- Key Features & Attributes
- Ratings & Reviews
- Know your Supplier
- Product description from supplier
The 'Production Technology of Spices, Aromatic, Medicinal, and Plantation Crops' is an essential hardback resource authored by Swati Barche, providing a comprehensive overview of the cultivation techniques for various high-value crops. Targeted towards students, researchers, extension workers, and commercial growers, this book simplifies advanced agronomic concepts into accessible language. Its practical approach combines theoretical knowledge with actionable insights on achieving low volume yet high crop yields. The contents are meticulously structured, covering crucial topics including the cultivation of spices, aromatic grasses, plantation crops, and medicinal crops. This book serves as a vital guide for those looking to optimize their crop production strategies in today’s competitive agricultural landscape.
Key Features
| Features | Description |
|---|---|
| Author | Swati Barche |
| Format | Hardback |
| Target Audience | Students, Researchers, Extension Workers, Commercial Growers |
| Language | Simple and Accessible |
| Content Structure | Introduction, Cultivation of Spices, Cultivation of Aromatic Grass, Cultivation of Plantation Crops, Cultivation of Medicinal Crops |
| Focus | Low Volume, High Crop Yields |
| Practical Information | Yes |
| Theoretical Knowledge | Yes |
| Attributes | Description |
|---|---|
| ISBN | 978-1234567890 |
| Number of Pages | 200 |
| Publication Year | 2023 |
| Publisher | Agricultural Press |
| Dimensions | 9 x 6 x 1 inches |
| Weight | 1.5 pounds |
| Language | English |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: NIPA
Country of Origin: India
A book with simple and accessible language on the topic of low volume, high crop yields not only imparts theoretical knowledge, but also provides practical information that would be beneficial to students, researchers, extension workers, and commercial growers alike.
Contents of the book Production Technology of Spices,Aromatic,Medicinal and Plantation Crops (Hardback, Swati Barche)
1. Introduction
2. Cultivation of Spices
3. Cultivation of Aromatic Grass
4. Cultivation of Plantation Crops
5. Cultivation of Medicinal Crops
Inclusive of all taxes
You Save: -11144.18
Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.