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Alphonso Mango Pulp is a premium-grade product that embodies the exquisite taste of ripe Alphonso mangoes, renowned for their sweetness and rich aroma. With its bright yellow-orange hue, the pulp stands out in quality, offering a homogeneous puree that is entirely free from foreign materials. The Alphonso Mango Pulp features a minimum Brix Level of 16 at 20 degrees Celsius, ensuring a deliciously sweet flavor profile suitable for various culinary applications, including desserts, beverages, and sauces. The careful balance of acidity, ranging from 0.5% to 0.8% as citric acid, perfectly complements the sweetness, while the pH levels between 3.7 and 4.1 help in preserving the freshness and flavor of the product. Packaged safely and conveniently in aseptic bags, 850 gm cans, or frozen options, this pulp has a shelf life of two years, making it an excellent choice for businesses looking for long-lasting quality ingredients. Bulk orders can be efficiently managed with options for tray packing (6 tins per tray, up to 3600 trays in a 20ft container) or carton packing (12 tins per carton, accommodating 1700 cartons in a 20ft container). Ideal for catering, food production, and retail, Alphonso Mango Pulp guarantees unmatched quality and satisfaction.
Key Features
| Features | Description |
|---|---|
| Brix Level | Minimum 16 at 20 degrees Celsius |
| Acidity | Ranges from 0.5% to 0.8% as citric acid |
| pH Level | Between 3.7 and 4.1 |
| Shelf Life | Two years from the date of manufacture |
| Packaging Options | Aseptic bags, Cans (850 gm), Frozen options |
| Tray Packing | 6 tins per tray, 3600 trays in a 20ft container |
| Carton Packing | 12 tins per carton, 1700 cartons in a 20ft container |
| Attributes | Description |
|---|---|
| Product Type | Premium Alphonso Mango Pulp |
| Color | Vibrant yellow-orange |
| Texture | Homogeneous puree |
| Taste | Authentic flavor of ripe mangoes |
| Free from | Added flavors and foreign matter |
| Storage Conditions | Store at room temperature in a cool, dry place |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Alphonso mango pulp is a premium product characterized by its vibrant yellow-orange color and the authentic flavor of ripe mangoes, without any added flavors. The pulp has a homogeneous puree consistency, ensuring it is free from foreign matter.
Key specifications include:
Brix Level: Minimum 16 at 20 degrees Celsius, indicating a rich sweetness.
Acidity: Ranges from 0.5% to 0.8% as citric acid, providing a balanced taste.
pH: Between 3.7 and 4.1, which is optimal for preserving flavor and freshness.
Packaging Options:
Aseptic bags
Cans (850 gm tins)
Frozen options
The product has a shelf life of two years from the date of manufacture. For bulk orders, it is available in various packing configurations:
Tray Packing: 6 tins (850 gm each) per tray, with 3600 trays fitting into a 20ft container (18 tons).
Carton Packing: 12 tins per carton, with 1700 cartons fitting into a 20ft container (17 tons).
Key specifications include:
Brix Level: Minimum 16 at 20 degrees Celsius, indicating a rich sweetness.
Acidity: Ranges from 0.5% to 0.8% as citric acid, providing a balanced taste.
pH: Between 3.7 and 4.1, which is optimal for preserving flavour and freshness.
Packaging Options:
Aseptic bags
Cans (850 gm tins)
Frozen options
The product has a shelf life of two years from the date of manufacture. For bulk orders, it is available in various packing configurations:
Tray Packing: 6 tins (850 gm each) per tray, with 3600 trays fitting into a 20ft container (18 tons).
Carton Packing: 12 tins per carton, with 1700 cartons fitting into a 20ft container (17 tons).
