Location:
To access account and manage orders
Search
MUKANDI Overseas offers premium wheat, a staple grain essential for various culinary uses. Known for its versatility, wheat is a key ingredient in making bread, pasta, and other baked goods. Our wheat is carefully harvested to ensure high quality and freshness, providing a reliable and nutritious choice for your dietary needs.
Jada Exports is the most Nutritious Wheat Suppliers in Chennai. Wheat is a versatile cereal grain widely consumed across the globe. It is a key ingredient in numerous food products, including bread, pasta, cereals, and pastries. We are the most Wholesome Wheat Wholesalers in Tamil Nadu. With our wheat, you can trust that your culinary creations will have superior taste, texture, and overall quality, delivering a delightful experience every time. We are the most High-quality Wheat Exporters from India. Wheat's versatility, widespread availability, and nutritional profile make it a fundamental component of global food systems.
Barley Atta
MUKANDI Overseas offers high-quality maize, also known as corn. This staple grain is used in a variety of foods, from snacks and cereals to cooking ingredients. Our maize is carefully harvested and processed to ensure optimal freshness and quality, making it a versatile choice for both culinary and agricultural needs.
Jada Exports is the most Nutritious Maize Suppliers in Chennai. Maize, also known as corn, is a cereal grain widely cultivated and consumed worldwide. It is valued for its versatility and nutritional benefits, serving as a staple food and ingredient in various cuisines. We are the most Delicious Maize Wholesalers in Tamil Nadu. Our maize stands out as the best choice due to its exceptional quality and carefully selected varieties. Trust our maize to bring the best taste and quality to your table. We are the most Superior Maize Exporters from India. Making it the perfect choice for culinary delights such as cornbread, tortillas, and popcorn.
Natural organic corn seeds are suitable for planting or use as food. Many ground-feeding birds like doves and native sparrows take cracked corn, and ducks, geese, jays, crows, and cranes appreciate whole kernels. A few birds will take corn off the cob, but normally squirrels beat them to that.
Barley is a cereal grain used in bread, beverages, stews, and other dishes. As a whole grain, barley provides fiber, vitamins, and minerals. These nutrients may enhance heart health, help prevent cancer, and reduce inflammation, among other benefits. Consuming a diet rich in whole grains may help reduceTrusted Source the risk of obesity, diabetes, heart disease, certain types of cancer, and other chronic health concerns. This article looks at barley’s nutritional content and benefits, and it lists some reasons that some people may need to avoid consuming it. It also provides some tips on using and preparing it, as well as some recipes.
Yellow Maize ( Corn ) Maize can also have specifications for moisture, foreign matter, broken kernels, damaged kernels, admixture, shriveled or immature grains, and protein. For example, Jay Agro-Export specifies that yellow corn maize should have a maximum moisture content of 12–14%, a maximum foreign matter content of 2%, and a maximum broken kernel content of 2.5%. RJTC.de specifies that non-GMO maize for human consumption should have a maximum moisture content of 14%, a minimum protein content of 8%, and a minimum fat content of 3.5%. specification. Maize starch contains - 80% Moisture - 13%. Foreign matter - 2%. Broken grains - 2%. Damaged kernels - 5%. Admixture - 2%. Immature grains 2.5%
Product Details Yellow maize grows on stalks, commonly referred to as corn stalks, with each stalk producing several ears of corn with hundreds of kernels. The kernels are commonly eaten cooked, while the dried kernels are used for animal feed or ground into flour for baking. An ear of corn, also called maize. Product Name: Yellow Maize Origin of Product: INDIA Packing: Jute bag/p p Bag (or) as per buyers request Payment Terms: T T (Or) L/C at sight Delivery Terms: FOB ,CIF
With our expertise and trustworthiness, we are engaged in offering an optimum quality range of Yellow Maize Seed. Yellow Maize or Yellow Corn are good source of antioxidant carotenoids, such as lutein and zeaxanthin, yellow maize or yellow corn may promote eye health. It's also a rich source of many vitamins and minerals. It is also used for human consumption and also in poultry and cattle feed.It is also a great source of Iron and antioxidant and hence prevents cancer.
Yellow Maize is a versatile and nutrient-rich grain, perfect for livestock feed and food processing needs. Sourced from the best farms, our maize is carefully cleaned and graded to ensure high quality and consistent results.
Maize, also known as corn, is a staple food in many cultures around the world. It is a versatile crop that can be used in a variety of ways, from animal feed to biofuel to the main ingredient in delicious dishes. Maize has been cultivated for thousands of years and has played a crucial role in the development of civilizations. One of the key benefits of maize is its nutritional value. It is a good source of vitamins and minerals, including vitamin C, magnesium, and potassium. Maize also contains fibre, which is important for digestive health. Additionally, maize is a complex carbohydrate that provides a steady source of energy.
White Sorghum, scientifically known as Sorghum bicolor, is a nutritious and versatile grain known for its ivory-colored seeds. This resilient and gluten-free grain has been a dietary staple across cultures, offering a range of culinary possibilities and health benefits. Benefits: Nutrient-Rich: Packed with essential nutrients, including carbs, proteins, fiber, and various vitamins and minerals. Digestive Health: High fiber content aids digestion, promoting a healthy gut and aiding in weight management. Low Glycemic Index: Regulates blood sugar levels for sustained energy throughout the day. Adaptable Culinary Use: Mild nutty taste makes it suitable for various culinary applications, from rice dishes to porridges. Heart-Healthy: Low in fat, Millet supports cardiovascular health and helps manage cholesterol levels. Weight Management: With its nutritional density, it provides a satisfying and filling option for those conscious of their weight. Rich in Iron: A good source of iron, crucial for overall health and vitality.
Barley rice, a whole grain alternative, is rich in fiber, vitamins, and minerals, aiding in digestive health and potentially reducing the risk of chronic conditions. Its soluble fiber content supports heart health by regulating cholesterol levels. With a low glycemic index, it helps in better blood sugar control. The presence of antioxidants may contribute to reducing inflammation and boosting immunity, making barley rice a valuable addition to a balanced diet for overall well-being. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.
Wheat flour is a finely milled powder made from grinding wheat grains. It is a versatile, staple ingredient in cooking and baking, used worldwide for making bread, pastries, pasta, and various other dishes. Wheat flour is valued for its nutritional content and its ability to form gluten, which gives dough elasticity and strength. Types of Wheat Flour: All-Purpose Flour: A versatile flour with moderate protein content, suitable for most baking and cooking needs. Whole Wheat Flour: Made from the entire wheat grain, including bran and germ, providing higher fiber and nutrients. Bread Flour: High in protein (gluten), ideal for yeast breads and rolls to achieve a chewy texture. Cake Flour: Low-protein flour that yields a soft, tender crumb, ideal for cakes and pastries. Semolina: Coarse flour typically used for pasta and certain breads. Physical Characteristics:
Wheat with excellent appearance, good hectoliter weight, high protein, and less yellowberry incidence + WHEAT: Durum Wheat + PROTEIN: 12% + PURITY: 99% + DRY GLUTEN: 9.5 % Min + DAMAGED KERNEL: 1% MAX + MOISTURE: 12% MAX + FOREIGN MATTER: 1% MAX + PACKING: 25KG, 50KG PP BAG OR AS PER BUYER REQUIREMENT + LOADING: 25MT IN 20 FT CONTAINER
A leading Exporter of premium quality Basmati Rice. At Rice Master Global, we take pride in our commitment to providing our customers with the finest quality Basmati Rice. Our Basmati Rice is sourced from trusted farmers in India 🇮🇳 and processed with the latest technology to ensure the highest standards of purity and quality. Many varieties of rice have been bred to improve crop quality and productivity. Biotechnology has created Green Revolution rice able to produce high yields when supplied with nitrogen fertiliser and managed intensively. Other products are rice able to express human proteins for medicinal use; flood-tolerant or deepwater rice; and drought-tolerant and salt-tolerant varieties. Rice is used as a model organism in biology.
Rice has the a high amount of carbohydrates and a delightful aroma. The size of grains is consistent. It is processed well before packaging so as to remove unnecessary impurities. It goes best with curry and sambhar. It is 100% hygienic
Rice husk, also known as rice hull, is the outer layer of the rice grain. Composed primarily of cellulose, lignin, and mineral ash, rice husk is a valuable byproduct with various applications. It is widely used in animal feed due to its high fiber content, making it a nutritious addition to livestock diets. Additionally, rice husk is employed in energy production processes, including combustion and gasification, where it serves as a renewable and sustainable energy source. Its diverse uses highlight its importance in both agriculture and energy sectors.
Red Sorghum, scientifically known as Sorghum bicolor, is a captivating and nutritious grain distinguished by its deep red hue. Beyond its visual appeal, this gluten-free grain has been a traditional dietary staple, offering a vibrant addition to various cuisines. Benefits: Nutrient-Rich: Packed with essential nutrients, including carbs, proteins, fiber, and various vitamins and minerals. Digestive Health: High fiber content aids digestion, promoting a healthy gut and aiding in weight management. Low Glycemic Index: Regulates blood sugar levels for sustained energy throughout the day. Adaptable Culinary Use: Mild nutty taste makes it suitable for various culinary applications, from rice dishes to porridges. Heart-Healthy: Low in fat, Millet supports cardiovascular health and helps manage cholesterol levels. Weight Management: With its nutritional density, it provides a satisfying and filling option for those conscious of their weight. Rich in Iron: A good source of iron, crucial for overall health and vitality.
Maize, also known as corn, is a widely used cereal grain with a sweet, slightly nutty flavor. Rich in carbohydrates, fiber, and essential nutrients like vitamins B and C, maize supports energy levels and overall health. It can be used in various forms, including fresh, dried, or as cornmeal, in a variety of dishes from salads to baked goods. Maize's versatility and nutritional benefits make it a staple ingredient in many cuisines. Maize, or corn, is a versatile grain used in many dishes. With its sweet flavor and high carbohydrate content, it’s a staple in both savory and sweet recipes.
The variety of Lokman wheat is famous worldwide for its taste and genetic identity. Like Sarbati wheat of Malwa, most flour making companies also use Lokman wheat for making bread, biscuits, maida, rava. We are registered Indian exporter of all wheat grains sehore sarbati wheat and pulses, fruits ,vegetables in Agriculture field. We exports to Nepal,Bhutan,UAE,Bangladesh, Srilanka and other countries around the world Harda district is famous all over India for the production of high quality wheat. Apart from Lokman, HI-1544 and GW-451 varieties are also produced in abundance. The nutritional value of wheat here is unique in the country. The golden color makes it more valuable. FOR Domestic buyer-Packing Size - 50kg / pp Bag / MOQ-18 Ton /payment term LR /LC FOR IMPORTER- Packing & Bag -As your order /MOQ- 20 Feet/40 Feet Container Incoterm -X -Work, FOB ,CIF ONLY Port -ICD INDORE Payment Term- Advance/LC/DP http://agronicoexport.com
The health benefits of Sorghum are such that it is a good source of vitamins and minerals, gluten free, has high content of dietary fibres, is a rich source of antioxidants, helps in inhibiting tumour growth, natural cure for patients of diabetes, staple food for celiac patients, lowers blood cholesterol, helps in weight control. Per 100gm Carbohydrates - 72gm Protein - 11gm Vit-B - 2.57 mg Iron- 3.36 mg Energy - 329 kcal Fibre-7.6 gm Calcium - 13mg Potassium - 363mg Phosphorus - 242mg Fat- 3.5mg Folate- 39mcg Zinc 2.5mg Manganese - 3.19mg Magnesium - 146mg
Sorghum is a powerhouse of nutrition. It is high in protein and dietary fiber, and it provides a range of essential vitamins and minerals, including iron, magnesium, and phosphorus. It’s also a good source of antioxidants, which can help combat oxidative stress in the body. Importantly, sorghum is gluten-free, making it suitable for those with celiac disease or gluten intolerance Sorghum thrives in hot and dry conditions, making it an ideal crop for arid and semi-arid regions. It has a high tolerance for drought, which makes it a reliable food source in areas with inconsistent rainfall.
Indian white sesame seeds, also known as "til" in Hindi, are small, flat, and oval-shaped seeds with a light beige or off-white color. These seeds have a mild, nutty flavor and a delicate crunch, making them a popular ingredient in a variety of Indian dishes. They're commonly used in both sweet and savory recipes, such as in traditional sweets like sesame laddoos and in savory preparations like chutneys, curries, and garnishes. Rich in essential nutrients like calcium, iron, and magnesium, white sesame seeds are valued for their health benefits, including their potential to support bone health and improve digestion. Their subtle taste and versatile use make them a staple in Indian cooking.
As a trusted exporter of millet from India, our company is dedicated to providing premium-quality millet to markets worldwide. Millet, known for its rich nutritional profile and versatility, is a staple grain that caters to the growing demand for healthy and sustainable food options. We source our millet directly from reliable and certified farmers across India, ensuring that each grain retains its natural goodness and meets the highest standards of purity.
Discover the sweet, craveable taste of nature's candy with our farm-fresh carrots. Loaded with essential vitamins and minerals Support healthy eyes, skin, and immune system Convenient for snacking, cooking, or juicing Sustainably grown without harmful chemicals Carrots are a true superfood, delivering an impressive array of vital nutrients in a delightfully crunchy and naturally sweet package. By making these vibrant veggies a regular part of your diet, you'll enjoy a host of remarkable health benefits, from improved vision and radiant skin to enhanced digestion and cardiovascular function. Whether you're looking for a guilt-free snack to satisfy your cravings, aiming to elevate your favorite recipes with a nutritious boost, or seeking to maximize your daily nutrient intake, our premium carrots are the perfect produce pick. Cultivated with care on family farms, these garden gems offer unparalleled freshness, flavor, and quality in every bite.
Corn, or yellow Maize, is a global favorite food which makes it highly popular. Yellow maize has a sweet and earthy flavor that makes it popular due to its bright yellow color.
Packaging Type :- BOX Net Weight :- 7 Kgs Gross Weight :- 7.2 Kgs Quality Available: A Grade, B Grade, C Grade Color: Red, Green Country Origin :- India Delivery :- JNPT port of Chhatrapati Shivaji Airport
Juicy, ripe, and bursting with flavor, our premium tomatoes will transform your meals into culinary masterpieces. • Vine-ripened for maximum sweetness and nutrition • Packed with essential vitamins and antioxidants • Non-GMO, pesticide-free, and grown using sustainable practices • Perfect for salads, sauces, sandwiches, and more Imagine biting into a tomato so fresh and flavorful, it transports you to an Italian countryside. Our tomatoes are handpicked at the peak of ripeness, ensuring you get the best taste and texture in every bite. Whether you're whipping up a classic caprese salad or simmering a robust marinara, these versatile tomatoes will elevate your cooking to new heights. These tomatoes are a must-have for anyone who loves fresh, wholesome produce. Packed with immune-boosting vitamins and cancer-fighting antioxidants, they're not only delicious but also incredibly nutritious. Incorporate them into your diet, and experience the transformative power of farm-fresh flavor.
Discover the high-energy benefits of Maize - a rich source of starch, oil, and protein. Our Maize boasts premium quality, boasting a variety of essential nutrients. Features Yellow Maize Hybrid/Big Grain Desi/Small Grain Moisture: 14% Max Protein: 8% Min Aflatoxin: 20Ppb Max Variety of Packing Options Quality Assurance Standards Convenient Loading and Shipping
White sesame seeds are small, oil-rich seeds that come from the Sesamum indicum plant. They are widely used in cooking and have numerous health benefits. Here's some detailed information about white sesame seeds: Nutritional Profile Rich in Healthy Fats: They contain high amounts of polyunsaturated and monounsaturated fats. High in Protein: A good source of plant-based protein. Packed with Minerals: They are rich in calcium, magnesium, iron, and zinc. High in Fiber: They contain a significant amount of dietary fiber. Culinary Uses Topping: Often used as a topping for bread, bagels, and buns. Ingredient: Incorporated into dishes like stir-fries, salads, and sushi. Tahini: Ground into a paste called tahini, which is a key ingredient in hummus and other Middle Eastern dishes. Oil: Sesame oil, extracted from the seeds, is used for cooking and flavoring.
*Barley Grass Powder - Green Superfood for Export* Introduce our premium Barley Grass Powder to your product lineup, a nutrient-rich superfood sourced from the finest barley crops. Our powder is meticulously crafted from young barley grass, harvested at its nutritional peak and carefully dried to retain maximum potency. Packed with vitamins, minerals, antioxidants, and chlorophyll, barley grass powder offers a wide array of health benefits, including detoxification, immune support, and improved digestion. Perfect for health-conscious consumers and wellness enthusiasts, our Barley Grass Powder is a convenient and versatile addition to smoothies, juices, and culinary creations. Available in bulk quantities for export, with customizable packaging options to suit your market preferences. Elevate your product offerings with the pure goodness and nutritional power of our premium Barley Grass Powder. Contact us today for competitive pricing and reliable global shipping.
Naturals Ready To Fry Raw Cornflakes For Frying Corn flakes can be included as a part of breakfast. it can be added to pudding. Corn flakes Chivda, is one very innovative and Healthy crunchy low fat snack. Savour the golden crunch of corn, rice and wheat flakes with ice cold milk and reap the benefits of Multi-grain.
Barnyard millet, scientifically known as Echinochloa crus-galli, is a small, nutritious grain that's been cultivated for centuries. It’s valued for its resilience and versatility in various agricultural settings. Nutritional Value: Barnyard millet is rich in protein, fiber, and essential minerals like calcium, iron, and magnesium. It also provides a good amount of vitamins, including B vitamins. Its high fiber content aids in digestion and helps in managing blood sugar levels. Health Benefits: Due to its low glycemic index, barnyard millet is beneficial for people with diabetes or those looking to maintain stable blood sugar levels. Its high fiber content also promotes a feeling of fullness, which can aid in weight management.
Barnyard millet is a tiny, nutrient-rich grain with a mild, nutty flavor. Packed with protein and fiber, it's a gluten-free whole grain that can be enjoyed in sweet or savory dishes. It cooks quickly and is a good source of iron and other essential minerals.
Greenx Industries specializes in providing premium-grade green millet (bajra), also known as pearl millet, for various uses such as human consumption, poultry feed, bird feed, and animal feed. As leading Green Millet Suppliers from India, Pearl Millet Suppliers from India, and Bajra Suppliers from India, our commitment to excellence and reliability has earned us a reputation as a trusted player in the international trade industry.
Millets are highly adaptive to a wide range of ecological conditions and thrive well in rain-fed; arid climate and they have minimal requirement of water, fertilizers, and pesticides.
Discover the timeless grain that has sustained civilizations and graced tables around the world—our premium Wheat. Cultivated in fertile fields with the perfect balance of nature's touch and human dedication, this Wheat embodies richness and wholesomeness in every grain. We take immense pride in exporting a product that is synonymous with health and nutrition, providing a foundation for countless culinary traditions. Whether used in breads, pastas, or other staple foods, our Wheat ensures that your meals are not only delicious but also packed with essential nutrients. Embrace the legacy of this vital grain, grown with care and exported with a commitment to quality. 4o
MUKANDI Overseas provides high-quality Great Millets, a nutritious and resilient grain. Known for their excellent health benefits, Great Millets are rich in fiber, vitamins, and minerals. They are ideal for a variety of dishes and can be used as a wholesome alternative to more common grains. Our Great Millets are carefully harvested to ensure freshness and quality.
We are a registered Indian exporter of Wheat ,Rice ,Maize ,Soyabean ,Kabuli Chana, Pulses , Spices ,Sugar and Potato. We export to Qatar, Nepal, Bhutan, UAE, Bangladesh, Sri Lanka, South Africa and other countries around the world. The Yellow Maize of Uttar Pradesh holds a special place in the international market. Grown with utmost care and precision, it is carefully processed to ensure superior taste, texture, and nutritional value. This high-quality maize, rich in essential nutrients, is an important ingredient used in various culinary preparations and serves as a valuable source of animal feed. With its unparalleled quality and the essence of Uttar Pradesh's agricultural prowess, this export-grade yellow maize promises to captivate discerning buyers worldwide. IMPORTER- Packing & Bag -As your order /MOQ- 20 Feet/40 Feet Container Incoterm -X -Work, FOB ,CIF ONLY Port -ICD DADRI Payment Term- 100% Advance
Wheat is a cereal grain cultivated worldwide and is a staple food for many populations. Key Attributes of Wheat: Varieties: There are different varieties of wheat, with the most common types being hard red, hard white, soft red, and soft white. Each variety has unique characteristics suited for various culinary uses. Culinary Usage: Wheat is used in diverse culinary applications. It's primarily processed into flour and used to make bread, pasta, noodles, biscuits, cakes, pastries, and...
Zinzala International is supplier and exporter of fresh Indian Milling/sorted Wheat. The wheat offered by us is of superior quality. Wheat is provided in quality packaging and is customized as per the requests of the clients. Specifications of Wheat PROTEIN: 12% PURITY: 99% DRY GLUTEN: 8.5 % DAMAGED KERNEL: 1% Max MOISTURE: 12% Max FOREIGN MATTER: 1% Max PACKING: 26KG,30KG, 50KG PP BAG OR AS PER BUYER REQUIREMENT LOADING: 25MT IN 20 FT CONTAINER Uses of wheat: Wheat Grains are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make beer and other alcoholic beverages.
Yellow corn, or maize, is a highly sought-after grain known for its versatility and nutritional benefits. Rich in essential nutrients such as carbohydrates, fiber, vitamins, and minerals, it serves as a staple in both human diets and animal feed.
We are a registered Indian exporter of Wheat ,Rice ,Maize ,Soya Bean ,Kabuli Chana, Pulses , Spices ,Sugar and Potato. We export to Qatar, Nepal, Bhutan, UAE, Bangladesh, Sri Lanka, South Africa and other countries around the world. Sharbati wheat is famous worldwide for its taste and genetic identity. Mostly grown in Sehore District of Madhya Pradesh .Its colour is golden, it looks heavy on the palm and the taste is sweet. Sehore district is famous all over India for the production of high quality wheat. The nutritional value of wheat here is unique in the country. The golden color makes it more valuable. IMPORTER- Packing & Bag -As your order /MOQ- 20 Feet/40 Feet Container Incoterm -X -Work, FOB ,CIF ONLY Port -ICD MANDIDEEP Payment Term- 100% Advance
Wheat is a cereal grain. People eat it most often in the form of bread. It is a kind of grass whose fruit is a "head of wheat" with edible seeds. It was first grown in the Levant, a region of the Near East. Now it is cultivated worldwide.Wheat flour is an excellent source of complex carbohydrates. All types of wheat flour, except high gluten flour get at least 80% of their calories from carbohydrates. Depending on the flour type, the percent of calories from protein ranges from 9- 15%, except from gluten, which has a 45% protein content. Calories from fat are usually never more than 5%.
Our premium wheat varieties are a celebration of India's rich heritage of wheat cultivation. Grown in the heart of fertile lands with time-honored practices, each grain reflects the dedication and expertise passed down through generations. When you choose our wheat products, you are not just selecting quality, but also supporting local sourcing and sustainable farming. Your choice helps empower Indian farmers and ensures a consistent supply of top-grade wheat from India to kitchens around the globe. Enjoy the unparalleled quality and flavor of our wheat, knowing that every purchase contributes to a legacy of sustainability and agricultural excellence.
We are the exporters of fresh fruits and vegetables . Our list includes onion , drumsticks ,green chilli, ladies finger etc. Please feel free to contact us for needs of any type of fresh fruits and vegetables.
The American Heart Association recommends a quarter cup of daily intake of pumpkin seeds as part of an overall healthy diet, which is approximately 30 g. This amount will provide you with a good amount of protein, healthy fats, fiber, zinc, selenium, magnesium, and other effective nutrients.
Yellow Pigeon Peas(Toor daal) is the most popular of all the Indian pulses. is a brilliant source of carbohydrates.
Comprising copious concentrations of lutein, zeaxanthin, corn uplift eye health, along with carrots, which supply vitamin A. Moreover, corn is also high on calories, carbs, low on cholesterol, sodium, trans fats, thereby providing instant energy, boosting metabolism and protecting heart functions.Corn has plenty of fiber, both soluble and insoluble. The soluble fiber in corn breaks down and forms a gel in the intestines and can play a role in controlling cholesterol. Soluble corn fiber is used in the manufacture of processed foods. The covering of each delicious kernel of corn is insoluble.
Discover the vibrant flavor and versatility of our premium tomatoes, harvested at peak ripeness from sun-drenched fields. Bursting with essential vitamins, minerals, and antioxidants, tomatoes offer a nutritious addition to any meal. Whether sliced in salads, simmered into sauces, or enjoyed fresh off the vine, their juicy texture and tangy sweetness elevate dishes with their unmistakable taste. Beyond the kitchen, tomatoes are celebrated for their potential health benefits, including heart health support, cancer-fighting properties, and skin-enhancing antioxidants. Embrace the culinary and nutritional bounty of tomatoes, a staple ingredient beloved for its taste, versatility, and vibrant color.
Traditional white rice might be a part of your regular diet. But what if we told you a healthier variety of rice is available for you? Yes, you heard it right! Rice of various colours has been grown in Asia for a long time and is considered as a staple food. Black (pigmented rice) rice is one of the rice varieties and its scientific name is Oryza sativa which is also called imperial rice and forbidden rice.
Elevate your plate and your health with the regal elegance of Black Rice. This forbidden superfood boasts a striking onyx color, a delightfully nutty flavor, and a nutritional profile that can't be beat. Brimming with antioxidants, fiber, and essential vitamins High in plant-based protein to keep you feeling full Gluten-free, non-GMO, and sustainably sourced Cooks up light, fluffy, and ready to transform any dish Black rice is the unsung hero of the grain world. Packed with disease-fighting anthocyanins, this ancient grain can help support a healthy heart, brain, and immune system. Its deep, inky hue is the result of powerful anthocyanin antioxidants – the same compounds that give blueberries and acai their amazing health benefits. Whether you're looking to level up your meals or simply want to eat cleaner, Black Rice is the versatile, nutrient-dense solution you've been searching for.
As a trusted exporter of Black Rice from India, we take pride in offering a premium product known for its rich nutritional profile and unique taste. Black Rice, often referred to as "forbidden rice," is renowned for its deep black-purple color, which turns purple when cooked. This exotic rice variety is packed with antioxidants, fiber, and essential nutrients, making it a highly sought-after choice for health-conscious consumers worldwide. Quality is paramount in our operations. We source Black Rice from the finest farms, where it is cultivated using sustainable and organic farming practices. Each batch of rice undergoes stringent quality checks to ensure that it meets international standards.
As compared to other onions, White Onions have sharp and spicy flavor. It is easy to distinguish these products because they are firm and are even in color and are stored in dry location where there is good ventilation.As compared to other onions, White Onions have sharp and spicy flavor. It is easy to distinguish these products because they are firm and are even in color and are stored in dry location where there is good ventilation.
250 to 400 Grms 400 to 600 Grms More than and equal 600 Grms Shape The fruit should be globosely and round in shape and firm Colour Dark rose pink colour of the fruit and dark rose pink arils are preferred. As the temperatures increases the colour of the arils decreases. So the colour of the arils is dark red in the months of November and becomes light as it proceeds towards the hotter months of May and June Sugar content The fruit should neither be over ripen nor under ripen. The sugar content should be above 15 Brix at 20 degrees. Brix reading is taken by a Refractometer. The juice taken from the arils is put in the Hand refractometer and the reading is taken. If it is above 15, it is considered to be suitable for export. The testing is done at random in the field.
EU certified pomegranate available for Europe. Enjoy the vibrant taste of the Mediterranean with our fresh, premium pomegranates. Known for their deep red, jewel-like seeds, pomegranates are not only delicious but also packed with antioxidants, vitamins, and fiber. Perfect for snacking, juicing, or adding to salads, desserts, and smoothies. Each pomegranate is handpicked at peak ripeness for the best flavor and quality.
We are pleased to introduce our premium organic pomegranates, sourced from the best orchards and certified for quality. At Organic TJ Export, we prioritize sustainable farming practices, ensuring that our products are not only healthy but also environmentally friendly. Our pomegranates are packed with nutrients and flavor, making them an excellent choice for your customers. We can offer competitive pricing and reliable shipping to meet your export needs. Please let us know if you would like to receive samples or discuss pricing and availability further. Looking forward to the opportunity to collaborate.
Unlock the tantalizing secrets of the ancient "fruit of the gods" with our premium pomegranates. Bursting with antioxidants and vitamins to nourish your body Juicy, ruby-red arils that burst with sweet-tart flavor Easy-to-peel design for mess-free enjoyment Non-GMO and pesticide-free for your peace of mind Pomegranates have been revered for centuries as a symbol of health, fertility, and eternal life. And for good reason - their nutrient-dense arils are packed with polyphenols, fiber, and essential vitamins that support your overall wellbeing. Indulge in the refreshing, rejuvenating experience of our premium pomegranates and feel the difference in your energy, skin, and overall vitality. Enjoy them as a guilt-free snack, blend them into smoothies, or use the ruby-red arils to add a pop of flavor and color to salads, yogurt, and more. Unlock the power of the pomegranate and take the first step towards a healthier, more vibrant you.
Our premium quality pomegranates are sourced from the most fertile regions, known for their sweet, juicy arils and rich red color. Carefully handpicked to ensure only the finest fruit reaches our customers, these pomegranates are prized for their superior taste, nutritional benefits, and long shelf life. HSN Code - 08109010 Varieties Available: Bhagwa (sweet and soft-seeded) Ganesh (mildly sweet and soft-seeded) Arakta (vibrant red skin and juicy) Key Features: Freshly harvested and sorted for size and quality Size: 250g to 500g per fruit (custom sizes available) Color: Deep red or ruby outer skin, bright red arils Taste: Sweet and tangy with a juicy burst Shelf Life: Long-lasting with proper storage, up to 2 months Origin: India Ideal for: Supermarkets, wholesalers, juice manufacturers, and food processors worldwide.
Pomegranate Premium are round-shaped fruits with slightly flattened bottoms with an average size between 6 to 13cm. The fruit carries a thick and leathery outer skin with varying shades of red from bright red to deep crimson to yellowish hues based on a variety of ripeness levels. These pomegranates have countless seeds called 'arils' inside with juicy and translucent sacs surrounding them.
Sweet, juicy, and bursting with flavor - our premium strawberries are the ultimate summer treat. Fresh, ripe strawberries picked at the peak of perfection Packed with antioxidants, vitamins, and fiber for a healthy boost Versatile for snacking, baking, or topping salads and desserts Grown using sustainable, eco-friendly farming practices Indulge in the taste of summer with every bite of our luscious strawberries. Savor their natural sweetness and experience the refreshing burst of flavor that will have you coming back for more. These berries are not just delicious - they're also nutritious, making them a guilt-free way to satisfy your cravings.
Maize (Zea mays L.) is one of the most versatile emerging crops shaving wider adaptability under varied agro-climatic conditions. Globally, maize is known as the queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 190 m ha in about 165 countries having wider diversity of soil, climate, biodiversity and management practices that contributes to 39 % of the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 30.99% of the total production in the world in 2020 and maize is the driver of the US economy. In India, Maize is grown throughout the year. It is predominantly a Kharif crop with 85 percent of the area under cultivation during the season. Maize is the third most important cereal crop in India after rice and wheat. It accounts for around 10 percent of total food grain production in the country. India is also the fifth largest producer of Maize in 2020 as per FAO data and India’s share in world production accounted to be 2.59 per cent in the same year. In addition to staple food for human being and quality feed for animals, maize serves as a basic raw material as an ingredient in thousands of industrial products that includes starch, oil, protein, alcoholic beverages, food sweeteners, pharmaceutical, cosmetic, film, textile, gum, package and paper industries, etc. Areas of Cultivation: Major wheat-growing states in India are Karnataka, Madhya Pradesh, Bihar, Tamil Nadu, Telangana, Maharashtra and Andhra Pradesh. India’s Production: Production of maize is estimated to be 28.64 million tonnes in 2019-20. Exports: The country has exported 3,690,469.12 MT of maize to the world for the worth of Rs. 7,615.46 crores/ 1,020.85 USD Millions in 2021-22. Major Export Destinations (2021-22): Bangladesh, Vietnam, Nepal, Malaysia, Myanmar and Sri Lanka.
Wheat is a staple grain known for its versatility and nutritional value. Rich in carbohydrates, protein, fiber, and essential nutrients, wheat supports energy levels, digestive health, and overall well-being. It is used in a wide range of products, including bread, pasta, and cereals. Wheat's adaptability and nutritional benefits make it a fundamental ingredient in many diets and culinary traditions. Wheat is a fundamental cereal grain used in a variety of products, including bread, pasta, and cereals. Rich in fiber and essential nutrients, it supports a balanced diet.
Jada Exports is the most Bold Mustard seeds Suppliers in Chennai. The small but mighty seeds that we make are rich in nutrients like calcium, iron, and zinc, which contribute to bone health, energy production, and immune function. We are a High-quality Mustard seeds Wholesalers in Tamil Nadu. They contain compounds called glucosinolates, which have been linked to potential cancer-fighting properties. We make sure that none of our customers faces any fatal issues in newer future and we provide products that are health-oriented. We are the Robust Mustard seeds Exporters from India. Our mustard seeds may aid in digestion by stimulating the production of digestive enzymes and reducing bloating and indigestion. Incorporating our mustard seeds into your diet can not only add a burst of flavour but also provide you with these unique and specific health benefits.
Little millet, scientifically known as Panicum sumatrense, is a type of small-seed cereal that belongs to the millet family. It’s grown primarily in South Asia, including India, and parts of Africa. Here’s a closer look at this nutritious and versatile grain: Nutritional Benefits 1. High in Nutrients: Little millet is rich in essential nutrients like dietary fiber, protein, vitamins (especially B-vitamins), and minerals (such as iron, calcium, and magnesium). Its fiber content helps in digestion and maintaining a healthy gut. 2. Low Glycemic Index: It has a low glycemic index, which means it causes a slower and more gradual rise in blood sugar levels compared to some other grains. This makes it a good option for people with diabetes. 3. Antioxidants: Little millet contains antioxidants that help combat oxidative stress and inflammation in the body. These antioxidants can contribute to overall health and wellness.
Little Millet, scientifically known as Panicum sumatrense, is a powerhouse of nutrition in miniature form. With its small, round grains and subtle nutty flavor, Little Millet offers a versatile and nutrient-packed addition to a balanced diet. Benefits: Nutrient-Rich: Packed with essential nutrients, including carbs, proteins, fiber, and various vitamins and minerals. Digestive Health: High fiber content aids digestion, promoting a healthy gut and aiding in weight management. Low Glycemic Index: Regulates blood sugar levels for sustained energy throughout the day. Adaptable Culinary Use: Mild nutty taste makes it suitable for various culinary applications, from rice dishes to porridges. Heart-Healthy: Low in fat, Millet supports cardiovascular health and helps manage cholesterol levels. Weight Management: With its nutritional density, it provides a satisfying and filling option for those conscious of their weight. Rich in Iron: A good source of iron, crucial for overall health and vitality.
Experience the unmatched quality and purity of Sorghum Millet, a nutrient-rich and versatile organic agricultural product. Features Organic Premium Quality Nutrient-Rich Versatile Certified
Wheat and jaggery are the main incredients, where Rajkot wheat is used. As it is available in all seasons. It is rich in fiber, proteins and vitamins. It has good quality,taste and testure. Karnataka is main production of variety of jaggery, where Mudhol and surrondings of Mudhol jaggery has sweetness in it has compared to other divisions. It has good taste and is been ordered and prepared to maintain the same quality and taste to maintain the same taste till the end. Jaggery is rich in iron, potassium. It boosts digestive system, detoxifies liver and provide energy boost, boosts immunity. It also makes bones strong.
MUKANDI Overseas offers premium Black Little Millets, a highly nutritious and versatile grain. These small millets are rich in fiber, protein, and antioxidants, making them a healthy choice for a variety of dishes. Our Black Little Millets are carefully harvested to ensure top quality and freshness.
Purity - 98% Mechanically damaged or immature - 0.5% Organic - 100% Organoleptic - clean and bright appearance moisture% - MAX 12% Other extraneous matter(sticks,husk,dust etc) - 1.5% Broken - 0.5% Black kernels - 0.01% Insects (dead or live flying insects) - NIL Infested grains - NIL Storage condition - Must be stored under dry, ventilated, and hygienic conditions. Protect from moisture Seed properties - Seeds likely to change weight due to moisture. Color - Grey Packaging - HDPE bag for (bulk), multilayer pouch for retail Shelf life - 1 year.
Green dry peas are a nutritious and versatile legume that comes from the Pisum sativum plant. They are harvested when mature, dried, and stored for use throughout the year. Green dry peas are commonly used in various cuisines around the world and are prized for their health benefits and culinary applications.
Introducing our premium almonds, a nutritional powerhouse encased in a delicate, crunchy shell. Sourced from the world's finest orchards, these almonds boast a creamy texture and a rich, nutty flavor. Packed with essential nutrients, including heart-healthy monounsaturated fats and vitamin E, our almonds are a wholesome snack that nourishes both body and soul. Harvested at the peak of perfection, our almonds undergo a meticulous selection process to ensure each nut meets the highest quality standards. Whether enjoyed on their own, sprinkled over yogurt, or incorporated into your favorite recipes, these almonds add a touch of sophistication to every bite. Fuel your day with the natural goodness of our premium almonds – a versatile and satisfying choice for those who appreciate the fusion of taste and well-being. Elevate your snacking experience with these nutrient-dense, delicious almonds, carefully crafted for discerning palates.
We deal in every kind of Pulses & Grains of Russian Origin.
Peanuts, also known as groundnuts, are small, edible seeds encased in a thin, brown shell. Despite being legumes, they are often treated as nuts due to their taste and texture. Peanuts have a mildly sweet, nutty flavor and can be enjoyed raw, roasted, or as peanut butter. They are rich in protein, healthy fats, vitamins, and minerals, making them a nutritious snack. Often used in cooking and baking, peanuts add a crunchy texture to dishes and are key ingredients in various recipes, from savory sauces to sweet treats.
The groundnut or peanut is one of the important legume crops of tropical and semiarid tropical countries, where it provides a major source of edible oil and vegetable protein. Groundnut Kernel contains 47-53% oil and 25-36% protein. India, China, Nigeria, Gambia, Senegal and USA are the major groundnut producing countries. There are two most common names used for this crop i.e. groundnut or peanut. The term groundnut is used in most countries of Asia, Africa, Europe and Australia, while in north and South America it is commonly referred to as peanut. In India the important groundnut cultivating states are Gujarat, Andhra Pradesh, Tamil Nadu, Karnataka, Maharashtra, Madhya Pradesh, Uttar Pradesh and Rajasthan.
"Rai Seeds" is a story that typically explores themes of growth, resilience, and the cyclical nature of life. It often focuses on characters who face challenges but find strength in their connections to nature and each other. The narrative may highlight the importance of community, tradition, and the lessons learned from farming or cultivating the land. If you need a summary of a specific version or adaptation of "Rai Seeds," let me know!
Onions are versatile, flavorful vegetables with a pungent aroma and a range of culinary uses. They come in various colors, including white, yellow, and red, each offering a slightly different taste profile. Onions have a layered structure, with a crisp texture that softens and sweetens when cooked. They are a staple in many dishes, providing depth and complexity to both savory and sweet recipes. Rich in vitamins C and B6, and antioxidants, onions also offer health benefits like anti-inflammatory properties and improved heart health. Whether used raw in salads or caramelized in cooking, onions are essential in global cuisines for their unique flavor and versatility.
Flaxseed is used for constipation, diabetes, high cholesterol, obesity, and swelling of the kidneys in people with lupus. It is also used for many other conditions, but there is no good scientific evidence to support most of these other uses. Flaxseed and flaxseed oil have different effects. For information about the oil, see Flaxseed Oil. Flaxseed is a good source of dietary fiber. Eating flaxseed in muffins or other foods seems to increase bowel movements in young adults and people with diabetes. Diabetes. Taking flaxseed by mouth might slightly improve blood sugar control in people with type 2 diabetes. Benefits seem to be greatest with ground flaxseed and when used for at least 12 weeks.
Sorghum, often called "the king of millets," is a powerhouse grain thriving in hot and dry climates. This gluten-free giant is a staple food for millions and provides a good amount of protein, fiber, and antioxidants. Sorghum's mild, slightly sweet flavor makes it versatile for breads, porridges, or even sorghum syrup!
Jowar or sorghum is prized as a healthy alternative to refined flour or all-purpose flour, this fiber-rich millet is cultivated extensively in India. It is a flowering plant belonging to the grass family Poaceae, It was part of a regular meal plan for humans for more than 5000 years across the globe through civilizations. Origin in india available with 1 kg /2kg/ 5kg/ 30 kg packing
Indulge in the premium quality and pure taste of Yellow Maize Dried. Packed with nutrients and offering a variety of culinary options, this product is a wholesome addition to your diet. Features Premium quality Yellow Maize Dried Pure taste without chemical residues or GMOs Nutrient-rich with essential vitamins and minerals Offering variety for culinary creativity Comes with certifications for regulatory compliance
