Our premium Indian Chilli Powder, also known as Paprika Powder, is an essential ingredient for culinary excellence. This spice is carefully categorized based on pungency and color intensity, featuring the most popular grades like Teja, S17 Byadgi, S4/Sannam, Kashmiri, and Reshampatti. Sourced from the best chilli farms across India, our chilli powder is meticulously processed to meet the high international standards demanded by our global clientele. With vibrant colors, distinctive flavors, and varying heat levels, our chilli powders are perfect for enhancing the visual appeal and taste of diverse dishes. Each batch is ground and packaged with precision, ensuring the preservation of its natural qualities and spice integrity. Our commitment to quality, consistency, and reliability has made us a trusted name in the competitive spice export market, making our chilli powder the go-to choice for chefs and food manufacturers worldwide.
Key Features
Features | Description |
---|---|
Variety | Teja, S17 Byadgi, S4/Sannam, Kashmiri, Reshampatti |
Source | Finest chilli farms from various regions in India |
Color | Vibrant and visually appealing |
Heat Level | Varies by grade - mild to moderate heat |
Processing | Meticulously ground and packaged for quality preservation |
International Standards | Meets the highest quality standards for global markets |
Usage | Ideal for enhancing flavor in culinary dishes |
Attributes | Description |
---|---|
Product Type | Chilli Powder/Paprika Powder |
Origin | India |
Flavor Profile | Rich and robust |
Packaging | Sealed bags to ensure freshness |
Shelf Life | 12-24 months when stored properly |
Scoville Heat Units (SHU) | Varies by type; typically ranges from 15,000 to 250,000 |
Certifications | FSSAI, ISO certified |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Indian Chilli Powder/Paprika Powder is typically categorized based on its pungency (heat level) and color intensity. The following are the most common grades of Indian chilli powder based on Scoville Heat Units (SHU), color, and quality:
1. Teja Chilli Powder
2. S17 Byadgi Chilli Powder
3. S4/Sannam Chilli Powder
4. Kashmiri Chilli Powder
5. Reshampatti Chilli Powder
As a distinguished exporter, we take pride in supplying premium Indian chilli powder, renowned for its vibrant color, mild heat, and rich flavor. Sourced from the finest chilli farms in around India, our chilli powder is meticulously processed to meet the highest international standards. We ensure that each batch is carefully ground and packaged to preserve its natural qualities, making it an essential ingredient for enhancing the visual appeal and taste of a wide range of culinary dishes. Trusted by clients across the globe, our chilli powder is delivered with a commitment to quality, consistency, and reliability that sets us apart in the competitive spice export market.