Dehydrated Garlic Flakes

Advance Information*

Introduction to Dehydrated Garlic Flakes

Dehydrated Garlic Flakes are a versatile and indispensable ingredient for both professional chefs and home cooks alike. These flakes offer a cost-effective and convenient alternative to fresh garlic, delivering the same robust flavor and aroma without the hassle of peeling or chopping. Dehydrated Garlic Flakes from Gujarat, India, are particularly noted for their strong aroma and premium quality, making them a sought-after product in the international food market.

Place of Origin

Hailing from the agricultural heartland of Gujarat, India, these Dehydrated Garlic Flakes bring a touch of authentic Indian flavor to your culinary creations. Gujarat is renowned for its high-quality agricultural produce, and garlic grown in this region is especially appreciated for its strong aroma and robust taste.

Specifications

Size and Form

• Size: These garlic flakes range from 8 to 15 mm, making them versatile for various culinary applications.
• Color: Exhibiting a natural brownish hue, the flakes are a testament to their high quality and authenticity.
• Aroma: The strong aroma of these garlic flakes is indicative of their Indian origin, lending a powerful and unmistakable fragrance to your dishes.

Quality Grades

• A-grade: The highest quality, ideal for culinary uses where flavor and appearance matter.
• Commercial Grade: Suitable for large-scale food manufacturing and processing, providing reliable and consistent quality at a competitive price.

Packaging and Delivery

Packaging Options

These Dehydrated Garlic Flakes are meticulously packaged to ensure freshness and longevity. Each package consists of a strong poly bag inside a sturdy carton, weighing 14 kg. This robust packaging minimizes the risk of moisture ingress and physical damage, ensuring that the garlic flakes reach you in perfect condition.

Minimum Quantity Ordered

• 20 FCL 7-8 MT: For smaller commercial needs, a Full Container Load with a capacity of 7-8 metric tons is available.
• 40FCL H/C 17-18 MT: For larger commercial requirements, a Full Container Load with High Capacity holding 17-18 metric tons is an option.
• Alternatively, orders can be customized based on specific customer requirements, ensuring flexibility and convenience.

Emphasis on Hygiene and Systematic Storage

Our state-of-the-art facilities ensure that hygiene and cleanliness are paramount throughout the production process. From the initial drying stages to the final packaging, every step is conducted in a controlled environment to maintain the highest standards of food safety.

Systematic Storage

• Climate-Controlled Warehouses: Our storage facilities are climate-controlled to prevent any degradation of quality due to environmental factors.
• Regular Quality Checks: Frequent inspections and quality checks are conducted to ensure that the garlic flakes remain in optimal condition throughout their shelf life.

Versatile Uses

Dehydrated Garlic Flakes can be rehydrated and used in almost any recipe calling for garlic. Simply soak them in water for a few minutes until they regain their texture, then use them as you would fresh garlic. Below are some common applications:

Culinary Uses

• Soups and Stews: Add depth and richness to broths and gravies.
• Marinades and Dressings: Enhance the flavor profile of marinades for meats and vegetables.
• Spice Blends and Seasonings: A key ingredient in spice blends, mixes, and rubs.
• Baking: Perfect for adding a hint of garlic to bread and other baked goods.
• Instant Meals: Convenient for quick meals like pasta, rice dishes, and ready-to-eat meals.

Industrial Uses

• Food Manufacturing: Used extensively in the production of sauces, condiments, snacks, and ready meals.
• Catering and Hospitality: Ideal for bulk use in hotels, restaurants, and catering services.

Advantages of Dehydrated Garlic Flakes

Convenience

• Long Shelf Life: Unlike fresh garlic, dehydrated garlic flakes have an extended shelf life, making them a more practical choice for long-term storage.
• Ease of Use: No peeling or chopping is required, saving time and effort in the kitchen.
• Consistent Flavor: Provides a consistent garlic flavor, ensuring uniformity in recipes.

Cost-Effective

• Reduced Waste: Dehydrated garlic flakes eliminate the wastage associated with the spoilage of fresh garlic.
• Bulk Purchasing: Available in bulk quantities, offering cost savings for commercial buyers.

Conclusion

Dehydrated Garlic Flakes from Gujarat, India, offer a perfect blend of convenience, quality, and authenticity. Their strong aroma, versatile applications, and robust packaging make them an essential ingredient for culinary professionals and food manufacturers alike. With an emphasis on hygiene, quality, and customer satisfaction, these garlic flakes are a valuable addition