Turmeric Powder

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Product Grades:


  1. Alleppey Finger Grade: Known for high curcumin content (above 5%), vibrant orange-yellow color.
  2. Madras Finger Grade: Slightly lower curcumin content (2-3%), lighter yellow color; popular in North America.
  3. Nizamabad Bulb Grade: Medium-quality turmeric with a curcumin content around 3-4%.
  4. Salem Turmeric Grade: Known for smooth texture and rich color, with curcumin content above 4%.
  5. Rajapore & Sangli Turmeric Grade: High-quality, with curcumin levels around 3.5-4.5%, renowned in Europe.


Country Of Origin : India

  • Additional information

    Turmeric powder, derived from the dried rhizomes of the Curcuma longa plant, is a highly valued spice known for its vibrant yellow color and numerous health benefits. India, the world’s largest producer and exporter, offers premium-quality turmeric powder recognized for its high curcumin content, which imparts its characteristic color and potent medicinal properties. Widely used in culinary applications, turmeric powder adds a warm, earthy flavor to dishes and is a staple in Indian cuisine. It is also prized for its anti-inflammatory, antioxidant, and antimicrobial properties, making it popular in traditional medicine and modern health supplements. Indian turmeric powder is meticulously processed to ensure purity, consistency, and long shelf life. With rigorous quality control and efficient export practices, Indian turmeric powder is highly sought after in global markets for its superior quality and versatility.



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