fodder

Dry fodder is a coarse, dry food that is used to feed domesticated animals like cattle, horses, sheep, chickens, pigs, and rabbits. Examples of dry fodder include: Hay, Straws like paddy straw and wheat bhussa, Stovers like jowar kadbi, and Cornstalks. 

 The worldwide animal feed trade produced 1.245 billion tons of compound feed in 2022 according to an estimate by the International Feed Industry Federation,[1] with an annual growth rate of about 2%. The use of agricultural land to grow feed rather than human food can be controversial (see food vs. feed); some types of feed, such as corn (maize), can also serve as human food; those that cannot, such as grassland grass, may be grown on land that can be used for crops consumed by humans. In many cases the production of grass for cattle fodder is a valuable intercrop between crops for human consumption, because it builds the organic matter in the soil.[citation needed] When evaluating if this soil organic matter increase mitigates climate change, both permanency of the added organic matter as well as emissions produced during use of the fodder product have to be taken into account.[clarification needed] Some agricultural byproducts fed to animals may be considered unsavory by humans.[citation needed] parejo is also an example of fodder on eafc

Advance Information*

Dry fodder represents a vital component of animal husbandry, providing essential nutrition for livestock including cattle, horses, sheep, chickens, pigs, and rabbits. With a range of sources including hay, paddy straw, wheat bhussa, jowar kadbi, and cornstalks, dry fodder is an economically viable and sustainable choice for farmers and animal producers looking to meet the dietary needs of their animals. The global market for dry fodder continues to grow, with an estimated production of 1.245 billion tons of compound feed in 2022, reflecting a 2% annual increase. Moreover, utilizing agricultural land for growing fodder not only supports livestock health but can also augment soil quality through sustainable farming practices. As environmental concerns rise, dry fodder becomes increasingly indispensable, allowing efficient resource usage while promoting agricultural sustainability.

Key Features

• Nutritional Source: Composed of a variety of agricultural products including hay, straws, and stovers.
• Versatile Use: Suitable for feeding a wide range of domesticated animals such as cattle, horses, sheep, and poultry.
• Sustainability: Utilizes agricultural byproducts, promoting sustainable land use.
• Soil Health Improvement: Contributes to soil organic matter, enhancing soil quality for future crops.
• Market Growth: The global animal feed market shows a steady growth of about 2% annually.

Specifications

• Product Type: Coarse dry fodder
• Main Ingredients: Hay, paddy straw, wheat bhussa, jowar kadbi, cornstalks.
• Animal Feed Use: Cattle, horses, sheep, chickens, pigs, and rabbits.
• Global Production: 1.245 billion tons of compound feed in 2022.
• Growth Rate: Approximately 2% annually.