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Indian Chilli Powder/Paprika Powder is typically categorized based on its pungency (heat level) and color intensity. The following are the most common grades of Indian chilli powder based on Scoville Heat Units (SHU), color, and quality:
1. Teja Chilli Powder
2. S17 Byadgi Chilli Powder
3. S4/Sannam Chilli Powder
4. Kashmiri Chilli Powder
5. Reshampatti Chilli Powder
Country Of Origin : India
As a distinguished exporter, we take pride in supplying premium Indian chilli powder, renowned for its vibrant color, mild heat, and rich flavor. Sourced from the finest chilli farms in around India, our chilli powder is meticulously processed to meet the highest international standards. We ensure that each batch is carefully ground and packaged to preserve its natural qualities, making it an essential ingredient for enhancing the visual appeal and taste of a wide range of culinary dishes. Trusted by clients across the globe, our chilli powder is delivered with a commitment to quality, consistency, and reliability that sets us apart in the competitive spice export market.
