1121 White Sella Basmati Rice is a premium parboiled variety revered for its extra-long grains, rich aroma, and non-sticky texture, making it an ideal choice for biryanis, pulao, and gourmet dishes. Its advanced parboiling process not only enhances its nutritional value but also guarantees a superior taste, purity, and consistency. This rice’s pristine white color and unique cooking qualities make it a top pick for chefs and food businesses looking to elevate their culinary offerings. Each grain elongates beautifully when cooked, enhancing the overall aesthetic presentation of any dish. With a focus on quality, this product is 100% sortex cleaned, ensuring it's free from impurities and foreign matter, thus catering to the refined palates of discerning customers.
Key Features
Features | Description |
---|---|
Grain Type | 1121 White Sella Basmati |
Purity | 95% |
Admixture | 5% |
Average Length (MM) | 8 to 8.40 |
Average Length After Cooking | 20 to 22 MM |
Moisture Content | 12% |
Sticky/Non-Sticky | Non-Sticky |
Cooking Aroma | Naturally Aromatic |
Nutritional Benefits | Rich in Carbohydrates, Low in Fat & Cholesterol |
Sortex Cleaning | 100% Sortex Cleaned |
Attributes | Description |
---|---|
Damaged/Discolored Grains | 1% max |
Foreign Matter | NIL |
Broken Grains | 1% max |
Smell | No Bad Smell |
Health Benefits | Gluten-Free, Easily Digestible |
Key Words
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
1121 White Sella Basmati Rice is a premium parboiled basmati variety known for its extra-long grains, rich aroma, and non-sticky texture. The advanced parboiling process enhances its nutritional value and cooking quality, making it ideal for biryanis, pulao, and gourmet dishes. This rice guarantees superior taste, purity, and consistency.
1121 White Sella Basmati Rice is a high-quality, parboiled basmati variety processed to retain essential nutrients while enhancing its texture and cooking properties. Its pristine white color, extra-long grains, and exquisite aroma make it a preferred choice for premium culinary applications.
Health & Nutritional Benefits:
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