Amul Gold Homogenised Standardised Milk

Advance Information*

Introduction to Amul Gold Homogenised Standardised Milk

Amul Gold Homogenised Standardised Milk is an exceptional offering from Amul, one of the largest and most trusted dairy brands in India. An embodiment of purity and taste, this milk is designed to meet the nutrition and quality standards that consumers have come to expect from Amul. Meticulously processed and packed using advanced technology, Amul Gold Homogenised Standardised Milk is not just a drink; it's a wholesome experience offering a perfect balance of taste and nutrition.

Origin and Legacy of Amul

Founded in 1946, the Gujarat Cooperative Milk Marketing Federation (GCMMF) under the brand name Amul transformed the dairy industry in India. Amul has pioneered many significant advancements in dairy production, making it a synonym for quality dairy products in the Indian household. Amul Gold Homogenised Standardised Milk is one such product that carries forward this legacy, ensuring the highest standards of dairy goodness in every drop.

Production Process

Amul Gold Homogenised Standardised Milk is produced in state-of-the-art processing plants equipped with the latest technology and stringent quality control systems. The milk undergoes multiple stages of processing to ensure that it is not only safe and hygienic but also retains its natural taste and nutritional values.

Pasteurisation

The first critical step in the production of Amul Gold Homogenised Standardised Milk is pasteurisation. This process involves heating the milk to a specific temperature to kill harmful bacteria and pathogens without affecting its nutritional content. Pasteurisation extends the shelf life of the milk, making it safe for consumption over a more extended period.

Homogenisation

Following pasteurisation, the milk is subjected to homogenisation. This process breaks down fat molecules in the milk, ensuring an even distribution throughout. This step is crucial for consistency, as it prevents the cream from separating and forming a layer on the top, which is commonly seen in unhomogenised milk. The homogeneous texture is smooth, making it ideal for consumption and cooking.

Standardisation

Standardisation adjusts the milk's fat content to meet the required levels as per the regulatory standards. Amul Gold Homogenised Standardised Milk typically has a specific fat percentage, ensuring that consumers receive a consistent and predictable product with every purchase.

Packaging and Convenience

The milk is then pouch-packed in high-quality, food-grade packaging materials. This packing process ensures that the milk is sealed airtight, preventing any contamination from external factors and retaining its freshness. The convenient pouch-pack format also makes it easy for consumers to handle and store the milk without any hassle.

Nutritional Benefits

Rich in Essential Nutrients

Amul Gold Homogenised Standardised Milk is a powerhouse of essential nutrients required for the body's overall growth and development. It's an excellent source of:

• Protein: Crucial for muscle repair and growth, protein in milk helps in building and maintaining tissues and muscles.
• Calcium: Vital for bone health, regular consumption of this milk ensures strong bones and teeth.
• Vitamins: Milk is enriched with vitamins such as Vitamin A, D, B12 which are necessary for various bodily functions.
• Minerals: Potassium and Phosphorus present in the milk contribute towards maintaining heart health and metabolic balance.

Perfect for All Ages

Amul Gold Homogenised Standardised Milk is suitable for people of all age groups. Whether it's growing children who need extra calcium for bone development, adults who require a balanced intake of nutrients, or the elderly who need to maintain their bone density, this milk caters to everyone’s dietary requirements.

Taste and Versatility

Rich and Creamy Flavour

One of the main characteristics of Amul Gold Homogenised Standardised Milk is its rich and creamy flavour. The milk has a natural sweetness and a full-bodied texture that pleases the palate, whether consumed as a beverage or used in cooking.

Culinary Applications

Not just for drinking, Amul Gold Homogenised Standardised Milk is incredibly versatile in the kitchen. Here's how it can be used:

• Beverages: It makes for a delicious and creamy cup of tea, coffee, or hot chocolate.
• Desserts: Ideal for making sweets like kheer, payasam, and custards due to its rich texture.
• Cooking: Adds richness to gravies, soups, and sauces.
• Bakery Items: Enhances the taste of cakes, cookies, and bread.

Quality Assurance

Compliance with PFA Standards

Amul Gold Homogenised Standardised Milk meets the standards prescribed by the Prevention of Food Adulteration Act (PFA). This guarantees that the milk is free from any adulterants and contaminants, ensuring that consumers receive a product that is safe, healthy, and of the highest quality.

Stringent Quality Checks

Each batch of milk undergoes rigorous testing procedures to ensure it meets all quality criteria.