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Kodo Millet Dosai Flour, also known as Varagu Dosai Flour or Kodra Dosai Flour, is a nutrient-packed, organic flour that is ideal for import markets. Sourced sustainably from India, this flour is rich in fiber and essential nutrients, making it beneficial for digestion, weight management, and blood sugar control. With a low glycemic index, it is particularly advantageous for individuals managing diabetes. The high antioxidant content supports overall health, enhances immunity, and may contribute to improved heart health, while reducing the risk of chronic diseases. Its versatility allows it to be used in both traditional dosai and modern recipes, making it a valuable ingredient for health-conscious consumers. Ayaan Naturals ensures premium quality and timely delivery worldwide, making it the perfect choice for importers, bulk suppliers, and white-label brands aiming to offer high-quality organic products.

Key Features

Features Description
Rich in Fiber Supports digestion and aids in weight management.
Low Glycemic Index Regulates blood sugar levels, beneficial for diabetics.
Nutrient-Rich Packed with essential nutrients and antioxidants.
Health Benefits May contribute to improved heart health and reduce chronic disease risk.
Culinary Versatility Ideal for traditional and modern recipes.
Sustainably Sourced Processed to preserve nutritional value meeting global health standards.
Bulk Supply Available for importers and white-label brands.
Quality Assurance Guaranteed premium quality by Ayaan Naturals.
Attributes Description
Product Type Kodo Millet Dosai Flour
Alternate Names Varagu Dosai Flour, Kodra Dosai Flour
Source India
Nutritional Content High in fiber, essential nutrients, and antioxidants
Packaging Options Available in bulk supply
Shelf Life 12 months from production
Certifications Organic certified
Target Markets Importers, wholesale suppliers, food manufacturers, restaurants

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Ayaan Naturals

Country of Origin: India

Kodo Millet Dosai Flour is a wholesome option with multiple health benefits. Rich in fiber, it supports digestion and potentially aids in weight management. With a low glycemic index, it assists in regulating blood sugar levels, making it beneficial for individuals managing diabetes. Packed with essential nutrients and antioxidants, it supports overall well-being and enhances immunity. Regular consumption may contribute to improved heart health and a reduced risk of chronic diseases, making it a valuable addition to a balanced diet for a healthier lifestyle. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.
High-Quality Organic Kodo Millet Dosai Flour Ideal for import markets is perfect for importers, bulk suppliers, and white-label brands. Ayaan Naturals, India’s trusted exporter, offers worldwide delivery Enhance your product offerings with AYAAN NATURALS’ premium Organic Kodo Millet Dosai Flour, also known as Varagu Dosai Flour or Kodra Dosai Flour, a top choice for export markets seeking high-quality flour from India. This nutrient-rich flour is sustainably sourced and processed to preserve its rich nutritional profile, ensuring it meets the highest global health standards. Nutritional Powerhouse with Multiple Health Benefits Our Kodo Millet Dosai Flour is a wholesome option with multiple health benefits. Rich in fiber, it supports digestion and potentially aids in weight management. With a low glycemic index, it assists in regulating blood sugar levels, making it beneficial for individuals managing diabetes. Packed with essential nutrients and antioxidants, it supports overall well-being and enhances immunity. Supports Overall Well-Being and Reduces Risk of Chronic Diseases Regular consumption of Kodo Millet Dosai Flour may contribute to improved heart health and a reduced risk of chronic diseases. Its wealth of essential nutrients fortifies overall health, making it a valuable addition to a balanced diet for a healthier lifestyle. Versatile and Nutritious Ingredient for Various Culinary Applications Ideal for a variety of culinary uses, from traditional dosai to contemporary recipes, Kodo Millet Dosai Flour adds nutritional value and a unique flavor to meals. As the demand for organic and health-focused products grows worldwide, offering Kodo Millet Dosai Flour can help meet the needs of discerning consumers seeking natural, wholesome food options with numerous health benefits. Reliable Supplier from India for Bulk Kodo Millet Dosai Flour By choosing AYAAN NATURALS’ premium Organic Kodo Millet Dosai Flour, importers can ensure they provide a product that aligns with global health trends and sustainability practices. Whether you’re supplying retail stores, restaurants, food manufacturers, or engaging in white labeling, Kodo Millet Dosai Flour is a valuable addition to your product portfolio, catering to the rising demand for quality organic flours in the international market. As a leading exporter and supplier from India, AYAAN NATURALS specializes in providing bulk supplies and white labeling options of premium Kodo Millet Dosai Flour to meet your large-scale needs. Our commitment to quality and sustainability makes us a preferred partner for manufacturers, bulk suppliers, and those looking for reliable sources of premium organic products rich in nutrition and health benefits.

Cereals, Pulses & Food Grains

Millet

Ayaan Naturals millet

Kodo Millet Dosai Flour

Varagu Dosai Flour

Kodra Dosai Flour

Organic Flour Export

Health Benefits Of Millet Flour

Sustainable Sourcing

High Fiber Food

Low Glycemic Index Flour

Kodo Millet Dosai Flour (வரகு தோசை மாவு) Healthy Mix

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