Singhara Atta 1000gm

Brand: JAJUPARA

You Save:

Inclusive of all taxes

  • Product not available

Please select seller to proceed:

Send message to seller
Send Inquiry
Country of origin India
Common name Singhara Atta
Net Quantity 1000 gram
Manufacturer or packer name Jajupara Farmer Producer Company Limited
Manufacturer or packer address C/O Afaq KhanVill - Jajupara shahadat Nagar Hardoi Uttar Pradesh - 241407 India
Manufacturing Date 07/2024
contact details consumer care JAJUPARA FARMER PRODUCER COMPANY LTD, *****, +*****
Feature*
  • Common Name: Singhara Atta
  • Manufacturing Date: 07/2024
  • Company Address: C/O Afaq Khan, Vill - Jajupara, Shahadat Nagar Hardoi, Uttar Pradesh - 241407, India

Country Of Origin : India

  • Additional information

    Our gluten-free flour is perfect for individuals with gluten sensitivities or celiac disease. It has a pale cream to off-white color and a fine, powdery texture, making it ideal for various culinary applications. Commonly used in Indian cuisine, especially during fasting periods like Navratri, this flour is a staple for dishes such as singhare ke atte ka halwa, singhade ke pakode, and singhada puri. Nutrient-rich, it offers essential vitamins and minerals like potassium, phosphorus, calcium, and vitamins B and E, while providing easily digestible carbohydrates and dietary fiber for balanced nutrition.









    Advance Information*

    Singhara Atta, sourced from the heart of India, is a premium gluten-free flour produced by Jajupara Farmer Producer Company Limited. This 1000 gm pack is specifically crafted for those who have gluten sensitivities or celiac disease. With its pale cream to off-white hue and fine, powdery texture, Singhara Atta delivers exceptional versatility in culinary applications. It is particularly favored in Indian cuisine, especially during fasting periods such as Navratri. This flour is an essential ingredient for making popular dishes like singhare ke atte ka halwa, singhade ke pakode, and singhada puri. Nutritionally rich, Singhara Atta provides a wealth of essential vitamins and minerals, including potassium, phosphorus, calcium, and vitamins B and E. Offering easily digestible carbohydrates and dietary fiber, it ensures balanced nutrition and is perfect for both health-conscious consumers and culinary enthusiasts. Experience the authentic taste of India with Singhara Atta today!

    Key Features

    • Gluten-free: Ideal for individuals with gluten sensitivities or celiac disease.
    • Origin: Manufactured in India.
    • Net Quantity: 1000 grams.
    • Texture: Fine, powdery texture suitable for various recipes.
    • Color: Pale cream to off-white.
    • Nutritional Benefits: Rich in potassium, phosphorus, calcium, vitamins B and E.
    • Culinary Uses: Perfect for fasting foods and traditional Indian recipes.
    • Manufacturer: Jajupara Farmer Producer Company Limited.
    • Contact: For inquiries, contact at jajupara.nab@gmail.com or +919140203823.

    Specifications

    • Common Name: Singhara Atta
    • Manufacturing Date: 07/2024
    • Company Address: C/O Afaq Khan, Vill - Jajupara, Shahadat Nagar Hardoi, Uttar Pradesh - 241407, India

    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
  • Reviews