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Meron Vegetarian Jelly Powder is a premium-quality gel thickener specifically designed for those adhering to a vegan lifestyle. This 10-gram package contains 100% vegan jelly powder extracted from seaweed, making it a perfect alternative to conventional gelatin made from animal by-products. Our jelly powder is designed to create clear jellies, puddings, and milk jellies effortlessly. With its quick setting time, minimal water separation, and ability to dissolve completely in boiling water, Meron Vegetarian Jelly Powder ensures professional-quality results. Gelling at temperatures between 35-45°C and melting at 80-95°C, it adds the ideal texture to a variety of culinary dishes like desserts and ice creams. Each combo box features five individual sachets, offering convenience for various culinary projects, whether you're a chef, restaurant owner, or vegan cooking enthusiast. This versatile product not only enhances the taste and appearance of your dishes but is also an ideal solution for health-conscious consumers seeking plant-based options.

Key Features

Features Description
Product Type Vegetarian Jelly Powder
Weight 10 grams per sachet
Vegan Certification 100% certified vegan
Source Extracted from seaweed
Solubility Completely soluble in boiling water
Gelling Temperature 35-45°C
Melting Temperature 80-95°C
Packaging Combo box containing five 10-gram sachets
Application Ideal for making jellies, puddings, ice creams, and more
Texture Adds stability, thickness, and perfect gel consistency
Attributes Description
Product Name Meron Vegetarian Jelly Powder
Content 100% vegan powder
Usage Water and milk-based jellies
Ease of Use Minimal water separation, quick setting time
Quantity per Box 5 sachets of 10g each
Culinary Versatility Puddings, ice creams, jellies, and more

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: Meron

Country of Origin: India

Meron Vegetarian Jelly Powder,

10g [100% Vegan]

Make Water & Cup Jellies, Puddings & Milk Jellies

Clear & Unflavored Jelly Powder

Our Vegetarian Jelly Powder gets set in a short time, with minimal water separation.100% certified Vegan product extracted from seaweed, water-soluble and easy to set at room temperature. Your ideal choice for water and milk-based jellies, cup jellies and a wide range of other gel textures. 

Our Vegetarian Jelly Powder gets set in a short time, with minimal water separation.100% certified Vegan product extracted from seaweed, water-soluble and easy to set at room temperature. Your ideal choice for water and milk-based jellies, cup jellies and a wide range of other gel textures. The combo box consists of five individual sachets, and each sachet contains a generous 10 grams of the product.

*Derived from seaweeds, Meron Agar Agar is a natural, vegetarian alternative to gelatin, perfect for those following a plant-based diet.

*Ideal for a variety of culinary uses, including puddings, ice creams, jellies, and more, adding stability, thickness, and a perfect gel consistency to your dishes.

*Completely soluble in boiling water, ensuring a smooth and effortless incorporation into your recipes for professional-quality results.

*It gels at 35-45°C and melts at 80-95°C, providing the ideal texture and consistency for your desserts and culinary creations.



Food Ingredients

Food Additives

Meron food additives

Vegetarian Jelly Powder

Vegan Gelatin Alternative

Seaweed Jelly Powder

Gelatin Substitute

Agar Agar

Plant-Based Gel Thickener

Jellies And Puddings

Vegan Desserts

Culinary Gelatin

100% Vegan Product

Jelly Powder

Carrageenan

Meron

Refined Carrageenan

Vegetarian Jelly Powder 10 grams

Brand: Meron

Inclusive of all taxes

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