Moth bean, also known as Turkish gram, is a highly nutritious legume sourced from India and Pakistan, belonging to the Fabaceae family. Characterized by its creeping growth, Moth beans grow as low-lying soil coverage, which aids in soil preservation while providing nutrition. Exporters in India are seeing a surge in demand for these beans due to their numerous health benefits and versatility in culinary applications. Moth beans are especially beneficial for individuals pursuing weight loss and muscle building due to their high protein content and low-fat profile. With the booming global demand and reputation for quality, Indian exporters are poised to serve a variety of international markets. Moth beans are packed with essential nutrients, making them an ideal choice for distributors and purchasers looking to cater to health-conscious consumers. Partnering with established importers like Pisum Foods ensures quality and compliance with international export standards, facilitating a seamless import experience.
Key Features
Features | Description |
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Origin | India and Pakistan |
Botanical Name | Vigna aconitifolia |
Protein Content | 23 g per 100 g |
Low Fat | 1.6 g per 100 g |
Dietary Fiber | 2.8 g per 100 g |
Caloric Value | 343 kcal per 100 g |
Nutrient Diversity | Includes calcium, iron, magnesium, vitamins B-6 and C |
Health Benefits | Supports weight loss, muscle gain, immune defense |
Attributes | Description |
---|---|
Nutritional Benefits | High in protein, low in fat, rich in vitamins and minerals |
Export Volume | Significantly high, catering to various global markets |
Uses | Culinary applications, health supplements for weight loss |
Safety Compliance | Adheres to health and safety regulations during export |
Target Market | Health-conscious consumers and vegetarians |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: Satyaa
Country Of Origin: India
The Moth Beans exporter in India exports good quality Beans to various parts of the world. The uses and benefits of Moth Beans are known to people today and so the Global Market Demand for the Moth Beans has been increasing over the years. The Moth Beans import from India has thus seen a steady increase due to the great reputation and quality of the beans exported from India.
Product Name | Moth Bean |
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Origin | India and Pakistan |
Family | Fabaceae |
Binomial name | Vigna aconitifolia |
Nutrients | Calories 343 kcal Total Carbohydrates 62g Dietary Fiber 2.8g |
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Minerals | Calcium Iron Magnesium |
Vitamins | Vitamin B-6 Vitamin C |
Protein | 23 g |
Fats | Fat 1.6g |
Inclusive of all taxes
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