Pearl millet (Pennisetum glaucum) is one of the oldest cultivated grains, known for its exceptional drought tolerance and nutrient-rich profile. With ovoid grains measuring between 3–4 millimeters in length, it boasts the largest kernels among millet varieties, offering a diverse palette of colors from nearly white to shades of purple. Pearl millet's robust plant structure, reaching heights of 0.5 to 4 meters, and its extensive root system allow it to thrive in arid conditions. Nutritionally, pearl millet is a powerhouse, providing 60% of the daily value of iron per 100 grams, making it an effective choice for preventing anemia. Its high protein content, rich dietary fiber, and significant calcium levels also contribute to better bone health. Although it contains negligible amounts of B vitamins, its potential for enhancing brain function adds to its appeal in health-focused diets and food formulations. Ideal for farmers and food manufacturers alike, this versatile grain can serve as a staple in various culinary applications, from flour production to animal feed, delivering both health benefits and sustainability.
Key Features
Features | Description |
---|---|
Grain Size | Ovoid grains measuring 3–4 mm in length. |
Kernel Color | Color variability including nearly white, pale yellow, brown, grey, slate blue, or purple. |
Height | Plants can grow between 0.5 – 4 m tall. |
Drought Tolerance | Extensive root system supporting drought resistance. |
Nutritional Value | Rich in protein, dietary fiber, iron (60% DV per 100g), and calcium. |
Health Benefits | Helps prevent anemia and promotes bone health. |
Attributes | Description |
---|---|
Scientific Name | Pennisetum glaucum |
1000 Seed Weight | Ranges from 2.5 to 14 g, with an average of 8 g. |
Formulation Uses | Suitable for flour production, animal feed, and dietary supplements. |
Fiber Content | High dietary fiber content for digestive health. |
Color Variability | Available in several colors for diverse market needs. |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Pearl millet has ovoid grains of 3–4 millimetres (1⁄8 – 5⁄32 in) length, the largest kernels of all varieties of millet (not including sorghum). These can be nearly white, pale yellow, brown, grey, slate blue or purple. The 1000-seed weight can be anything from 2.5 to 14 g with a mean of 8 g. The height of the plant ranges from 0.5 – 4 m. Pearl millet is an upright bunch grass that tillers from the base and has an extensive root system that provides drought tolerance.
Pearl millet is rich in protein, dietary fiber, and iron. It provides 60% of the daily value of iron per 100 grams, which may help prevent anemia. It also has a considerable amount of calcium, which may improve your bone health. The negligible amount of B vitamins in pearl millets may improve brain function
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