Groundnut Oil

Advance Information*

Groundnut Oil

Groundnut oil, popularly known as peanut oil, is a highly valued oil extracted from carefully selected G-20 groundnuts. Our product stands out because of its organic and hygienic nature, devoid of any chemicals. We, as manufacturers, ensure the quality and purity of every drop, making this groundnut oil beneficial for various aspects of health and well-being.

Product Specifications

• Type: 100% Pure Groundnut Oil
• Variants Available: 5 Liters, 10 Liters, 15 Kilograms
• Origin of Groundnuts: G-20 Groundnuts
• Shelf Life: 1 - 1.5 years
• Processing Method: Cold Pressed
• Chemical Use: None
• Certifications: Organic

Health Benefits

Groundnut oil is a powerhouse of nutrients and healthy fats, offering numerous benefits including:

• Heart Health: Groundnut oil is effective in improving heart health. It helps lower cholesterol levels and blood pressure, which are crucial for maintaining cardiovascular health.
• Cancer Prevention: The oil is rich in antioxidants and phytochemicals, which play a significant role in preventing cancer. These compounds help in eliminating free radicals, thus reducing the risk of cancer.
• Diabetes Management: Consuming groundnut oil can help in managing diabetes better, due to its ability to regulate blood sugar levels.
• Alzheimer's Disease: Antioxidants present in groundnut oil also help in preventing Alzheimer’s disease and other cognitive disorders by protecting brain cells.
• Skin Health: By providing a good amount of vitamin E, groundnut oil enhances skin health, making it look younger and more vibrant. It also improves blood circulation, which gives the skin a healthy glow.
• Arthritis Prevention: The anti-inflammatory properties of groundnut oil are effective in preventing and managing arthritis.
• Lipid Profile: Groundnut oil has a balanced lipid profile. It contains healthy proportions of saturated, monounsaturated, and polyunsaturated fats which are ideal for a balanced diet.

Packaging Options

Our groundnut oil is available in several convenient packaging options to cater to different needs:

• 5 Liters: Ideal for small households or individuals.
• 10 Liters: Suitable for medium-sized families or small-scale food businesses.
• 15 Kilograms: Perfect for large families or commercial kitchens.

Processing Method

Our groundnut oil is extracted using the cold-pressed method, which ensures that all the nutrients are preserved. Cold pressing is a method of oil extraction that involves crushing the groundnuts at a temperature below 49°C. This method ensures that the oil retains its natural flavor, aroma, and nutritional value.

Storage Recommendations

To maintain the quality and extend the shelf life of our groundnut oil to its maximum potential, we recommend storing the product in a cool, dry place away from direct sunlight. Given the oil’s long shelf life of 1 to 1.5 years under proper storage conditions, you can buy in bulk without worrying about it going rancid.

Organic and Chemical-Free

Our groundnut oil is 100% organic and free from any chemicals. We ensure that from the sourcing of the G-20 groundnuts to the final packaging of the oil, every step is carried out in a hygienic environment. Our dedication to maintaining an organic process ensures that you get a product that is not only pure but also beneficial for your health.

Nutritional Information (Per 100ml)

• Calories: Approx. 884 kcal
• Total Fat: 100 g
• Saturated Fat: 16-17%
• Monounsaturated Fat: 46-47%
• Polyunsaturated Fat: 32-33%
• Vitamin E: 15-20 mg
• Phytochemicals: Present
• Antioxidants: Present

How to Use

Groundnut oil can be used in various ways in the kitchen, making it a versatile cooking ingredient:

• Frying: Its high smoke point makes it perfect for deep frying foods without breaking down.
• Sautéing: Use it for sautéing vegetables and meats for a rich flavor profile.
• Salad Dressing: Mix with vinegar and spices to create a delightful dressing for salads.
• Baking: Groundnut oil can replace butter or other oils in baking, adding a unique flavor and moist texture to cakes and pastries.
• Marinades: Use it in marinades for grilling to enhance flavor and tenderness.

Benefits in Cooking

Groundnut oil is preferred by cooks and chefs for a variety of reasons:

• Flavor: It has a light, slightly nutty flavor that does not overpower dishes.
• High Smoke Point: Ideal for frying at high temperatures, reducing the risk of harmful compounds forming