Organic Toor Dal /Arhar Dal / Split Pigeon Pea - 500g ( Pack of 1) I Green Blossom

Product Information

Brand GREEN BLOSSOM

Manufacturer GREEN BLOSSOM AGRITECH VENTURES PVT LTD

Manufacturer Address

GREEN BLOSSOM AGRITECH VENTURES PVT LTD

C16 & C18 , Vrindavan Complex , Mumbai - Nasik Highway , Sonale ,, Opposite Satyam Petrol Pump , Bhiwandi ,

Manufacturer Email *****

Manufacturer Website *****

Sold By GREEN BLOSSOM AGRITECH VENTURES PRIVATE LIMITED

Marketed By GREEN BLOSSOM AGRITECH VENTURES PVT LTD

Food Type Food

Country of Origin India

Product Details

Net Quantity 500g

• Benefits 100% Organic
• Unpolished & Unadulterated
• Rich in Nutrients like Protein & Fibre
• Product of Organic Farming
• Chemical & Pesticides Free

Usage Details

Product Type Plain Toor Dal

Item Dimensions

Height 14 cm

Thickness 4 cm

Width 10 cm

Net Weight 500g

Net Quantity 500g

Advance Information*

Organic Toor Dal / Arhar Dal / Split Pigeon Pea - 500g (Pack of 1) by GREEN BLOSSOM

Description
Toor Dal, also known as Arhar Dal or Split Pigeon Pea, is a staple in Indian households and a vital source of protein for vegetarians. Presented by GREEN BLOSSOM, this 500g package of organic Toor Dal / Arhar Dal / Split Pigeon Pea is dedicated to enhancing your culinary experience while maintaining a strong focus on health and sustainability. This product is unpolished and free from any chemical fertilizers or pesticides, ensuring you receive the highest quality, nutrient-rich lentils.

Ingredients
- 100% Organic Toor Dal / Arhar Dal / Split Pigeon Pea

Key Features
1. 100% Organic: GREEN BLOSSOM's Toor Dal is sourced from farms practicing organic farming methods. These methods exclude the use of chemical fertilizers and pesticides, thereby promoting a healthier lifestyle for consumers and a more sustainable environment. 2. Rich in Nutrients: This product is rich in essential nutrients, including proteins and dietary fibers, which are crucial for maintaining a balanced and healthy diet. 3. Unpolished: Unlike many commercial pulses, this Toor Dal is unpolished. It does not undergo any artificial polishing using water, oil, or leather, allowing you to enjoy lentils in their most natural form. 4. Chemical & Pesticide-Free: Produced organically, this dal is grown without any harmful chemicals or pesticides, making it a safer choice for your family.

Product Information
- Brand: GREEN BLOSSOM - Manufacturer: GREEN BLOSSOM AGRITECH VENTURES PVT LTD - Manufacturer Address: C16 & C18, Vrindavan Complex, Mumbai-Nasik Highway, Sonale, opposite Satyam Petrol Pump, Bhiwandi - Manufacturer Email: shamrendra12@gmail.com - Manufacturer Website: https://www.greenblossom.in - Sold By: GREEN BLOSSOM AGRITECH VENTURES PRIVATE LIMITED - Marketed By: GREEN BLOSSOM AGRITECH VENTURES PVT LTD - Food Type: Food - Net Quantity: 500g - Benefits: - 100% Organic - Unpolished & Unadulterated - Rich in Nutrients like Protein & Fibre - Chemical & Pesticides-Free - Usage Details: Primarily used in Indian culinary dishes, soups, and stews. - Product Type: Plain Toor Dal - Item Dimensions: - Height: 14 cm - Thickness: 4 cm - Width: 10 cm

Nutritional Information
Toor Dal is renowned for being an excellent source of essential nutrients. Below is a detailed breakdown of its nutritional content:

• Energy: Approximately 340-370 kcal per 100g
• Protein: 20-25g per 100g, which provides the body with essential amino acids.
• Carbohydrates: 55-65g per 100g, delivering a substantial amount of energy.
• Fibre: 10-15g per 100g, aiding in digestion and maintaining gut health.
• Fat: 1-2g per 100g, which is low, making it heart-healthy.

Health Benefits
1. High in Protein: Toor Dal is an excellent plant-based protein source, making it particularly beneficial for vegetarians and vegans. 2. Rich in Dietary Fiber: The high fiber content helps improve digestion and maintains bowel health. 3. Supports Heart Health: With its low fat and rich nutrient profile, Toor Dal can contribute to a healthier cardiovascular system. 4. Regulates Blood Sugar: The complex carbohydrates in Toor Dal can help in regulating blood sugar levels. 5. Rich in Essential Vitamins and Minerals: Toor Dal contains B vitamins, magnesium, potassium, and iron which are vital for good health.

Cooking Instructions
To ensure that you capture the best flavor and nutrients from GREEN BLOSSOM Toor Dal, follow these simple cooking steps:

1. Rinse: Wash the dal thoroughly 2-3 times using water.
2. Soak (Optional): For quicker cooking and better nutrient absorption, soak the dal in water for about 30 minutes.
3. Boil: Add the dal to a pot with 2-3 times the amount of water. Cook it over medium heat until it becomes soft (