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Experience the superior quality of our premium ginger rhizomes, carefully harvested and processed to ensure maximum freshness and potency. Each ginger root is characterized by its unique ‘hand’ shape, vibrant aromatic scent, and a captivating spicy-sour flavor that enhances culinary dishes. Rich in nutrients, this powerful rhizome is known for its health benefits, including reducing the risk of cardiovascular disease and improving blood circulation. With the presence of omega-3 fatty acids, our ginger also aids in lowering cholesterol levels, making it a vital addition to your diet. The meticulous process of washing, disinfecting, and drying guarantees that our ginger rhizomes are free of foreign matter, uniform in size and color, and ready for immediate packing and delivery. Our ginger rhizomes not only spice up your recipes but also contribute to overall well-being thanks to their potent anti-inflammatory and analgesic properties. Choose our ginger for a root that stands out in quality, flavor, and health benefits in your food service or retail business.
Key Features
| Features | Description |
|---|---|
| Appearance | Articulated tubers in a hand-like form, ashen exterior with a white-yellow interior. |
| Aroma | Intense and aromatic smell that enriches culinary dishes. |
| Flavor Profile | Sour and spicy taste that enhances a variety of recipes. |
| Health Benefits | Reduces cardiovascular disease risk, improves blood flow, lowers cholesterol levels, anti-inflammatory, and analgesic. |
| Processing | Washed, disinfected, dried, and checked for uniformity in size and color. |
| Attributes | Description |
|---|---|
| Scientific Name | Zingiber officinale |
| Color | Ashen exterior with white-yellow flesh. |
| Shape | Articulated tubers resembling a hand. |
| Nutritional Components | Rich in omega-3 fatty acids. |
| Processing Method | Harvested, classified, washed, disinfected, dried, and packed. |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin:India
diseases. In addition, it is a potent anti-inflammatory and analgesic.
.Once the rhizomes of ginger have been harvested in the field, they are transported to the processing plant
where they are
classified, washed, disinfected and dried. Once homogeneous in size and color, and free of foreign matter, the
product is
ready to be packed.Ginger rhizomes are articulated tubers in form of a hand with intense and aromatic smell, sour and spicy taste,
ashen
outside and white-yellow inside. The ginger consumption reduces the risk of cardiovascular disease and
improves blood flow; also it helps to lower cholesterol levels by the presence of omega -3 in its composition.