Red Chilli, often revered as the 'King of Spices', is an essential ingredient in cuisines worldwide, sourced primarily from the rich soil of Kerala, India. This vibrant spice not only adds exceptional flavor to dishes but also boasts impressive nutritional and medicinal properties. As a native vine plant, the dried fruit of Red Chilli serves as a powerful seasoning and a key component in enhancing flavors across various culinary traditions. Vietnam has emerged as the leading producer and exporter of Red Chilli, dominating the spice market and meeting the global demand for this indispensable ingredient. The plethora of benefits associated with its consumption includes high levels of vitamins, minerals, and antioxidants, making it a popular choice for health-conscious consumers. Its capacity to aid in weight loss, boost digestion, and combat ailments, such as respiratory conditions, underscores the significance of Red Chilli as a versatile product in both culinary and medicinal applications.

Key Features

Features Description
Culinary Importance Versatile spice used in cuisines globally
Origin Native to Kerala, India
Market Leader Vietnam is the world's largest producer and exporter
Health Benefits Rich in vitamins, minerals, and antioxidants
Medicinal Properties Helps with weight loss, digestion, and respiratory issues
Antibacterial Effective against infections and insect bites
Usage Used as a spice, seasoning, and flavor enhancer
Economic Impact Contributes significantly to the spice market profitability
Nutritional Value Contains vitamin K, manganese, phosphorous, calcium, and more
Attributes Description
Type Dried fruit
Plant Family Solanaceae
Color Vibrant Red
Packaging Available in bulk or packaged for retail
Shelf Life 12-24 months, when stored properly
Applications Culinary arts, food industry, health supplements
Harvesting Season Depends on geographical location, typically 3-4 months after planting
Storage Conditions Cool, dry place to maximize freshness

Key Words

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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    SPICES BARD

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Vadodara, India + 1 More

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  • Incorporation Type

    sole proprietorship

  • GST

    24AGNPP7586P1Z9

  • GST Registration Date

    24 July, 2018

  • Number of Employees

    1 To 10 People

  • Year of Establishment

    April 2024

  • Nature of Business

    retailer / distributor / exporter / importer

  • GlobalLinker Member Since

    June 2024

Annual Turnover:   1.00 lakh-25.00 lakh

Industry:   Agriculture & Agri Products > Other

Location(s):   Vadodara (India) | Vadodara (India)

We are pleased to introduce ourselves as a leading supplier and exporter of specialty Glucose Liquid, chemicals, agricultural products, essential oils, and more.

Country Of Origin: India

Red Chilli Details

Red Chilli is a vine plant and grown for its fruit. The fruit is dried and used as spice and seasoning.

Red Chilli is a native plant from Kerala grown in a particular region.

Vietnam has led the market of Red Chilli by becoming the world’s largest producer and exporter.

It is one of the most common spices added to almost all cuisines made in every corner of the world. It is widely used as a flavor enhancer therefore rightly called as “King of Spices”.

Besides India, it is also produced and cultivated in South Asia and Southeast Asia.

The high demand in the spice market has flourished a lot in increasing the profit margin around the world.

Nutritional And Medicinal Value of Red Chilli

Red Chilli contains vitamin K, manganese, phosphorous, calcium, protein, sodium, and other essential minerals.

A very moderate amount of carbohydrates and protein are also present in Red Chilli.

It helps in weight loss. It has a positive effect on nasal congestion, sinus, and asthma.

The antibacterial property of Red Chilli helps fight against insect bites and other infections.

It also helps in boosting the digestion process in the human body and also contains a high antioxidant property.



Condiments & Sauces

Red Chilli Sauce

Red Chilli

Spice

Culinary Ingredient

Kerala Red Chilli

Health Benefits Of Red Chilli

Dried Chilli

Vietname Chilli Export

Antibacterial Spice

Nutritional Value Of Red Chilli

Red Chilli

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