Raw broken rice is a versatile product derived from whole rice grains that have been fragmented during the milling process. This type of rice is characterized by its smaller, irregularly shaped pieces, which can vary in size and texture. Raw broken rice serves multiple purposes, making it a valuable ingredient in various industries.
For Human Consumption: Raw broken rice is a nutritious and economical option for human consumption. It retains many of the health benefits of whole rice, including essential carbohydrates, vitamins, and minerals. Although it may not have the same aesthetic appeal as whole grains, it is excellent for use in soups, stews, and casseroles. Its slightly quicker cooking time and affordability make it a practical choice for everyday meals.