Masoor Dal, or Red Lentils, is a premium pulse variety renowned for its vibrant reddish-orange coloration, subtle nutty flavor, and quick cooking capabilities, making it a staple ingredient in diverse culinary applications. These lentils, which are high in protein and fiber, are an excellent choice for vegetarian and vegan diets, boasting a robust nutritional profile that includes essential vitamins and minerals like iron, folate, and B vitamins. They cook in just 15-20 minutes without the need for soaking, breaking down into a soft, pliable texture ideal for enriching soups, stews, and various side dishes. Available in various packaging sizes, we also offer customized solutions to meet specific business needs, making our Masoor Dal a versatile and valuable addition to any kitchen or food business.

Key Features

Features	Description
Color	Vibrant reddish-orange
Flavor Profile	Subtle, slightly nutty
Cooking Time	15-20 minutes
Nutritional Benefits	High in protein, fiber, iron, folate, and B vitamins
Uses	Ideal for soups, stews, salads, and as side dishes
Origin	India
Packaging Options	Available in 25 KG, 30 KG, and 50 KG PP/BOPP bags; customized packaging available
Minimum Order Quantity (MOQ)	25 Tons
Lead Time for Delivery	15 Days

Attributes	Description
Size	2.2MM to 4.7MM
Type	Masoor Dal (Red Lentils)
Dietary Suitability	Vegetarian and Vegan
Storage Conditions	Store in a cool, dry place to maintain quality

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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KAJAR INDIA EXPORTS

Verified

FIEO Registered

Noida, India + 1 More

View Company Profile

Incorporation Type

sole proprietorship
GST

09AIQPC2078N1ZP
GST Registration Date

24 July, 2018
Number of Employees

1 To 10 People
Import Export Code (IEC)

AIQPC~~XXXXX~~
Year of Establishment

September 2022
Nature of Business

manufacturer / brand owner / distributor / exporter
GlobalLinker Member Since

August 2024

Annual Turnover: INR 1.00 lakh - INR 25.00 lakh

Industry: Agriculture & Agri Products > Agri Produce & Finished Products

Location(s): Noida (India) | Greater Noida (India)

Welcome to Kajar India Exports, a leading export company dedicated to delivering exceptional products and services worldwide. With a proven track record of excellence, we take pride in our commitment to quality, reliability, and customer satisfaction. Our History Established in October 2022, Kajar India Exports has steadily grown into a reputable player in the export industry. Over the years, we have built strong relationships with suppliers, manufacturers, and clients, allowing us to offer an extensive range of high-quality products and solutions.

Brand: Kajar India

Country Of Origin: India

Overview: Red lentils are a type of pulse known for their vibrant color, mild flavor, and quick cooking time. They are a versatile ingredient commonly used in a variety of dishes, from soups and stews to salads and side dishes.

Appearance: Small, round, and reddish-orange in color.

Flavor Profile: Red lentils have a subtle, slightly nutty flavor that blends well with a variety of spices and ingredients. They have a mild taste that absorbs and complements the flavors of the dishes in which they are cooked.

Nutritional Benefits:

Protein: A great plant-based source of protein, making them an excellent addition to vegetarian and vegan diets.

Fiber: High in dietary fiber, which supports digestive health and can aid in maintaining healthy blood sugar levels.

Vitamins and Minerals: Rich in essential nutrients, including iron, folate, and B vitamins, which contribute to overall health and well-being.

Cooking:

Preparation: Typically requires rinsing before cooking to remove any dust or impurities. Unlike some other legumes, red lentils do not require soaking.

Cooking Time: Cook relatively quickly, usually within 15-20 minutes, and tend to break down into a soft, mushy texture, making them ideal for soups, stews, and purees.

Uses:

Soups and Stews: Adds body and thickness to soups and stews, such as lentil soup or dhal.

Salads: Can be cooked and cooled to be used in salads for added protein and texture.

Side Dishes: Used as a base for various side dishes, often seasoned with herbs and spices.

Origin - India

Size - 2.2MM to 4.7 MM

Packaging - 25, 30, 30 and 50 KG PP/BOPP Bags. Customized packaging also available

MOQ - 25 Ton

Lead Time - 15 Days