Sharbati Basmati Rice

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Sharbati Basmati Rice is a long-grain, aromatic rice that is grown in the foothills of the Himalayas. It is known for its delicate flavor and fluffy texture.

Country Of Origin : India

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    Benefits of Sharbati Basmati Rice

    • High in fiber
    • Low in calories
    • Good source of vitamins and minerals
    • Gluten-free

    How to Cook Sharbati Basmati Rice

    1. Rinse the rice thoroughly.
    2. Add the rice to a pot of boiling water.
    3. Reduce the heat to low and simmer for 18-20 minutes.
    4. Drain the rice and fluff with a fork.

    Recipes Using Sharbati Basmati Rice

    • Jeera rice
    • Pulao
    • Biryani
    • Sharbati rice pudding

    Where to Buy Sharbati Basmati Rice

    Sharbati Basmati Rice is available at most grocery stores and online retailers.

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