Nimbark Jowar Bhujia or Cholam Bhujia 150g

Jowar Bhujia or Cholam Bhujia.

Organic Certification Labels: India Organic, Jaivik Bharat.

Advance Information*

Introduction to Nimbark Jowar Bhujia or Cholam Bhujia

Snacking is an art, and with Nimbark Jowar Bhujia or Cholam Bhujia, it becomes an exquisite indulgence. Specially crafted for those who appreciate the finer things in life, this bhujia is more than just a snack – it's a blend of tradition, health, and unparalleled taste. A product of Nimbark, a trusted name in organic and natural foods, this bhujia brings you the timeless flavors of India with the goodness of organically grown ingredients. Perfect for any time of the day, this 150g pack offers a guilt-free snack option that's high in satisfaction and quality.

Origins and Organic Certification

Nimbark Jowar Bhujia or Cholam Bhujia proudly carries prestigious organic certifications, including the India Organic and Jaivik Bharat labels. These certifications are a testament to Nimbark's commitment to quality, purity, and eco-friendly agricultural practices. The product is crafted with ingredients sourced from organic farms in India, adhering to strict guidelines to ensure no synthetic chemicals, pesticides, or fertilizers are used. This dedication to organic farming not only guarantees a healthier snack but also supports sustainable agriculture and environmental conservation.

Ingredients and Nutritional Value

Main Ingredients

• Jowar (Sorghum): The primary ingredient, jowar, is a nutrient-dense ancient grain that is naturally gluten-free and rich in proteins, dietary fiber, and essential vitamins and minerals. Jowar provides a hearty crunch and substantial flavor, making it an excellent base for this bhujia.

• Spices: A blend of traditional Indian spices, including turmeric, cumin, and red chili powder, enhances the flavor profile of the bhujia, giving it a distinctive, tantalizing taste.

• Organic Oil: High-quality, organic oil is used for frying, ensuring that the bhujia is crispy but free from harmful trans fats and chemicals.

• Salt: Precisely measured to balance the flavor without overwhelming the natural taste of the ingredients.

Nutritional Facts (Per 100g)

• Energy: 350-400 kcal
• Protein: 8-10g
• Fat: 10-12g
• Carbohydrates: 60-65g
• Dietary Fiber: 8-10g
• Sodium: 200-300mg

By choosing jowar over traditional ingredients, Nimbark has successfully created a snack that's not only delicious but also packed with nutrients, especially fiber and protein, which are crucial for a balanced diet.

Flavor and Texture

Nimbark Jowar Bhujia or Cholam Bhujia stands out for its exceptional flavor and texture. Each bite offers a symphony of tastes – a crispy exterior gives way to a slightly chewy and incredibly satisfying core. The spice blend is meticulously balanced, providing a burst of traditional Indian flavors without overpowering the natural taste of jowar. The subtle earthiness of the grain, combined with the aromatic spices, results in a flavor profile that's both familiar and refreshingly unique.

Packaging

The bhujia comes in a 150g pack that's not only convenient but also designed to keep the contents fresh. Nimbark uses high-quality, food-grade packaging materials that are both resealable and eco-friendly. The packaging is designed to protect the bhujia from moisture and contamination, ensuring that each snack you enjoy is as crisp and fresh as it was the moment it was packed.

Health Benefits

Emphasizing the health benefits of its products, Nimbark Jowar Bhujia or Cholam Bhujia offers numerous advantages for the health-conscious consumer:

• Gluten-Free: Ideal for those with gluten intolerance or anyone looking to reduce gluten in their diet.
• High Fiber Content: Promotes healthy digestion and can help in maintaining a healthy weight by keeping you full longer.
• Rich in Protein: Supports muscle repair and growth.
• Low Glycemic Index: Suitable for diabetics as it helps in managing blood sugar levels.
• Contains Essential Nutrients: Packed with vitamins and minerals like iron, magnesium, and B vitamins which are vital for overall health.

Versatile Usage

This bhujia isn't just a standalone snack; it's a versatile addition to your culinary repertoire. Here are some innovative ways to enjoy it:

• Salad Topping: Add a crunchy twist to your salads by sprinkling bhujia on top.
• Yogurt Mix: Mix it into yogurt along with some fresh veggies for a quick and tasty raita.
• Side Dish: Serve it as a crispy side with sandwiches, burgers, or traditional Indian meals.
• Chaat Ingredient: Use it to enhance the texture and flavor of popular Indian street foods like bhel puri or sev pur