The book 'Animal Nutrition and Feed Technology' by Raman Rao serves as a comprehensive guide for those interested in the intricacies of nutritional management for a diverse range of animal species, including livestock and poultry. This hardback edition presents vital information in a straightforward and easily understandable format, making it highly accessible for students, researchers, and professionals in the field of animal nutrition. The content is methodically organized into two main sections, where the first part delves into fundamental concepts such as the types of animal feeds, the significance of nutrients, digestion processes, and specific feeding standards. Section two takes a practical approach, focusing on applications in the industry including formulation techniques, automated mixing, and technological advancements in feed production. Rich in insights and practical knowledge, this book is an invaluable resource for anyone keen on enhancing their understanding of animal nutrition and feed technology, whether for academic purposes or practical applications in the field.
Key Features
Features | Description |
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Author | Raman Rao |
Format | Hardback |
Target Audience | Students, Researchers, and Professionals in Animal Nutrition |
Comprehensive Coverage | In-depth insights on various animal species including livestock and poultry |
Practical Applications | Includes sections on feed formulation, automated milling, and technology in feed industry |
Clear Presentation | Accessible content suitable for a diverse readership |
Rich Resource | Valuable for academics and professionals seeking practical guidance |
Detailed Structure | Organized into Introduction and Applications sections |
Attributes | Description |
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Publisher | Not specified |
ISBN | Not provided |
Published Year | Not provided |
Number of Sections | 2 (Introduction and Applications) |
Content Structure | 21 Chapters and Additional Appendices |
Intended Use | Academic and Practical Reference in Animal Nutrition |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand:NIPA
Country of Origin:India
"This book offers valuable insights for students, researchers, and anyone interested in understanding the subject of nutritional management for various animal species, including livestock and poultry. Its content is presented in a clear and concise manner, making it accessible to a wide range of readers. The information provided is intended to be useful for academics and researchers in the field.
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Content
"Section 01: Introduction:1. The Animal and its Feed,2. Categories of Animal Feeds,3. Importance of Nutrients, 4. Digestion, 5. Digestibility Determination of Feeds, 6. Expressing the Energy Value of Feeds, 7. Partition of Energy, 8. Expressing the Protein Value of feeds,9. Feeding Standards, 10. Fasting Heat Production, 11. Animal Growth and Nutrition, 12. Lactation, 13. Examining Dairy Farm Management Closely, 14. Feed Technology, 15. Feeds for Sick and Old Animals, 16. Pet Animal Nutrition, 17. Principles of Zoo Mammal Nutrition, 18. Feeding Zoo and Wild Animals, 19. Palo Podrido Feed, 20. Unconventional FeedsSection 02: Applications: 21. Basic Research, 22. Formulation of Premix, 23. Mechanic of Feed Mixing of Feed Mixing, 24. Automated Mill, 25. Problems of Quarantine Measures in Feed Mill, 26. Use of Computer on Feed Formulation, 27. Codex Alimentarius, 28. Biohydrogenation, 29. Alkane Technology: An Extremely Powerful “User Friendly” Tool for Dairy Industry, 30. Least Cost Accounting, 31. Abnormal or Fertilized eggs of hen should not be marketed, Appendices.
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