Rajasthani Missi Atta 1kg

Brand: Graminway

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Whole Wheat Atta, Besan, Ajwain, Green Chilly, Heing, Salt, Onion

Country Of Origin : India

  • Additional information

    Graminway Rajasthani Missi Atta is a traditional Rajasthani bread made with fine quality of whole wheat flour, besan, and spices. It is served with Gatte Ki Sabji and other traditional delicacy. Easy Method of Preparation 1. Take 2 cups of Graminway Rajasthani Missi Atta, add water and make soft dough. 2. Cut in to small pedas and roll in to thin chapati. 3. Cook on iron griddle with ghee and serve hot with sabji. At Graminway, we believe that everyone deserves to live a full and healthy life. The intake of our food supplements will provide a good foundation for a healthy lifestyle. We are committed to providing highest quality products at affordable price. We are a company with a purpose beyond profit and want to make a lasting difference in the World. We aim to provide clean, natural, and healthy products without compromising on the flavours and taste. We produce them in small batches, which helps maintain freshness and preserve the ingredient texture. By not stockpiling, each product is as fresh as possible when it reaches your doorstep.

    Advance Information*

    Introduction to Rajasthani Missi Atta

    Graminway Rajasthani Missi Atta is a specialty flour blend rooted in Rajasthan’s rich culinary heritage. Crafted from fine quality whole wheat flour, besan (gram flour), and a harmonious mix of spices, this atta promises to add an authentic flavor to your traditional Indian meals. The wholesome ingredients ensure that the nutritional value is retained while delivering a taste that’s nothing short of exceptional. This meticulously prepared flour mix is perfect for making chapatis, parathas, and other traditional bread, particularly when paired with Rajasthani dishes like Gatte Ki Sabji.

    Ingredients and Their Benefits

    • Whole Wheat Flour (Atta): Whole wheat flour is a staple in many Indian households due to its high fiber content, which aids digestion. It is rich in essential nutrients like vitamins B1, B2, B3, and E, iron, and zinc, contributing to overall health and vitality.

    • Besan (Gram Flour): Besan is derived from ground chickpeas and is a good source of protein, especially for vegetarians. It is also rich in vitamins and minerals, including folate, vitamin B6, vitamin C, zinc, iron, and magnesium. Besan has a low glycemic index, which helps in managing blood sugar levels.

    • Ajwain (Carom Seeds): Ajwain is known for its digestive properties and has been used traditionally to treat indigestion and flatulence. It also has antifungal and antibacterial properties, making it a valuable ingredient for health.

    • Green Chilly: Fresh green chilies provide a spicy kick and are an excellent source of vitamins A and C, both of which are essential for a healthy immune system.

    • Heing (Asafoetida): Asafoetida is known for its strong aroma and is a staple in Indian cooking, used to enhance the flavor of dishes. It also acts as an anti-flatulent, reducing bloating and promoting better digestion.

    • Salt: Necessary for balancing electrolytes in the body, salt also enhances the overall taste of the atta.

    • Onion: Onions are not only flavorful but also packed with antioxidants, vitamins, and minerals that support cardiovascular health and boost immunity.

    Traditional Recipe Inspiration

    Rajasthani Missi Atta is a versatile choice for various traditional recipes. One classic way to enjoy this multi-flour blend is in the form of missi roti. Here’s a simple method to prepare:

    1. Preparation of Dough:
    2. Take 2 cups of Graminway Rajasthani Missi Atta.
    3. Add water gradually and knead until you get a soft, pliable dough.

    4. Making Chapatis:

    5. Divide the dough into small portions and roll them into balls (pedas).
    6. Dust some dry flour and roll these balls into thin discs (chapatis).

    7. Cooking:

    8. Heat an iron griddle (tawa) on medium flame.
    9. Cook the rolled chapati on the griddle, applying ghee on both sides until golden brown and slightly crispy.

    10. Serving:

    11. Serve hot with traditional Rajasthani sabji like Gatte Ki Sabji, kadhi, or any other delicacy of your choice.

    Unique Selling Points

    1. High-Quality Ingredients: Graminway ensures the use of premium quality whole wheat, gram flour, and spices, which are carefully selected to maintain the highest quality standards.

    2. Nutritional Benefits: The combination of whole grains and traditional spices results in a flour mix that’s rich in fiber, protein, vitamins, and minerals, contributing to a balanced diet.

    3. Authentic Flavor: The atta blend captures the authentic flavors of Rajasthan, making it a perfect choice for traditional Indian cooking.

    4. Easy Preparation: With Graminway Rajasthani Missi Atta, making delicious and nutritious traditional bread becomes an easy task, even for those who are new to cooking.

    5. Health Conscious: Graminway’s commitment to clean, natural, and healthy products ensures that you are consuming food free from artificial additives and preservatives.

    Commitment to Quality and Freshness

    At Graminway, the focus is on producing products in small batches. This approach helps in maintaining the freshness and preserving the texture of the ingredients, ensuring that every package of Rajasthani Missi Atta you receive is as fresh as possible. By avoiding stockpiling, Graminway guarantees that consumers can enjoy the full flavors and nutritional benefits of the ingredients.

    Graminway: A Company With a Mission

    Graminway operates with a purpose that goes beyond profit. The company is dedicated to making a lasting difference in the world by providing high-quality, affordable products. Every product is crafted with the belief that everyone


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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