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Kodo Millet is an ancient, nutrient-dense grain that has stood the test of time in various culinary traditions. High in fiber and gluten-free, it supports digestive health and promotes weight management. The grain boasts a unique earthy flavor and firm texture suited for diverse dishes — from salads and pilafs to hearty porridge. In addition to being versatile in sweet and savory recipes, Kodo Millet is packed with antioxidants and essential nutrients, making it an ideal choice for health-conscious consumers and businesses looking to enhance their offerings with wholesome ingredients. By incorporating Kodo Millet into menus or products, you cater to growing trends in health, wellness, and gluten-free diets.

Key Features

Features Description
Nutritional Benefits High in fiber, antioxidants, and essential nutrients.
Gluten-Free A safe option for individuals with gluten intolerance.
Versatile Use Can be used in salads, pilafs, soups, and desserts.
Flavor Profile Slightly earthy flavor that complements both sweet and savory dishes.
Cooking Versatility Can substitute rice or quinoa and can be prepared as porridge.
Attributes Description
Type Ancient Grain
Origin Cultivated for thousands of years.
Texture Firm and slightly chewy.
Flavor Earthy with a nutty undertone.
Cooking Time Approximately 20-30 minutes.

Key Words

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: SEVENS EXIM CO

Country Of Origin: India

Kodo Millet: Kodo Millet is a nutritious and ancient grain that has been cultivated for thousands of years. It is known for its high fiber content, which aids in digestion and helps maintain a healthy weight. This gluten-free grain has a slightly earthy flavor and a firm texture, making it a great choice for a variety of dishes. Kodo Millet can be used in place of rice or quinoa in salads, pilafs, and soups, or cooked into a creamy porridge for a hearty breakfast. Its versatility extends to both sweet and savory recipes, allowing you to explore new flavors and textures in your cooking. Additionally, Kodo Millet is rich in antioxidants and essential nutrients, making it a valuable addition to any diet focused on health and wellness.

Cereals, Pulses & Food Grains

Millet

SEVENS EXIM CO

Kodo Millet

Ancient Grain

Gluten-free Grain

High Fiber Millet

Nutritious Grain

Healthy Recipes

Versatile Cooking

Millet Benefits

Kodo Health Benefits

Gluten-free Dishes

Kodo Millet

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