Flour Mill

Wheat flour is a finely milled powder made from grinding wheat grains. It is a versatile, staple ingredient in cooking and baking, used worldwide for making bread, pastries, pasta, and various other dishes. Wheat flour is valued for its nutritional content and its ability to form gluten, which gives dough elasticity and strength. Types of Wheat Flour: All-Purpose Flour: A versatile flour with moderate protein content, suitable for most baking and cooking needs. Whole Wheat Flour: Made from the entire wheat grain, including bran and germ, providing higher fiber and nutrients. Bread Flour: High in protein (gluten), ideal for yeast breads and rolls to achieve a chewy texture. Cake Flour: Low-protein flour that yields a soft, tender crumb, ideal for cakes and pastries. Semolina: Coarse flour typically used for pasta and certain breads. Physical Characteristics:

Indian wheat flour is classified into various grades based on its fineness, extraction rate, and specific end-use purposes. The most commonly recognized grades are: Whole Wheat Flour (Atta): Common in the Indian subcontinent, primarily used for making flatbreads like chapati and roti. Refined Wheat Flour (Maida): Used for bakery products like bread, cakes, and pastries; known for its fine texture. Semolina (Sooji/Rava): Coarse flour used for making pasta, upma, and other semolina-based dishes. All-Purpose Flour: A versatile grade used for a wide range of cooking and baking applications. Bread Flour: Higher gluten content, specifically used for yeast-leavened bread production.

Milling wheat" refers to a specific type of wheat that is cultivated primarily for the purpose of milling into flour. It's commonly used in the production of various food products, particularly bread, pasta, and baked goods. Here are some key points about milling wheat:

Wheat is a cereal grain. People eat it most often in the form of bread. It is a kind of grass whose fruit is a "head of wheat" with edible seeds. It was first grown in the Levant, a region of the Near East. Now it is cultivated worldwide.Wheat flour is an excellent source of complex carbohydrates. All types of wheat flour, except high gluten flour get at least 80% of their calories from carbohydrates. Depending on the flour type, the percent of calories from protein ranges from 9- 15%, except from gluten, which has a 45% protein content. Calories from fat are usually never more than 5%.

The Rush Corn Flour is processed under hygienic conditions and ensures no adulterants in its manufacturing. The Rush Corn Flour is available in different packages of distinguished weights as per our client's requirements. Attributes Healthy and nutritious Manufactured from processing of maize Prepared in sterile conditions Provided in safe packaging Used For Making Sauces Puddings Desserts Custards Sweets

All-purpose flour is a versatile flour made from a blend of hard and soft wheat. It is suitable for a wide range of baking and cooking needs, including bread, cookies, cakes, and sauces. It has a moderate protein content, making it a go-to staple in many kitchens.

Product Summary: High-Quality Rice Flour Our premium-grade rice flour is finely milled from carefully selected rice grains, ensuring superior quality and consistency. Ideal for a wide range of culinary applications, it is 100% natural, gluten-free, and free from additives or preservatives. Packed with essential nutrients, our rice flour meets international quality standards, making it perfect for traditional recipes, bakery products, and gluten-free diets. Available in customizable packaging sizes, our rice flour is processed in hygienic conditions, ensuring freshness and a long shelf life. With its smooth texture and versatile use, it caters to both domestic and international markets, meeting the demands of food manufacturers, retailers, and individual consumers alike. Whether you're looking for bulk supply or tailored packaging solutions, our rice flour guarantees quality, consistency, and timely delivery for all your export needs.

Corn flour is a finely ground powder made from dried corn kernels, offering a range of culinary uses. This versatile ingredient is ideal for thickening sauces, soups, and stews, providing a smooth texture and rich consistency. It also serves as an excellent coating for fried foods, adding a crisp and golden finish. Additionally, corn flour is a good source of fiber and protein, contributing to a balanced diet while enhancing the nutritional value of your dishes. Whether used in cooking or baking, corn flour is a valuable addition to any kitchen for both its functionality and health benefits.

Country of origin India Common name Atta, Wheat Flour Net Quantity 1000 gram Manufacturer or packer name Jajupara Farmer Producer Company Limited Manufacturer or packer address Vill - Jajupara shahadat Nagar Hardoi Uttar Pradesh - 241407 India Manufacturing Date 05/2024 contact details consumer care JAJUPARA FARMER PRODUCER COMPANY LTD, jajupara.nab@gmail.com, +919140203823

Whole Wheat Flour is a nutritious flour made from the entire wheat kernel, including the bran, germ, and endosperm. This means it retains more of its natural fiber, protein, and vitamins compared to refined flours. The slightly nutty flavor adds depth to your baked goods and other recipes. Whole Wheat Flour is incredibly versatile and can be used to make a variety of products, including hearty breads, wholesome pasta, and delicious cookies. Its robust nutritional profile and rich taste make it an excellent choice for those seeking healthier baking options and a more satisfying, flavorful result in their culinary creations.

Banana flour is a versatile and nutritious alternative to traditional wheat flour, made from green bananas. It is gaining popularity globally due to its numerous health benefits and culinary versatility. With its fine texture and mild flavor, banana flour is a valuable ingredient in a wide range of recipes, from baked goods to savory dishes and smoothies. Key Features: Gluten-Free: Banana flour is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. High in Resistant Starch: Green bananas are rich in resistant starch, a type of dietary fiber that promotes digestive health, helps regulate blood sugar levels, and may aid in weight management. Nutrient-Rich: Banana flour contains essential vitamins and minerals, including potassium, magnesium, vitamin C, and vitamin B6, contributing to overall health and well-being.

Enjoy the health benefits and rich nutrients of Ragi/Finger Millets Flour (Hand Made), a gluten-free option full of antioxidants, amino acids, and more. Features Rich in antioxidants, amino acids, protein, fiber, and calcium Gluten-free for dietary preferences Hand-made by rural women for authenticity and nutrition retention Empowers rural women through employment opportunities Free from preservatives for a natural and wholesome product

Variety- Grain/Flour Grade- Export Quality Packaging- Carton/PP Bags Packing Size- 500 gms, 1 kg, 5 Kg, 10 Kg, 25 Kg, 50 Kg POL- Kochi Visit for more details 👇 🌐www.millorich.com 📧hello@optimgood.com 📲 Abdul Basith Salam (Director) - +91 9496323795 Embrace the ancient tradition of Millets with MillO'rich Roasted Finger Millet Flour. Directly sourced from India's top growers, this naturally nutritious flour is roasted for enhanced flavor and digestibility. Free from artificial additives, it's a safe and healthy choice for your family. Add a touch of tradition and a burst of nutrition to your favorite recipes.

introducing Bakery Maida Flour, crafted in our state-of-the-art production facility to deliver the finest quality flour for all your baking needs. Made from carefully selected wheat and processed with precision, our Maida flour ensures a smooth texture, and consistent results in every bake, making it ideal for cakes, pastries, breads, and more. Elevate your baking with our premium flour, trusted by professionals and home bakers alike. Avaialble in 30 Kg and 50 Kg packing Sizes.

Rice flour is a finely milled powder made from whole rice grains. It is a staple in many cuisines, particularly in Asian cooking, and serves as a versatile ingredient for both savory and sweet dishes. Rice flour is prized for its fine texture and neutral flavor, which allows it to blend seamlessly into a variety of recipes. Rich in carbohydrates and free from gluten, rice flour is a popular choice for gluten-free baking and cooking. It is commonly used to make rice cakes, noodles, and batters for frying. Additionally, rice flour acts as a thickening agent in soups and sauces and is often utilized in recipes for pastries, pancakes, and bread.

We supply Wheat flour of various brands and non branded packaging also. we also customize packing as per the requirement

Indulge in the exceptional quality of Sorghum (Jowar) Flour, meticulously processed to deliver superior taste and nutrition. A gluten-free alternative bursting with health benefits, our Sorghum (Jowar) Flour is a versatile ingredient suitable for a wide range of culinary creations. Health Benefits: Gluten-Free: Perfect for those with gluten sensitivities or celiac disease. Rich in Fiber: Promotes digestive health and aids in weight management. Low Glycemic Index: Helps regulate blood sugar levels, making it suitable for diabetic-friendly diets. Possible Uses: Baking: Create delectable gluten-free baked goods such as bread, cakes, and cookies with a delicate texture and rich flavor. Cooking: Use it as a nutritious thickener in soups, sauces, and gravies, adding depth and substance to your dishes. Snack Making: Incorporate into homemade snack bars, crackers, and granola for a wholesome and satisfying treat.

Experience the traditional goodness of Hand-Grinded Wheat Flour, championed by rural women. Nourishing, chemical residue-free, and impactful. Features Hand-Grinded by Rural Women Nutrient Retention Empowers Rural Women Chemical Residue-Free Economic Sustainability

Indulge in the nutritious goodness of Black Wheat Flour (1 Kg) packed with essential nutrients and health benefits. Sourced from local rural women. No additives, just pure goodness. Features Contains essential antioxidants and nutrients Handcrafted by rural women Traditional grinding method for maximum nutrition retention Supports rural women empowerment Chemical residue-free and preservative-free

Sorghum Millet powder is a nutritional powerhouse with several health benefits. High in fiber, it supports digestion and potentially aids in weight management. With a low glycemic index, it helps regulate blood sugar levels, making it suitable for diabetes management. Packed with essential nutrients and antioxidants, it promotes overall well-being and boosts immunity. Regular use can contribute to improved heart health and a reduced risk of chronic diseases, offering a wholesome addition to your diet. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Oats

Reef Exim introduces its premium range of Automatic AATA CHAKKI Machines, engineered to meet diverse flour grinding requirements for households, bakeries, and industrial setups. These machines are available in six variants with motor capacities ranging from 1 HP to 5 HP, offering grinding capacities from 12 kg to 60 kg per hour. Each unit is built with a durable MS body, powder-coated for corrosion resistance, and features a double chamber for efficient and consistent grinding. Available in both single-phase and three-phase power configurations, the machines operate at 2880 RPM for superior output. Their compact designs, energy efficiency, and low-maintenance components make them the perfect solution for modern food processing needs. Reef Exim ensures reliability, precision, and cost-effectiveness in every machine, making them ideal for global markets.

Pearl Millet powder, a nutritious choice, presents various health benefits. Packed with fiber, it supports digestion and may assist in weight management. With a low glycemic index, it aids in regulating blood sugar levels, making it suitable for individuals managing diabetes. Rich in essential nutrients and antioxidants, it contributes to overall well-being, potentially enhancing heart health and reducing the risk of chronic diseases. Regular consumption makes it a valuable addition to a balanced diet for a healthier lifestyle. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Foxtail Millet powder is a nutritional powerhouse with several health benefits. Rich in fiber, it supports digestion and potentially aids in weight management. With a low glycemic index, it helps regulate blood sugar levels, making it suitable for diabetes management. Packed with essential nutrients and antioxidants, it promotes overall well-being and boosts immunity. Regular use can contribute to improved heart health and a reduced risk of chronic diseases, offering a wholesome addition to your diet. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Rediscover the ancient allure of black wheat, a grain cherished through the ages for its health benefits and sumptuous taste.

Introducing Apna Chakki Fresh Atta – premium wheat flour made from the finest quality wheat, designed to meet the needs of our discerning clients. Perfectly milled to ensure superior texture, taste, and freshness, Apna Chakki Fresh Atta is ideal for businesses seeking premium flour for their products. Elevate your offerings with our wheat flour's wholesome goodness and unmatched quality.

Natraj The Right Choice Oats Flour is a premium gluten-free flour made from finely ground oats. Renowned for its nutritional benefits, it's rich in fiber and protein, making it an excellent addition to a balanced diet. This versatile flour is ideal for healthy baking, cooking, and smoothies, providing a nutritious alternative to traditional wheat-based flours.

Oats

The long-grain wheat is known as Emmer wheat and is locally known as Khapli wheat. It is a significant source of proteins, minerals, lipids, Iron, dietary fibre thiamine, and several vitamins. These are vital for a healthy body. Our khapli wheat atta has a similar taste and texture to regular wheat flour, making it simple to work with. Rotis made with Emmer wheat flour are exceptionally soft, fluffy, and nutritious. This has a low GI index and is ideal for diabetics and helps to maintain cardiovascular health.

Besan, also known as gram flour, is a versatile ingredient that holds a special place in many Indian households. It is made from ground chickpeas and has a slightly nutty flavor that adds depth and richness to a variety of dishes. One of the most popular uses of besan is in making delicious snacks like pakoras and bhajis. These deep-fried fritters are made by coating vegetables or meat in a batter made from besan and spices. The besan helps to create a crispy exterior while keeping the inside moist and tender. Besan is also used to make a popular Indian breakfast dish called besan chilla. Chillas are savory pancakes made from a batter of besan, water, and spices. They are cooked on a griddle until golden brown and crispy on the outside. Chillas are typically served with chutney or yogurt for a satisfying and nutritious meal.

The long-grain wheat is known as Emmer wheat and is locally known as Khapli wheat. It is a significant source of proteins, minerals, lipids, Iron, dietary fibre thiamine, and several vitamins. These are vital for a healthy body. Our khapli wheat atta has a similar taste and texture to regular wheat flour, making it simple to work with. Rotis made with Emmer wheat flour are exceptionally soft, fluffy, and nutritious. This has a low GI index and is ideal for diabetics and helps to maintain cardiovascular health.

Discover the wholesome goodness of Pearl Millet (Bajra) Flour, meticulously sourced and processed to ensure premium quality. Rich in essential nutrients and bursting with health benefits, our Pearl Millet (Bajra) Flour is a versatile ingredient suitable for a variety of culinary applications. Health Benefits: Gluten-Free: Ideal for individuals with gluten intolerance or celiac disease. Nutrient-Rich: Packed with essential nutrients like iron, magnesium, phosphorus, and fiber, promoting overall well-being. Low Glycemic Index: Helps regulate blood sugar levels, making it suitable for diabetic-friendly diets. Possible Uses Baking: Perfect for gluten-free baking, producing delicious bread, muffins, and cookies. Cooking: Adds a nutty flavor and wholesome texture to pancakes, crepes, and savory dishes like flatbreads and tortillas Thickening Agent: Use it to thicken soups, stews, and sauces, enhancing both flavor and nutritional value. Snack Preparation: Incorporate into energy bars, crackers, and granola for a nutritious boost.

Exceptional quality Finger Millet (Ragi) Flour, meticulously processed to preserve its natural goodness and nutritional benefits. Renowned for its gluten-free properties and abundance of essential nutrients, our Finger Millet (Ragi) Flour is a versatile ingredient that caters to health-conscious consumers and culinary enthusiasts alike. Health Benefits: Gluten-Free: Perfect for individuals with gluten sensitivities or celiac disease, offering a safe alternative for gluten-free diets. Rich in Nutrients: Packed with essential vitamins and minerals, including calcium, iron, magnesium, and antioxidants, promoting optimal health and vitality. High in Fiber: Supports digestive health, aids in weight management, and helps regulate blood sugar levels. Heart-Healthy: Lowers cholesterol levels and supports cardiovascular health due to its high fiber and antioxidant content.

Little Millet Dosai Flour is a nutritional powerhouse with diverse health benefits. High in fiber, it supports digestion and may aid in weight management. With a low glycemic index, it helps regulate blood sugar levels, making it suitable for those managing diabetes. Packed with essential nutrients and antioxidants, it promotes overall well-being and strengthens immunity. Regular consumption may contribute to improved heart health and a reduced risk of chronic diseases, making it a valuable addition to a balanced diet for a healthier lifestyle. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Ragi Seeds

The long-grain wheat is known as Emmer wheat and is locally known as Khapli wheat. It is a significant source of proteins, minerals, lipids, Iron, dietary fibre thiamine, and several vitamins. These are vital for a healthy body. Our khapli wheat atta has a similar taste and texture to regular wheat flour, making it simple to work with. Rotis made with Emmer wheat flour are exceptionally soft, fluffy, and nutritious. This has a low GI index and is ideal for diabetics and helps to maintain cardiovascular health.

We are offering The Rush Flour Improver. for Chickpea (Besan improver) is extra light Flour improver for making . The rush bread improver is made by high quality ingredients. Dosage 40-100gram 100kg flour.

Finger Millet (Ragi) Dosai Flour is a wholesome choice, known for its health benefits. Rich in calcium, iron, and fiber, it supports bone health, boosts hemoglobin, and aids digestion. With a low glycemic index, it helps regulate blood sugar levels, making it an excellent option for those with diabetes. Packed with antioxidants, it reduces oxidative stress and supports overall well-being. Regular use contributes to heart health and may help in weight management, making it a nutritious addition to your diet. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Features & Details 100% Organic Khapli ( Emmer) Wheat Flour/ Naturally Gluten Free / Pesticide Free / Chemical Fr Rich in protein , Vitamins & Minerals and has low calorie content Has Low GI Index & Helps minimise diabetic situation in diabetic people & increases metabolism Useful for people with mental issues as it helps in improving mental health situation controlling dementia Rich in fibre, protein, magnesium & vitamins , High in protein & low glycaemic index than most grains Rich source of Vitamins (niacin & pantothenic Acid) & minerals Description Khapli Wheat Atta / Emmar Wheat Flour is most valuable wheat flour with low Glycaemic Index (GI) and is thus most suitable for Diabetic people and help them manage their sugar better .... 100% Organic Wheat flour made from Khapli ( Emmar) Wheat Green Blossom Khapli ( Emmer) Wheat flour is a rich in fibre , protein , anti-oxidants & minerals flour Disclaimer: The product is subject to inherent loss of moisture due to climatic conditions.

Pearl Millet Dosai Flour is a healthy alternative with multiple health benefits. Rich in fiber, it supports digestion and may aid in weight management. With a low glycemic index, it helps regulate blood sugar levels, making it suitable for those managing diabetes. Packed with essential nutrients, it contributes to overall well-being, potentially enhancing heart health and reducing the risk of chronic diseases. Regular consumption makes it a valuable addition to a balanced diet for a healthier lifestyle. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Features & Details 100% organic Multi grain Atta/Flour 100& Vegan Low Glycaemic index makes it suitable for diabetic patients 5 Grains helps build strength & critical mass Higher iron content helps build immunity It helps improve bowel health & prevent constipation Description ?100% Organic Multigrain Flour ?5 Grain Atta /Flour 5 Grain includes Ragi, Wheat, Barley, Chana Dal, Maize Mix of mutli grains makes it rich in taste , texture & suitable for unhealthy people Helps improve bowel health & prevent constipation Lower Glycaemic index helps control sugar in diabetic patients Disclaimer: The content is subject to loss of moisture due to prevailing environmental conditions .

Foxtail Millet Dosai Flour is a nutritious option with numerous health benefits. High in fiber, it aids digestion and potentially assists in weight management. With a low glycemic index, it helps regulate blood sugar levels, making it a wise choice for individuals managing diabetes. Packed with essential nutrients and antioxidants, it supports overall well-being and strengthens immunity. Regular consumption may contribute to improved heart health and a reduced risk of chronic diseases, making it a valuable addition to a balanced diet. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Kodo Millet Dosai Flour is a wholesome option with multiple health benefits. Rich in fiber, it supports digestion and potentially aids in weight management. With a low glycemic index, it assists in regulating blood sugar levels, making it beneficial for individuals managing diabetes. Packed with essential nutrients and antioxidants, it supports overall well-being and enhances immunity. Regular consumption may contribute to improved heart health and a reduced risk of chronic diseases, making it a valuable addition to a balanced diet for a healthier lifestyle. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Description Green Blossom 100% Organic Wheat Flour is Lokwan Wheat Atta & is ideally suitable for making larger & thin Chapatis and Puranpolis. *It is a day to day ready use flour suitable for making stuffed & plain parathas . *Chemical & Pesticide Free *Unadulterated & Unrefined *Pure & comes with goodness of nature Features & Details 100% Organic Whole Wheat Flour ( Lokwan Atta) 100% Vegan & Natural Atta / Flour Suitable for day to day use Suitable for making larger & thin Chapatis and it is very very soft Helps improve bowel movement & helps in weight management. Disclaimer: The Products is subject inherent loss of moisture due to climatic conditions .

Corn flour is a plant based, Non – GMO fine powder extracted from corn. Corn flour is common ingredient used for culinary purposes. It is used as thickener for soups, gravies and as coating agent for various fried products

Kuttu Atta

Features & Details 100% Organic Whole Wheat Flour ( Lokwan Atta) 100% Vegan & Natural Atta / Flour Suitable for day to day use Suitable for making larger & thin Chapatis and it is very very soft Helps improve bowel movement & helps in weight management Description Green Blossom 100% Organic Wheat Flour is Lokwan Wheat Atta is ideally suitable for making larger & thin Chapatis and Puranpolis. It is a day to day ready use flour suitable for making stuffed & plain parathas . Chemical & Fertilizer Free Unadulterated Pure & Natural Disclaimer: The product is subject to inherent loss of moisture due to environmental conditions.

Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Jowar Flour made from a gluten free grain is considered a great option for Gluten intolerant people Jowar flour is a complex carbohydrate & considered a great option for diabetics Jowar flour is a complex carbohydrate & considered a great option for people attempting weight loss Jowar flour a high fibre diet lowers the risk of obesity , stroke , high blood pressure & cardiac arrest Jowar flour is also very rich in Protein & supplies body with energy and cells regeneration. Description 100% Organic Jowar(Sorghum) Flour Chemical fertiliser & pesticides free and free from all kind of chemicals 100% Pure & natural and sourced from Organic farmers . Disclaimer: The product is subject to inherent loss of moisture due to external climatic conditions.

Rotary oil mill is used to extract the oil by using casting crushing chambers for ensuring the output from the seed .In this machine material should be feed on batch type and oil cake should be taken from the top of the machine manually. Machine are fitted with oil cooled gearbox and motor is coupled using belt. Rotary oil available in two different models according to output capacity. List of seeds used to extract oil are coconut groundnut sesame mustards safflower sunflower moringa seeds and all other oil seeds can be crushed.,

Features & Details 100% organic Multi grain Atta/Flour 100% Vegan & Natural Atta / Flour Suitable for day to day use 5 Grains helps build strength & critical mass Low Glycaemic Index makes it suitable for Diebetic patients It helps improve bowel health & prevent constipation Features & Details 100% organic Multi grain Atta/Flour 100% Vegan & Natural Atta / Flour Suitable for day to day use 5 Grains helps build strength & critical mass Low Glycaemic Index makes it suitable for Diebetic patients It helps improve bowel health & prevent constipation

Features & Details 100% Vegan I 100 % Organic I Gluten Free I No Additives 100% Vegan & Natural Atta / Flour Suitable for day to day use and Mostly suitable for consumption in Winters Bajra Flour is gluten free & is beneficial for people with celiac disease or one following gluten free diet. Bajra Flour contains carbohydrate that digest slowly making it suitable for diabetics. Bajra Flour is rich in dietary fibre & has cholesterol lowering properties making it suitable for people with heart ailments. Bajra Flour is known to promote good gut health & helps prevent constipation. It is also therapeutic for people with acidity problem & stomach ulcers. Description 100% Organic Bajra (Pearl Millet) Flour Chemical fertiliser & pesticides free and free from all kind of chemicals 100% Pure & natural and sourced from Organic farmers . Disclaimer: The product is subject to inherent loss of moisture due to external climatic conditions.

Features & Details 100% Organic Khapli ( Emmer) Wheat Flour Stone Grinded Atta Rich in protein , Vitamins & Minerals and has low calorie content Helps minimise diebetic situation & increases metabolism Helps in improving mental health situation controlling dementia Description ? ?Green Blossom Khapli ( Emmer) Wheat flour is a rich in fibre , protein , anti-oxidants & minerals flour and has low Glycaemic index than most grains. Helps minimise diebetic situation & increases metabolism and has positive impact on immune system Disclaimer: The product is subject to inherent loss of moisture due to prevailing climatic conditions.

Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Jowar Flour made from a gluten free grain is considered a great option for Gluten intolerant people Jowar flour is a complex carbohydrate & considered a great option for diabetics Jowar flour is a complex carbohydrate & considered a great option for people attempting weight loss Jowar flour a high fibre diet lowers the risk of obesity , stroke , high blood pressure & cardiac arrest Jowar flour is also very rich in Protein & supplies body with energy and cells regeneration. Description 100% Organic Jowar(Sorghum) Flour Chemical fertiliser & pesticides free and free from all kind of chemicals 100% Pure & natural and sourced from Organic farmers . No added artificial flavour or colour and add to your sustainable living Disclaimer: The product is subject to inherent loss of moisture due to external climatic conditions.

Mill scale, despite its high iron content (68%-72%), is classified as industrial waste primarily due to contamination with water and oil during the rolling process. In steel plants, most mill scale is recycled into the production of iron ore sinter or pellets, which are subsequently used in iron-making furnaces. It also serves as a coolant in steel-making furnaces. Additionally, mill scale is recycled by briquetting it with a binder. Moreover, mill scale is utilized as a raw material in granular refractory. When this refractory is cast and preheated, the mill scale facilitates the escape of evaporating water vapor, preventing cracks and ensuring a strong monolithic structure.

Gluten-Free Multigrain Atta - Wholesome and Nutritious Flour Blend for Export Introduce our Gluten-Free Multigrain Atta to your product lineup, a premium blend of wholesome grains meticulously crafted to deliver superior taste and nutritional value. Made from a combination of nutrient-rich grains such as sorghum, millet, quinoa, and buckwheat, our multigrain atta offers a delicious alternative to traditional wheat flour. Perfect for health-conscious consumers seeking gluten-free options, our atta is packed with fiber, vitamins, and minerals, promoting a balanced diet and overall well-being. Ideal for B2B buyers looking to cater to the growing demand for healthier alternatives, our Gluten-Free Multigrain Atta is available in bulk quantities for export, with customizable packaging options to suit your market preferences. Elevate your product offerings with the wholesome goodness of our multigrain atta. Contact us today for competitive pricing and reliable global shipping.

Corn Flour Puttu Powder Mix, made from corn, offers health benefits through its nutrient profile. Rich in fiber, it supports digestion and can aid in weight management. With a lower glycemic index compared to some other grains, it may assist in controlling blood sugar levels. Packed with essential nutrients, it contributes to overall well-being and may support heart health. Regular use of this mix in your diet can be a valuable addition, potentially reducing the risk of chronic diseases and promoting a healthier lifestyle. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

Features & Details 100% Organic Khapli ( Emmer) Wheat Flour Stone Grinded Atta Rich in protein , Vitamins & Minerals and has low calorie content Has Low GI Index & Helps minimise diebetic situation in diebetic people & increases metabolism Helps in improving mental health situation controlling dementia Description 100% Organic Wheat flour made from Khapli ( Emmar) Wheat Green Blossom Khapli ( Emmer) Wheat flour is a rich in fibre , protein , anti-oxidants & minerals flour Khapli Wheat Flour has low Glycaemic index than most grains & as a result highly recommended for Diebetic people Khapli Wheat flour increases metabolism and has positive impact on immune system 100% Chemical & Residue free Disclaimer: The product is subject to inherent loss of moisture due to climatic conditions.

Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Ragi Atta / Finger Millet Flour is naturally Gluten Free & can be an ideal food source for Gluten intolerant people Grown naturally without the use of any chemical fertilizers or pesticides Ragi Atta /Finger Millet flour being a great source of natural calcium helps in building bone health Ragi Atta / Finger Millet flour is made out of super food Ragi Millet & is a Great and healthy substitute for wheat flour. Ragi Atta / Finger Millet Flour has all the macro nutrients such as Fibre, Carbohydrate, Proteins & Fats Ragi Atta is rich in B Complex Vitamins such as thiamine & niacin as well as calcium & magnesium to qualify as a wholesome breakfast & a super food Description 100% Organic Ragi Atta / Finger Millet Flour Disclaimer: The Product is subject to inherent loss of moisture due to external climatic conditions.

Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Ragi Atta / Finger Millet Flour is naturally Gluten Free & can be an ideal food source for Gluten intolerant people Grown naturally without the use of any chemical fertilizers or pesticides Ragi Atta /Finger Millet flour being a great source of natural calcium helps in building bone health & manage Osteoporosis Ragi Atta / Finger Millet flour is made out of super food Ragi Millet & is a Great and healthy substitute for wheat flour. Ragi Atta / Finger Millet Flour has all the macro nutrients such as Fibre, Carbohydrate, Proteins & Fats Ragi Atta is rich in B Complex Vitamins such as thiamine & niacin as well as calcium & magnesium to qualify as a wholesome breakfast & a super food Disclaimer: The Product is subject to inherent loss of moisture due to external climatic conditions.

Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Ragi Atta / Finger Millet Flour is naturally Gluten Free & can be an ideal food source for Gluten intolerant people Grown naturally without the use of any chemical fertilizers or pesticides Ragi Atta /Finger Millet flour being a great source of natural calcium helps in building bone health & manage Osteoporosis Ragi Atta / Finger Millet flour is made out of super food Ragi Millet & is a Great and healthy substitute for wheat flour. Ragi Atta / Finger Millet Flour has all the macro nutrients such as Fibre, Carbohydrate, Proteins & Fats Ragi Atta is rich in B Complex Vitamins such as thiamine & niacin as well as calcium & magnesium to qualify as a wholesome breakfast & a super food Description 100% Organic Ragi Atta Disclaimer: The Product is subject to inherent loss of moisture due to external climatic conditions.

Features & Details 100% organic Multi grain Atta/Flour 100% Vegan & Natural Atta / Flour Suitable for day to day use 5 Grains helps build strength & critical mass Low Glycaemic Index makes it suitable for Diebetic patients It helps improve bowel health & prevent constipation Description 100% Organic Multigrain Flour Mix of ?5 Grain Atta /Flour 5 Grain includes Ragi, Wheat, Barley, Chana Dal, Maize Mix of mutli grains makes it rich in taste , texture & suitable for unhealthy people Helps improve bowel health & prevent constipation Lower Glycaemic index helps control sugar in diabetic patients Healthier Choice in comparison to regular flour Disclaimer: The product is subject to inherent loss of moisture due to climatic conditions .

Quinoa

Buckwheat

Tapioca flour is a Gluten-free substitute, Keto Diet additive, Plant based, Grain-free and Non-GMO fine powder made from Solar-dried Tapioca roots, that can used as a gluten free substitute for wheat and other flours, as thickener and stabilizer in Baking, Savoury and Snack Industries.

Features & Details 100% organic Multi grain Atta/Flour 100% Vegan & Natural Low Glycaemic index makes it suitable for diabetic patients * Abundance of soluble fibre & protein makes it suitable for supporting weight loss Helps improve bowel movement & helps in weight management Description 100% Organic Multigrain Flour ?5 Grain Atta /Flour 5 Grain includes Ragi, Wheat, Barley, Chana Dal, Maize Mix of mutli grains makes it rich in taste , texture & suitable for unhealthy people Helps improve bowel health & prevent constipation Lower Glycaemic index helps control sugar in diabetic patients Disclaimer: The product is subject to inherent loss of moisture due to climatic conditions .

Rajgira Atta

Brown Rice Puttu Powder Mix is a nutritious choice known for its health benefits. Made from brown rice, it's rich in fiber and essential nutrients, supporting digestion and overall well-being. With a lower glycemic index than white rice, it helps manage blood sugar levels. Packed with antioxidants and vital minerals, it promotes heart health and strengthens immunity. Regular consumption offers a wholesome addition to the diet, contributing to a healthier lifestyle and reduced risk of chronic diseases. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.