clove

Clove is a spice that comes from the dried flower buds of the clove tree, native to Indonesia. It's known for its strong, aromatic flavor and is used in both cooking and medicine. Cloves are often used whole or ground in dishes such as curries, desserts, and mulled drinks. They also have a long history of medicinal use, particularly for their antibacterial and analgesic properties. In some cultures, cloves are used in traditional medicine to alleviate toothaches and digestive issues. They contribute a warm, sweet, and slightly bitter flavor to dishes and are a staple in many spice blends around the world