White Chickpeas, also known as Kabuli Chana, boast a high nutritional profile, making them an excellent addition to any healthy diet. These chickpeas have a distinct nutty flavor and creamy texture when cooked, which enhances various dishes, particularly in Indian cuisine. Sourced from India's finest farms, our premium quality White Chickpeas are large with creamy white kernels, high in protein content (20-22%), and rich in fibers and essential minerals but contain virtually no fat. Prior to cooking, these chickpeas should be soaked overnight to expand their size and reduce cooking time. Our White Chickpeas are perfect for various culinary applications, including hummus, dips, salads, snacks, and canned goods. We take pride in our stringent quality checks, competitive pricing, global gap compliance, and timely delivery, ensuring our customers receive the best of Indian agricultural produce.

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