultivated and highly preferred rice variety, known for its consistent grain quality, soft texture, and high nutritional value. Its long grains cook well, making it a staple choice for daily meals and commercial food production.
Moisture Content: 86% Max
Freezing Point: 118
Protein Content: 2.7g per serving
Soft and Fluffy Texture – Ensures excellent cooking quality
Non-Sticky Grains – Ideal for a variety of dishes
High Nutritional Value – A healthy choice for daily consumption
Health & Nutritional Benefits:
Rich in Carbohydrates – Provides sustained energy
Good Protein Content – Supports muscle growth and repair
Low in Fat & Cholesterol – Contributes to heart health
Easily Digestible – Suitable for all age groups
Gluten-Free – Safe for gluten-intolerant individuals
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Coimbatore, India
Manufacturer, Distributor, Exporter
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