"Rice Husk"

Rice husk, also known as rice hull, is the outer layer of the rice grain. Composed primarily of cellulose, lignin, and mineral ash, rice husk is a valuable byproduct with various applications. It is widely used in animal feed due to its high fiber content, making it a nutritious addition to livestock diets. Additionally, rice husk is employed in energy production processes, including combustion and gasification, where it serves as a renewable and sustainable energy source. Its diverse uses highlight its importance in both agriculture and energy sectors.

Rice husk previous was just a waste. However now they are used as animal feed. It is used for cattle feed. A number of possible uses for RHA include absorbents for oils and chemicals, soil ameliorants, a source of silicon, insulation powder in steel mills, as repellents in the form of "vinegar-tar" release agent in the ceramics industry, as an insulation material. Rice husk powder has some oil percentage and it can be increased or decreased depending on the requirement. Oil Percentage may vary from 0.5-5 to 6%.

It is produced through combustion of rice husk at a controlled temperature which is further grinded to obtain good quality ash. It is a great source of silica and acts as an effective TCC (Tundish covering compound) for steel making. We can supply RHA in different grades of Carbon ranging from 1% to 10%, it is also available at various bulk density of 0.25 - 0.45 gm/cc.

Rice husk is a versatile byproduct obtained through the grinding of rice husk. This material finds various applications, including as a fertilizer, insulation material, animal feed, manure, and building material. Rich in carbon, rice husk, when composted, significantly enhances soil properties by increasing its capacity to hold water and nutrients. Additionally, it improves soil aggregation, porosity, and infiltration, leading to better overall soil health. These benefits make rice husk a valuable resource for enhancing soil quality and supporting sustainable agricultural practices.

Rice Bran Oil 5Ltr

Rice Bran Oil 1Ltr

Rice Bran Oil 15Ltr

This is an effective TUNDISH cover for insulation on slag free molten steel in continuous casting. It is an effective medium to retain that minimum superheat necessary for a smooth casting operation by preventing radiant heat loss from the surface of the molten steel. Using RHA in this form is a breakthrough as it was only discovered few years ago, due to its granules form it prevents air pollution, reduces wastage, and ensures effective utilization of the product. Product features of Rice Husk Ash Granules:- Nodular Shape Low Bulk Density after application Excellent Spreadibility Effective Insulation Non Reactive to Refractory

Rice bran oil is naturally enriched with various nutrients that explain into health benefits for all members in the family. It is recommended by scientists and doctors all over the world.

SNACK PLATE, SINGLE USE, 100% BIODEGRADABLE, ECOFRIENDLY AND CERTIFIED INTERNATIONALLY. Thooshan offers a range of eco-friendly plates made from natural materials, including Paddy Husk. These plates are biodegradable and compostable, making them a sustainable alternative to traditional plastic, areca, bagasse or paper plates.

Patanjali Rice Bran Oil is produced from rice bran the most nutritious part of rice. it can be used as a part of an active lifestyle.

Rice bran oil is extracted from the brown husk, the outer layer of the rice grain is called bran. It has a mild flavour and is neutral in taste. It is notable for its high smoke point and its mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.

12 " ROUND RICE HUSK PLATES. can be reused as cattle feed, poultry feed, fish feed or as organic manure. Thooshan offers a range of eco-friendly plates made from natural materials, including Paddy Husk. These plates are biodegradable and compostable, making them a sustainable alternative to traditional plastic, areca, bagasse or paper plates

Rice Bran oil has naturally balanced fat composition (MUFA, PUFA and SFA) with added advantage of unique nutraceuticals like oryzanol, tocopherols and tocotrienols, the natural antioxidants. Oryzanol is known to have cholesterol lowering properties. It possesses good storage stability and reusability. These properties make it an ideal choice for general frying applications.

Rice Bran Oil extracted from the hard outer brown layer of rice is one of the most nutritious edible oils available. With High Oryzanol content of 1350mg per 100g, it helps lower bad cholesterol and has upto 15% less oil absorption level leading to reduced calories and better tasting food. Produced with the patented €œPhysical Refining€ process, it is perfect for Indian cooking, stir frying & deep frying due to its High Smoke Point. It is trans-fat free and is fortified with Vitamins A & D2 to give you healthy medium of cooking.

Dhara refined rice bran oil is high in Vitamin E and mono-unsaturated fatty acids. Food fried in this oil supposedly absorbs less oil ensuring lower calorie intake. It has reasonably balanced fat composition (MUFA, PUFA and SFA) apart from the presence of Oryzanol.

Thooshan's standard 8mm dia rice drinking straws are made from a fully automated robotic factory 1. The straws are made from wasted rice powder, which makes them biodegradable and edible. 2. They are suitable for use with soft drinks, juices, cold coffee, cocktails, and mocktails, but should not be used with hot beverages

50 Nos per pack. 800 jumbo straws per carton. Each pouch contains 50 straws and 16 pouches per carton. Thooshan Jumbo Straws are eco-friendly alternatives to traditional plastic and paper straws. Here are some key details about these straws:1.Made from Rice Powder: The straws are made from rice powder, which is biodegradable and edible.

Sona masoori is a medium-grain, aromatic, and lightweight Indian white rice variety that's low in starch and softer than other white rice. It's a cross between the Sona and Mahsuri rice varieties and is native to the southern regions of India. Sona masoori is a key ingredient in South Indian cuisine and is often used in dishes like biryani, idli, fried rice, and sweet pongal. It can also be eaten boiled as part of a daily diet.

Description Psyllium Husk 85% Psyllium Husk 95%. Moisture 10% Maximum 10% Maximum Swell Volume Not less than 40 ml/gm Not less than 50 ml/gm Psyllium Mucilloid Content 85% Minimum 95% Minimum Total Ash 4% Maximum 4% Maximum