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Ragi/nachni/finger millet is a rare source of amino acid methionine. It has been found to have between 5-30 times the calcium content found in other cereals.
This finger millet flour is loaded with a variety of macro and micronutrients, essential fats, proteins, vitamins and minerals. It is a superfood rich in calcium, iron and antioxidants. It’s gluten free; great for digestion, hair health and an excellent weaning food. It is finger millet powder. It has high protein and mineral content. It is an ideal source of protein for vegetarians. The benefits of ragi flour are numerous, and the fact that it is low in fat and rich in fibre makes it an ideal addition to our diets.
Benefits
Ragi help to cool body from inside. That's why is considered one of the best food options for babies during summer
It has anti-microbial properties
Ragi Reduces “Bad” Cholestrol, Prevents Cardiovascular Disease
It controls diabetes
Keeps us young
Has potential to help prevent cancer
Vitamin content helps in hair health
Good for bone health
Good in pregnancy & lactation
Good for liver health
Ways to Consume Ragi
Ragi is a small millet that has a plethora of health benefits. This is the healthiest breakfast option to serve your body. There are multiple ways of including it in your daily diet. This nutritious superfood promotes heart, digestive, skin, bone, and liver health. You can prepare multiple delicious recipes from Ragi like dosa, idli, paratha, uttapam, upma, ragi roti, etc. If you like sweet food then you can also make Ragi halwa or barfi.
Country Of Origin : India
Crafted with meticulous care in the pristine Himalayan region, Shiva Organic Ragi Atta (Finger Millet Flour) offers an unrivaled blend of nutrition and taste. This flour is derived from Ragi, a rare and incredibly potent source of the amino acid methionine, known for its multifaceted health benefits. With up to 30 times the calcium content of other cereals, Shiva Organic Ragi Atta truly stands out as a superfood.
Shiva Organic Ragi Atta is a versatile flour that can be used to prepare a variety of dishes, bringing not just health but also delightful flavors to your meals. Here are some popular ways to incorporate Ragi Atta into your daily diet: