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Dal Moth: The Perfect Crunchy, Savory Snack A Burst of Flavor in Every Bite! Dal moth is a delightful Indian snack that’s famous for its crunchy texture and irresistible blend of flavors. Made from a mix of fried lentils, nuts, spices, and sev, it strikes the perfect balance between tangy, spicy, and mildly sweet. Originating from the vibrant city of Nashik, this snack has won hearts across India. Why You'll Love Dal Moth: Versatile Snack: Perfect for tea-time, parties, or pairing with your favorite beverages. Long Shelf Life: Enjoy its crunch for up to four months, thanks to superior preservation methods. Nutritious and Wholesome: Packed with protein Innovative Resealable Packs: Keeps the crunch fresh longer. Snack-Sized Packs: Perfect for on-the-go snacking, portion control, or sharing. A Healthy Choice with Every Crunch! Dal moth isn’t just tasty—it’s also packed with essential nutrients,
Natraj The Right Choice Warian is prepared from dough which is mixed with the liquid amalgamation of ground urad daal, heeng, black pepper, salt, and coriander seeds. Dried vadis are cracked into bite sized pieces and is used in various dishes like rice, curry & most frequently with soybean and potatoes. Ingredients and Preparation: Our Amritsari Urad Dal Warian is meticulously prepared by combining a dough made from ground urad dal with a flavorful amalgamation of hing (asafoetida), black pepper, salt, and coriander seeds. This mixture is carefully shaped into small pieces and dried to create vadis. The resulting vadis are then cracked into bite-sized pieces, preserving their rich, aromatic essence. The careful preparation process ensures that each piece delivers an authentic taste and texture.
Gogal Dhoop Features: Natural Herbal and Pure Instant Dhoop Sambrani For Prayer, Peace, Meditation, Vastu dosh removal, Expelling Black energy and newgative thoughts Creates Long lasting Peaceful and Divine Atmosphere. Dimensions of one dhoop: 1 inch (H) x 0.6 inch (diameter) (2.5 x 1.5 cm) approx
Heat oil in a pressure cooker. Break the wadis,put into the cooker&saute.cut potatoes into thick fingers.chop onions&ginger finely in a chopper.put this into the cooker&saute for 2-3 minutes.add potatoes, turmeric powder, coriander powder, cumin powder and salt and mix.add 1 cup water. Add red chilli powder and tomato puree and mix well.add garam masala powder and mix well. Add coriander leaves and mix.put the lid on the cooker and cook under pressure till 2-3 whistles are given out.serve hot.
Kala Namak rice, also known as "Buddha Rice," is a distinctive aromatic rice variety native to the Terai region of the Himalayan foothills, particularly in eastern Uttar Pradesh, India. Its name, translating to "black salt," refers to its characteristic black husk. This rice has been cultivated since the time of Gautama Buddha, around 600 BC, and is renowned for its unique fragrance and flavor.
We are pleased to introduce our high-quality split chickpeas, a staple in many cuisines and a product of exceptional standard that we export globally. Our split chickpeas are sourced from the finest farms, ensuring that every batch meets the highest quality standards. Why Choose Our Split Chickpeas? Superior Quality: Our split chickpeas are carefully selected and processed to retain their rich flavor, vibrant color, and essential nutrients. We ensure that they are free from impurities and contaminants, guaranteeing a premium product for your culinary needs. Sustainability: We prioritize sustainable farming practices, supporting local farmers and communities while promoting eco-friendly methods. Our commitment to sustainability ensures that our split chickpeas are not only delicious but also responsibly produced. Thank you for considering our premium split chickpeas for your export needs. We look forward to the opportunity
Help in blood sugar control Manages blood sugar level Helps in improving pancreatic beta cell Enables proper digestion
NANDIGHOSA SAREE
Haldiram Soan Papadi
Dhaga Mishri is it used as a Mouth Freshener and digestive Dhaga Mishri along with Black Pepper (Kali Mirch) s also helpful in curing Breathing Problem Mix Dhaga Mishri 10 gm along with 10-12 neem leaves ingest it. Stomachache will be cured within few minutes. Good for Lactating Mothers
Ashwagandha, also known as Indian ginseng, is an herb that has been used in Ayurvedic medicine for thousands of years. It's classified as an adaptogen, which means it's believed to help the body better manage stress. Here are some of the potential benefits of ashwagandha: Reduces anxiety and stress:Some studies have shown that ashwagandha may help reduce symptoms of anxiety and stress. In one study, people who took ashwagandha for 60 days reported a significant reduction in anxiety symptoms compared to those who took a placebo [WebMD ashwagandha]
Kasoori Methi are dried fenugreek Leavs used in indian cooking. Render wonderful aroma and taste to your dise with ‘agarwal foods Kasoori Methi’. Use Kasoori Methi to garnish vegetable dishes or to make flavourful Kebabs, Snacks, Different type of Gravies,Dal fry and paranthas. No added MSG, no artificial flavours, no added colours & preservatives. Before using it soak this kasoori methi luke warm water after socking stir it and use this in daal and any other curry.You can also use in paratha also.
Natraj The Right Choice Ragi Ka Atta/Ragi Flour: Nutritious finger millet flour, ideal for making healthy and delicious rotis, porridges. Natraj The Right Choice Ragi atta, also known as finger millet flour, is a nutritious and versatile staple in Indian cuisine. Made from grinding the tiny, nutrient-dense ragi grains, this atta is a rich source of calcium, iron, and fibre. With a nutty flavour and coarse texture, ragi flour is commonly used to make wholesome flatbreads like ragi mudde, ragi roti, and dosas. It can also be incorporated into porridges, laddoos, and other traditional sweets and savouries. This 1kg pack of ragi flour is perfect for those looking to add more millets to their diet. Ragi is gluten-free and has a low glycemic index, making it a great choice for diabetics and those following a weight-loss diet. To get the most out of this atta.
Natraj Jowar Atta,crafted from premium jowar grains.This glutenfree flour is ideal for nutritious rotis,baking,enhancing your meals with essential nutrients Natraj The Right Choice Jowar Atta is a testament to nutritious living and culinary excellence. Crafted from premium jowar (sorghum) grains, this flour embodies a rich heritage of health and taste
NIHAR PRODUCTS AVAILABLE.
Gota Dhania (Raw Dhaniya/Coriander) - 100 gm
Crafted to usher in an ambiance of tranquility and positive vibes, our unique range is entirely devoid of charcoal, containing zero percent carbon and is innovatively designed to be 100% oxygen-friendly. Among our exquisite selection, Gugal stands out as a globally renowned fragrance, celebrated for its ability to enhance concentration and focus. But that's not all – our meticulously curated collection also features enchanting fragrances like Chandan, Kesar, Oud, Lemongrass, Tulsi, and Rose. These scents are not just about olfactory pleasure; they also possess natural properties to repel mosquitos and insects, safeguarding your home with an invisible shield of serenity and protection.
Natraj The Right Choice Rajgira Atta, also known as amaranth flour, is a premium flour crafted from the seeds of the amaranth plant. This flour is highly valued in Indian cuisine, particularly during fasting periods and special dietary practices. Rajgira atta is renowned for its exceptional nutritional profile and versatility in various culinary uses.
Gulkand, a beloved Indian preserve made from rose petals and sugar, offers a unique and fragrant sweetness that has been cherished for centuries. Natraj’s Gulkand Murabba is meticulously crafted using the finest rose petals, which are carefully layered with sugar and allowed to mature. This process ensures that the preserve develops a rich, aromatic flavor profile that is both sweet and subtly floral. Each spoonful of this murabba brings a taste of tradition and a touch of elegance to your palate.
Discover the Tangy Treasure: Tamarind Excellent Export quality Tamarind fresh, natural and full of flavor, a unique blend of sweet and sour. Rich in antioxidants and nutrients. Perfect for global cuisine.
Natraj The Right Choice Bajra Flour embodies the essence of traditional goodness with a modern touch. Milled from high-quality bajra grains, this flour is a versatile addition to your kitchen, perfect for creating wholesome rotis, delicious khichdis, and hearty porridges. Packed with essential nutrients and a distinct nutty flavor, Natraj Bajra Flour ensures every dish is not only nutritious but also full of authentic taste.
agi kheer, a delectable Indian dessert, seamlessly blends the wholesome goodness of ragi (finger millet) with the rich creaminess of milk. This nutritious delicacy is prepared by cooking ragi flour with milk, sweetening it with sugar or jaggery, and infusing it with aromatic spices like cardamom and saffron. Ragi's high fiber content makes it an excellent choice for digestion, while its abundance of calcium and iron promotes bone health and boosts hemoglobin levels. Garnished with nuts and raisins, ragi kheer tantalizes the taste buds with its irresistible flavor and nourishing properties.
1. **Flavor Profile:** Coriander has a citrusy, slightly sweet flavor with a hint of earthiness. Both the seeds and fresh leaves (cilantro) are used in cooking. 2. **Culinary Uses:** Widely used in Indian, Middle Eastern, and Latin American cuisines, coriander enhances the taste of dishes such as curries, soups, stews, and marinades. Ground coriander is a common spice in spice blends like curry powder. 3. **Health Benefits:** Coriander is rich in antioxidants and may have potential health benefits, including anti-inflammatory properties. It's a good source of vitamins and minerals. 4. **Seed and Leaf Usage:** Coriander seeds are dried and ground into a spice, while fresh coriander leaves (cilantro) are used as an herb. Both forms add distinct flavors to dishes. 5. **Cultural Significance:** Coriander has a long history of culinary and medicinal use. It's a staple in many traditional recipes and is appreciated for its aromatic qualities.
Walk down memory lane with Dinshaw’s Sunsation Ice Lollies. Flavours ranging from Nimbu to Mango, slurp on these gorgeous and delicious Ice Lollies – anytime, anywhere!
NUPUR MEHANDI
Our country's herbal country sugar is very important for our physical strength, mental strength and health. Healthy Herbal Country Sugar 15 This herbal country sugar is made with different herbals. Our country's herbal sugar is one of the staples of our life The hero also appears Common usage of the term "herb" differentiates between culinary herbs and medicinal herbs. This important to keep the body healthy from children to adults Be it your mother, father, relatives or friends You can gift it to your health
Chana sattu is a nutritious and delicious drink that is popular in India, especially in the states of Bihar and Uttar Pradesh. Made from roasted Bengal gram or chana dal, chana sattu is packed with protein, fiber, and essential nutrients that are beneficial for our health. To make chana sattu, the chana dal is cleaned, roasted, and ground into a fine powder. This powder is then mixed with water, sugar, and spices like roasted cumin powder, black salt, and chaat masala to create a refreshing summer drink. Some people also add a squeeze of lemon or mint leaves for extra flavor. Chana sattu is known for its cooling properties and is often consumed during the hot summer months to beat the heat. It is also a popular breakfast option as it is light on the stomach and provides a good amount of energy to start the day.
Natraj The Right Choice Adrak/Ginger Murabba is the best choice when looking for something healthy that also makes your tastebuds happy. Healthy and sweet choice. Digestive benefits include helping with gastritis and acidity. Good for bones, nerves and Brain Builds strength Boost Immunity
BOMKEI SAREE
Jada Exports is the most Nutritious Sona Masoori Rice Suppliers in Chennai. Sona Masoori Rice is a staple food consumed by a significant portion of the world's population. It is a cereal grain and one of the most important crops globally. Our Sona Masoori Rice is a versatile and nutritious carbohydrate source, providing energy, protein, and essential vitamins and minerals. We are the most Delicious Sona Masoori Rice Wholesalers in Tamil Nadu. Our Sona Masoori Rice can be steamed, boiled, fried, or used to make flour and other food products. We are the most Aromatic Sona Masoori Rice Exporters from India. It plays a vital role in the cuisines of numerous cultures and is a key component in dishes like sushi, biryani, and paella.
Indulge in luxury with the Banarasi Katan Kadhwa Sona Roopa Handloom Saree, a stunning classic handwoven masterpiece crafted from soft buttery pure silk katan silk. Adorned with intricate Kadhwa weave bootis using roopa sona zari, this saree is a testament to timeless elegance and tradition.
KHUSHI SANDWHICH ALOO MUTTER 50g
Haldiram Soan Papadi Orange
Natraj The Right Choice Murabba is the best choice when looking for something healthy that also makes your tastebuds happy. Healthy and sweet choice. Digestive benefits include helping with gastritis and acidity. Good for bones, nerves and Brain Builds strength Boost Immunity
Ragi Halwa, a traditional Indian dessert, showcases the versatility of finger millet flour. In its preparation, the nutty flavor of ragi is enhanced with ghee, sugar, and aromatic spices like cardamom. The flour is carefully cooked to achieve a smooth, pudding-like consistency, creating a rich and satisfying treat. Ragi Halwa not only delights the taste buds but also offers nutritional benefits, being rich in calcium, iron, and dietary fiber. It's a beloved dish enjoyed during festivals, celebrations, or simply as a comforting indulgence on any day.
Experience the timeless elegance of the Pure Banarasi Kadhwa Meena Jall Handloom Saree. Crafted from soft Pure Silk katan Silk, this saree features intricate Kadhwa Classic Handwoven Art. Make a statement with this classic piece. Features Crafted from soft Pure Silk katan Silk Intricate Kadhwa Classic Handwoven Art Meena detailing for added elegance Timeless Banarasi craftsmanship Comes with a plain blouse with sleeves
Sagar GheePouch : 500ml & 1 LtrTin : 1 Ltr , 2Ltr & 5 LtrBulk Pack : 15 kg tin & 10 kg bucket% Milk FAT Min, 99.7%% Moisture Max, 0.3%
KUTHA BANDHA SAREE
Experience the authentic taste of Rajasthan with Swad Rajasthani Badi. Handcrafted with the finest ingredients, this traditional delight is a must-have for every food enthusiast. Features Handcrafted with moth dall and hing (asafoetida) Authentic Rajasthani taste Versatile ingredient for various recipes Reflects traditional culinary art Premium quality and flavor
Experience timeless elegance with the Pure Katan Kadhwa Meenakari Jangla Alfi Banaras Handloom Saree. Crafted with precision, this saree boasts luxurious soft Pure Silk Katan fabric and intricate Kadhwa Meenakari work.
EVEREST SHAHI PANEER 050G
JHUTI BANDHA
Indian ethnic Kurti. Purple embroidered Kurta with Palazzos & dupatta Kurta design: Ethnic motifs embroidered Anarkali shape Pleated style Round neck, three-quarter regular sleeves Sequined detail Calf length with flared hem Viscose rayon machine weave fabric Palazzos design: Bandhani printed Palazzos Elasticated waistband Slip-on closure Dupatta: Bandhani printed Tasselled border Size & Fit Dupatta: Length 2.10 meters, Width: 0.88 cm The model (height 5'8) is wearing a size S Material & Care Kurta: Viscose Rayon Trouser: Viscose Rayon Dupatta: Viscose Rayon Machine Wash
The forgotten taste of Indian culture revived and lived through Natraj The Right Choice Pickles. Our Red Chilli Achaar Great for a healthy diet. Lower your body temperature. ... Masaledar Stuffed Pickle Hot and spicy Perfect Punjabi Taste Handmade Pickle
Elevate your style with this Pure Katan Kadhwa Meena Boota Banaras Handloom Saree in vibrant red. Crafted using the finest Kadhwa technique from Banaras, this saree is a true symbol of elegance and artistry.
Experience elegance with the Pure Katan Kadhwa Jangla Meenakari Saree. Crafted from soft pure silk, this saree features intricate Kadhwa weave with Meenakari work. Perfect for those who appreciate timeless craftsmanship.
All good things come together in the Dinshaw’s Kulfeast bars. Relive your summer childhood with these Kulfi Bars, all year round! Flavours range from Rabri Malai to Matka Kulfi; can you say no to these?
A Gathiya delight made from one of the most popular millets - Jowar. These crispy sticks are made to get the perfect crunch with a bunch of spices. To ensure that this snack does not lose its nutritional value, oil once used for production is not reused.
Natraj The Right Choice Carrot Murabba: A Sweet and Nutritious Delight Natraj The Right Choice Carrot Murabba is a delectable preserve crafted from fresh, high-quality carrots, offering both delightful flavor and significant health benefits. This traditional treat combines the natural sweetness of carrots with a syrupy consistency, creating a healthful and enjoyable addition to your diet. Rich in Essential Nutrients: Carrots are renowned for their impressive nutritional profile, including high levels of beta-carotene, which the body converts into vitamin A. This vitamin is crucial for maintaining good vision, supporting skin health, and boosting immune function. Natraj Carrot Murabba retains these valuable nutrients, providing a tasty way to enhance your intake of vitamin A and other essential vitamins and minerals.
Whole Wheat Atta, Besan, Ajwain, Green Chilly, Heing, Salt, Onion
Special Dahi vada which contains dahi on top of vada.
The Bleu Sky Pure Katan Kadhiyal Boota Banarasi Handloom Saree is an enchanting blend of elegance and tradition. Handcrafted from premium Katan silk, this saree features exquisite Boota motifs that embody the rich heritage of Banarasi weaving. Ideal for weddings, festivals, and sophisticated gatherings, this saree is a perfect addition to any wardrobe.
Jada Exports is the most Nutritious Urad dal Suppliers in Chennai. Urad dal, with its remarkable nutritional profile, is prized for its comforting, earthy taste and smooth, creamy texture. We are a High-quality Urad dal Wholesalers in Tamil Nadu. This highly versatile and easily digestible legume is a staple in Indian and Sri Lankan cuisines. Its culinary uses range from quintessential dishes like idli and dosa batter to nourishing, wholesome curries and stews. We are the Flavourful Urad dal Exporters from India. Our urad dal undergoes strict quality checks through which only the best grains reach your kitchen, helping you create memorable and satisfying meals for your loved ones.
Amul Masti Dahi Curd made from Pasteurised Toned Milk
Everest Sambhar Masala
Indulge in luxury with this stunning Pure Katan Alfie Patola Khadhua Jangla Banaras Handloom saree. Crafted with precision, it boasts the richness of the Kadhua Jangla technique, making it a true work of art. Features Pure Katan fabric Kadhua Jangla technique from Banaras Vibrant red color Intricate traditional patterns Plain Blouse with sleeves border
The Dark Wine Pure Katan Kadhiyal Boota Banarasi Handloom Saree is a luxurious blend of elegance and tradition. Crafted from premium Katan silk with intricate boota designs, this saree is perfect for weddings, festivals, and grand celebrations.
Nag Champa offered by us is a fragrance from India and has in it a high concentration of sandalwood . It is extracted from the bark and wood of sandalwood plant. It has high demand in the consumer goods industry including end products like incense sticks & cones, soap, perfume oil, scented lube, scented candles and massage oil. It also has Aromatic and Medicinal properties including Diuretic, Stimulant, Anti Rheumatic, Purgative & Expectorant.
Haldiram Gulab Jamun
This authentic panipuri masala is carefully prepared without any artificial preservatives or colours. Made using only the finest natural ingredients, this masala mix adds robust flavor to your panipuris. It contains the perfect blend of spices like cumin, black salt, chili powder, and other secret ingredients that will transport your tastebuds to the streets of Old Delhi with every bite. Whether you enjoy panipuris as a snack on hot summer afternoons or as part of festive celebrations, this masala ensures your panipuris are always bursting with the authentic tangy-spicy-sweet flavors that have made the panipuri a beloved Indian street food. Use only a small amount of this masala per batch to bring out its full potential without overpowering other fillings.
SAPTA BANDHA SAREE
Haldiram Rasgulla
✅ Improve Stamina: Vajra Shakti contains ingredients known for their stamina-enhancing properties. These components work synergistically to help increase endurance, allowing you to push your limits and perform better during physical activities or exercise routines. By improving stamina, Vajra Shakti can contribute to prolonged performance and reduced fatigue.
Gulabs tiny methi khakhras : Methi flavoured ghee roasted khakhras. Actual methi is mixed in the dough and then the khakhras are made. NO seasoning being spread to impart flavours. NO maida, only whole wheat flour. NO palm oil. NO chemicals, whatsoever. Size of the palm. Good for travel, gifting, tiffins, parties. These are Vacuum packaged to avoid breakage, and to maintain freshness. Post that, its placed inside monocarton boxes individually. Our khakhras go well with pickles, condiments, dips, ghee, jam, butter, curd, or even as it is.
Cotton handloom saree with natural colour
Chamunda also known as Chamundi, Chamundeshwari and Charchika, is a fearsome aspect of Devi, the Hindu Divine Mother and one of the seven Matrikas (mother goddesses). Dimensions: 4.5 inches (H) x 4.25 inches (L) x 1.75 inches (W) Weight: 580 grams app
MEHRAN NIHARI MASALA 50g
The Dark Wine Pure Kora Kadhiyal Boota Banarasi Handloom Saree is a regal and elegant saree, perfect for weddings, festivals, and grand occasions. Handwoven from luxurious Kora silk, this saree features intricate Boota motifs and a stunning dark wine hue, exuding sophistication and class. Its Kadhiyal weaving and delicate design showcase the timeless tradition of Banarasi artistry.
KHUSHI JEERA ALOO 40g
Haldiram Soan Papadi Coconut
EVEREST SHAHI PANEER MASALA 100G
Sandalwood has been used for thousands of years in sacred rituals, purification, meditation,prayer and within healing tinctures due to its sedative, calming and healing effects.The rich,balsamic, sweet fragrance with delicate woody fragrance of Mysore Sandalwood Chandan Dhoop Cones is beneficial for meditation and for calming and focusing the human mind.
We are a registered Indian exporter of Wheat ,Rice ,Maize ,Soyabean ,Kabuli Chana, Pulses , Spices ,Sugar and Potato. We export to Qatar, Nepal, Bhutan, UAE, Bangladesh, Sri Lanka, South Africa and other countries around the world.
Natraj The Right Choice Ragi Millet, also known as finger millet (Eleusine coracana), is a highly nutritious and versatile grain that brings a wealth of health benefits and culinary options to your table. Revered for its rich nutrient profile and earthy flavor, Ragi Millet is a staple in many traditional diets and modern health-conscious meals.
ASHOK SHAHI PANEER 050G
Celebrate the eternal love of Radha and Krishna with this stunning handcrafted statue. This beautiful piece captures the divine couple in a graceful and intimate moment, symbolizing love, devotion, and harmony. Expertly crafted by skilled artisans, every detail from Krishna’s flute to Radha’s delicate expressions is intricately designed, showcasing fine craftsmanship. Made with high-quality materials, this Radha Krishna handicraft is ideal for home décor, pooja rooms, or as a meaningful gift for loved ones. This statue brings a sense of serenity, divine love, and spiritual beauty to any space, making it a timeless addition to your collection.
Description: Sona Masoori is a premium variety of medium-grain rice widely appreciated for its light and fluffy texture. Known for its aromatic quality and slightly nutty flavor, Sona Masoori rice is a popular choice in South Asian cuisine. It cooks quickly and evenly, making it ideal for everyday meals such as biryanis, pilafs, and steamed rice dishes. Sona Masoori rice is also known for its nutritional benefits, including being low in starch and high in vitamins and minerals. Its delicate grains and versatile use make it a staple in many households.
Jowar, also known as sorghum, is a versatile whole grain with a mild, nutty flavor. Rich in protein, dietary fiber, and essential minerals like iron and magnesium, jowar supports digestive health, energy levels, and overall wellness. It can be used in a variety of dishes, including flatbreads, porridges, and snacks. Jowar's nutritional profile and adaptability make it a valuable ingredient in many culinary traditions. Jowar, or sorghum, is a versatile, gluten-free grain. Rich in protein and fiber, it’s used in various dishes, including flatbreads, porridges, and as a rice substitute.
ASHOK SHAHI PANEER 100G
Experience the natural goodness of 4 Kg of premium quality Bambai mangoes in the comfort of your home with Shukul. No artificial ripening agents used, allowing these mangoes to ripen naturally. Features 4 Kg box of premium quality Bambai mangoes Chemical and gas-free ripening process Natural ripening at home Occasional appearance of black spots due to natural ripening Authentic and pure mango experience
Indulge in the luscious taste of Maldah Mangoes - delivered fresh to your doorstep. Each box contains 12 premium green mangoes, ripened naturally without any chemicals. Features 12 pieces of premium Maldah mangoes Chemical-free natural ripening process Delivered fresh to your doorstep Organic and authentic taste Sustainably sourced and farmed
Sanskriti Vintage Sarees Art Silk Hand Beaded Brown Craft Fabric Ethnic Sari Fabric: Art Silk; Design: Hand Beaded With Zari Work & Sequins; Color: Brown; Length (inch): 205; Width (inch): 44; Weight: 0.735 KG; Transparency: Semi Sheer; Texture: Soft
A Fancy Georgette Rungkaat Banarasi Saree is a beautiful blend of lightweight georgette fabric with traditional Banarasi weaving techniques. Here’s what makes it special: Georgette Fabric: Known for its light and sheer qualities, making the saree easy to drape and comfortable to wear. Rungkaat Technique: A weaving style that combines intricate patterns and vibrant colors, often featuring floral or geometric designs. Banarasi Craftsmanship: Originating from Varanasi, these sarees are famous for their rich brocades and use of zari (gold or silver thread). These sarees are perfect for festive occasions, weddings, or formal events, combining elegance with traditional charm. Would you like more styling tips or information?
Chana dal is a split lentil. They are primarily baby chickpeas which have been split and polished. The Chana Dal exporter in India exports tonnes of Chana Dal to various countries in the world. Chana Dal is highly nutritious and also delicious to taste. Therefore, black-eyed beans export from India has been on a rise over the years. The Chana Dal export is a good opportunity for the Indian Chana Dal exporter, farmer and local vendors to expand their business and enter the international market.
Jasudh Deh Roopam for Ringworm, itching, Eczema & Fungal Infection Anti fungal Malam Jasudh Deh Roopam special formula SHUDH GANDHAK and SUDH ISFATICA BHASM has abundant anti-inflammatory properties that lower redness, itching and bumpy rashes. WHAT DOES IT DO: JASUDH DEH ROOPAM Cream Primarily Targets Dry and Rough patches of Skin, Often Riddled with Redness and Irritation. It Soothes, Moisturizes and Protects the skin against such concerns with a blend of useful ingredients to leave you soft, clear and healthy skin everyday. MADE WITH CARE: JASUDH DEH ROOPAM is made from Pure and Natural Ayurvedic Ingredients, free of animal oils. It is vegan and that is non-irritating to skin. SUITABLE FOR ALL SKIN TYPES: JASUDH DEH ROOPAM is safe to use for all skin types - normal, dry, oily and combination. Recommended to tackle dryness, redness, itchy rashes, inflammation and uneven skin texture associated with Eczema.
Rice atta, also known as rice flour, is a finely ground flour made from rice grains. It is a staple in many culinary traditions and offers a range of benefits due to its unique properties. Naturally gluten-free, rice atta is an excellent choice for those with celiac disease or gluten sensitivity. It provides a smooth, neutral base that works well in a variety of recipes, including traditional Asian dishes, Indian dosas, and baked goods like cookies and cakes. In addition to its versatility, rice atta is valued for its digestibility and mild flavor, which makes it a great addition to both savory and sweet dishes. It can also serve as a thickening agent for sauces and soups, or as a binder in recipes. With its ability to enhance texture and flavor while accommodating special dietary needs, rice atta is a valuable ingredient in any kitchen.
Indulge in the robust flavor of Kadak Chai, a stronger version of traditional Indian tea packed with bold taste and invigorating aroma. Crafted with premium CTC tea and boasting a golden liquor, this Assam high grown blend is perfect for a quick caffeine boost or a relaxing evening ritual. Features CTC Tea BOP Grade Assam High grown Golden liquor Thick liquor
Cow mats are rubber mats that provide a comfortable and slip-resistant surface for cows and buffaloes to stand or lie on. They can be used to: Improve hygiene: Cow mats can help reduce dust levels and cleaning time. Reduce fatigue: Cow mats can help reduce fatigue in cows. Prevent joint deterioration: Cow mats can help prevent joint deterioration in cows. Reduce foot disease: Cow mats can help reduce foot diseases such as foot rot or heel warts. Increase milk production: Cow mats can help increase cattle milk production. Insulate from harsh weather: Cow mats can help insulate cows from harsh weather. Reduce tripping hazards: Cow mats can help reduce the risk of cows tripping on cracked concrete surfaces.
Kadhi Pakoda is a beloved North Indian dish that combines tangy yogurt gravy with crispy gram flour (besan) fritters, known as pakoras. The yogurt base is flavored with spices like turmeric, cumin, and mustard seeds, giving it a vibrant yellow hue and a complex, aromatic taste. The pakoras, typically made with onions, potatoes, or mixed vegetables, add a delightful crunch to the creamy kadhi. Served hot over steamed rice or with chapatis, Kadhi Pakoda is a comforting and satisfying meal that's enjoyed across India for its rich flavors and comforting warmth.
Urad dal is also known as Split Black Gram. It is one of the most popular lentils and is used widely in the southern part of Asia. The Urad Dal Gota exporter in India exports tonnes of Urad Dal products from India. Due to the various uses and benefits of Urad Dal, the Urad Dal Gota export from India has been on a rise. This is considered as a good opportunity for the Indian Urad Dal Gota exporter to expand his business and enter the international market. The Urad Dal Gota export from India includes various varieties of Urad Dal.
Mysore Chandan dhoop sticks are often used in religious ceremonies, and is considered to have a great influence on cleansing and unblocking the human body energy centers/meridians. Length: approx 5 inches (L) x 8 mm (W) Quantity : approx 14 sticks Weight: 150 grams
Jasudh Amla Churna, also known as Indian gooseberry powder, is a powdered form of the dried Amla fruit (Emblica officinalis). Amla, or Indian gooseberry, is a small green fruit that is highly valued in Ayurveda, the traditional system of medicine in India, for its medicinal properties. Amla Churna is created by drying the Amla fruit and then grinding it into a fine powder.
The Red Pure Katan Kadhiyal Boota Banarasi Handloom Saree is a timeless piece that embodies traditional elegance. With its luxurious Katan silk fabric and intricate handwoven boota designs, this saree is ideal for weddings, festive occasions, and grand celebrations.
This lehenga is made of Jimmy Choo fabric and this lehenga is completely a party wear lehenga and the work on this lehenga is completely done using sequence machinery and very good zircon work has been done on this lehenga. This is a completely zircon lehenga and this lehenga has a 16 inch can can and its inner will also be attached and you will get this lehenga with a blouse and a dupatta and these two dupattas are both made of net. The work of this blouse with four side border is available on both the back and front sides. 4 color avelabal
SUHANA RTC KASHMIRI DUM ALOO
