"Moonglet"

Moonglet Instant Garlic Chutney Mix is a quick and easy way to make a delicious and flavorful chutney. The mix is made with a blend of garlic, ginger, coriander, cumin, and other spices, and it is all-natural and preservative-free. To make the chutney, simply add the mix to water and cook until thickened. The chutney can be served with a variety of dishes, such as samosas, pakoras, and idli. 3 packs, each of 100g powder mix. Add 2 times water with 100g pack and prepare 300g fresh chutney.

Sabut moong, also known as whole green moong beans, are small, oval-shaped legumes with a vibrant green color. They are a staple in various cuisines, particularly in Indian cooking, and are prized for their rich nutritional profile. Sabut moong are high in protein, fiber, and essential vitamins and minerals, making them a valuable addition to a healthy diet. They can be cooked in soups, stews, salads, or sprouted for additional health benefits. Their mild, slightly nutty flavor and firm texture make them a versatile ingredient in both savory and sweet dishes.

MOONG MAGAR

Green Moong, also known as Green Gram or Mung Beans, is a type of pulse commonly used in various cuisines, especially in Asian cooking. Here's an overview: Key Attributes of Green Moong: Appearance: Green Moong is small, oval-shaped, and green in color when whole. When split and dehusked, it becomes yellow and is known as yellow Moong Dal. Nutritional Profile: It's a good source of plant-based protein, dietary fiber, vitamins (such as Vitamin B complex and Vitamin C), minerals (like potassium, magnesium, and iron), and antioxidants. Culinary Versatility: Green Moong is used in various dishes such as soups, stews, curries, salads, and stir-fries. Texture and Flavor: When cooked, Green Moong has a tender texture and a mild, earthy flavor. Health Benefits: It's considered highly nutritious, aiding digestion, supporting weight management, and providing essential nutrients necessary for overall well-being.

Moonglet Vegan Scrambled Egg Mix is a 100% plant-based mix that can be used to make a delicious and nutritious scrambled egg substitute. The mix is made with a blend of mung beans, chickpeas, and quinoa, and it is fortified with vitamins and minerals. To make the scrambled eggs, simply whisk the mix with water and cook in a pan until heated through. The eggs can be seasoned with salt, pepper, and other herbs and spices to taste. Moonglet Vegan Scrambled Egg Mix is a great option for people who are looking for a plant-based breakfast option that is high in protein and fiber. The mix is also a good source of iron, calcium, and zinc. Moonglet Vegan Scrambled Egg Mix is a convenient and easy way to make a delicious and nutritious breakfast. Taste and Texture similar to chicken egg scramble.

Eating chemical-free moong beans offers a healthy, nutritious choice with peace of mind. These beans, grown without synthetic pesticides or fertilizers, are rich in protein, fiber, and essential vitamins, making them a great addition to any diet. Enjoy them in salads, soups, or as a wholesome side dish, knowing you’re supporting both your health and sustainable farming practices.

Split moong, Split moong, split green moong dal, is a type of moong bean that has been split and hulled to remove its outer skin. This legume is commonly used in various culinary dishes, especially in Indian cuisine. Split moong has a mild, nutty flavor and a smooth, creamy texture when cooked. It cooks quickly and is ideal for making dals, soups, and stews. Rich in protein, fiber, and essential nutrients, split moong is a nutritious and versatile ingredient that adds both flavor and health benefits to meals.

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Yellow Moong Dal refers to the split and dehusked version of whole green Moong Beans. Here are the key attributes of Yellow Moong Dal: Appearance: Yellow Moong Dal is pale yellow in color and comes in split and dehusked form, which cooks relatively quickly compared to whole beans. Nutritional Profile: It's a good source of plant-based protein, dietary fiber, vitamins (such as Vitamin B complex and Vitamin C), minerals (like potassium, magnesium, and iron), and antioxidants. It's relatively low in fat and easily digestible. Culinary Versatility: Yellow Moong Dal is versatile and used in various cuisines, especially in Indian cooking. Texture and Flavor: When cooked, Yellow Moong Dal has a creamy and smooth texture. Quick Cooking: Compared to some other lentils, Yellow Moong Dal cooks relatively fast due to being split and dehusked, making it convenient for quick meal preparations.

Banana leaf: Our premium banana leaves are meticulously sourced from the finest banana plantations, ensuring exceptional quality for a wide range of applications. Known for their large size, vibrant green color, and natural durability, our banana leaves are ideal for culinary uses, eco-friendly packaging, and traditional rituals. Quality and Standards: We adhere to stringent quality control measures to ensure that each banana leaf meets international standards. Our leaves are carefully selected, cleaned, and processed to retain their natural freshness and integrity. We offer different grades of banana leaves to cater to various customer needs, ranging from food-grade leaves for gourmet chefs to industrial-grade leaves for commercial use.

Monster Ulrta

Type Bajaj Pulsar UG4 Brake & Clutch Lever Set Material Aluminium Application Bike Weight 160 Gm Color Black (Powder Coated) Feature Durable, Easy To Fit, High Strength, Optimum Quality, Smooth Function Condition New Country of Origin India Uses Bajaj Pulsar Bike Model Name Bajaj Pulsar UG4 Lever Manufactured by Monika Enterprises Packaging Details BOX

It contains high amounts of dietary fiber, vitamin C, riboflavin, zinc, thiamine, iron, and magnesium. Variety--Pusa Chikni: PSG-9 (2)

Type Pulsar UG3 Brake & Clutch Lever Set Material Aluminium Application Bike Weight 160 Gm Color Black (Powder Coated) Feature Durable, Easy To Fit, High Strength, Optimum Quality, Smooth Function Condition New Country of Origin India Uses Bajaj Bike Model Name Pulsar UG3 Lever Manufactured by Monika Enterprises Packaging Details BOX

Groundnut, also known as peanut (Arachis hypogaea), is a legume native to South America. It grows underground, where its seeds develop in pods. Groundnuts are rich in protein, healthy fats, vitamins, and minerals, making them a popular snack and ingredient in various cuisines worldwide. They can be consumed raw, roasted, or as peanut butter and oil. Groundnuts are also valued for their culinary versatility and nutritional benefits, including heart health support and antioxidant properties. Additionally, they play a significant role in agriculture, improving soil fertility through nitrogen fixation.

Features Natural Granite Stone Ideal for countertop and Flooring Smooth, and Polished surface Specifications Slab Thickness: 18 mm Slab Size: 8' x 3' and above High Gloss Polished Moon White granite is a coarse-grained, white-grey granulite of the Precambrian period with dark wine-coloured garnets.

Green moong dal split is a type of lentil that is commonly used in Indian cuisine. It is a small, round, green lentil that has a slightly sweet flavor. Moong dal is a good source of protein, fiber, and iron. It is also a low-fat, low-calorie food. Moong dal is typically cooked in soups, stews, and curries. It can also be used to make dal, a type of Indian lentil soup. Moong dal is a versatile ingredient that can be used in a variety of dishes.

Features Imported Granite Polished surface Specifications Slab Thickness: 18 mm Slab Size: 8' x 3' and above High Gloss Polished Heat and water-resistive Moon gold granite is goldish-yellow base granite with a beautiful texture of brown and white all over the stone.

Fresh Ridge Gourd

In India, these Lotus seeds are commonly referred to as Makhana. Usually people consume it during their fasts or even use it as an ingredient in Indian cuisines or sweet dishes. However, not many people are aware of its health benefits and nutritional value. It is a recommended dietary supplement and is easily available in the market. You can find it in any grocery store and has a very good shelf life and therefore can be stored for a long time in an air-tight container. Just ensure that you keep it away from direct sunlight and moisture. These seeds can be consumed raw or cooked depending on the taste. Apart from being a nutritious snack, it can also be used as medicine as it was being used in the medieval times. The essential micronutrients found in lotus seeds are of vast importance to the human body.

INGREDIENTS • GLUTEN FREE • NO PRESERVATIVES • NO SUGER • NO RICE • ALL MILLETS & GRAINS USED ARE SPROUTED • WHOLE SOME DISH MADE WITH SPROUTED FOXTAIL MILLET FLOUR, BAJRA AND JOWAR FLOUR ALONG WITH SPROUTED GREEN MOONG • NO RICE ADDED • NO ADDED PRESERVATIVES, FLAVOURS, SUGAR AND MILK SOLIDS BENEFITS • BEING RICH IN CALCIUM AND IRON IT LEADS TO HEALTHY TEETH AND BONES. • SPROUTED GREEN MOONG IS AN EXCELLENT SOURCE OF VITAMIN C AND K • BAJRA PROVIDES THE GOODNESS VIT B AND JOWAR IS RICH IN PROTEIN AND FIBRE. • ALL THE INGREDIENTS TOGETHER AID IN IMPROVING THE NERVOUS SYSTEM, SUPPORT DIGESTION AND PROVIDE A RICH SOURCE OF ESSENTAIL VITAMINS AND MINERALS

Packaging Type :- Box Net Weight :- 6.5 Kgs Gross Weight :- 7.3 Kgs Quality Available: A Grade Packaging Type: Crate Packaging Size: 13kg , 7kg, 18kg Storage Instructions: Store in Cool and Dry Place

Origin: Jalgaon and Solapur, Maharashtra, India Variety: Cavendish Description: Known for their vibrant yellow color and sweet flavor, bananas from Jalgaon and Solapur are highly sought after for their quality and taste. These regions benefit from rich soil and favorable climatic conditions, resulting in plump, delicious bananas that are perfect for consumption both fresh and in various culinary applications.

I am excited to share that we are offering premium quality bananas sourced directly from our farm. Our bananas are grown using sustainable farming practices, ensuring they are not only delicious but also environmentally friendly. Each bunch is handpicked at peak ripeness to guarantee the best flavor and freshness. We take pride in delivering a product that is not only healthy but also supports local agriculture. Whether you’re looking to enjoy them fresh, use them in recipes, or incorporate them into your business, our bananas are the perfect choice. Please let me know if you’re interested, and I would be happy to provide more information or arrange a sample.

Bananas are one of the most widely consumed fruits in the world, known for their sweet taste, convenient packaging, and nutritional benefits. Native to Southeast Asia, bananas are now grown in many tropical and subtropical regions, including India, the largest producer, as well as countries in Central and South America.

Here is a recipe for Moonglet Spanish Potato Omelette (Vegan): Ingredients: 1 cup Moonglet Spanish Potato Omelette Mix 1/2 cup water 1/4 cup chopped onions 1/4 cup chopped tomatoes 1/4 cup chopped green chilies 1/4 cup chopped cilantro Oil for cooking Taste and Texture similar to chicken egg omelette!

Our Green Moong Dal (Organic) is a premium variety of split green mung beans, organically grown in India. This versatile legume is widely used in cooking for dishes such as soups, stews, curries, and salads. Known for its light green color, delicate texture, and high nutritional value, Green Moong Dal is a rich source of protein, fiber, and essential vitamins, making it an ideal choice for a healthy diet. Key Details: Business Type: Exporter Cultivation Type: Organic Color: Green Usage: Ideal for cooking in soups, stews, curries, salads, and more Certification: FSSAI Certified for safety and quality Shelf Life: 1 Year Drying Process: Sun Dried, preserving natural flavor and nutrients

Here is a recipe for Moonglet Spanish Potato Omelette (Vegan): Ingredients: 1 cup Moonglet Spanish Potato Omelette Mix 1/2 cup water 1/4 cup chopped onions 1/4 cup chopped tomatoes 1/4 cup chopped green chilies 1/4 cup chopped cilantro Oil for cooking Taste and Texture similar to chicken egg omelette!

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Primium Quality Betel Leaves Available! Looking for the finest betel leaves? Look no further! Our betel leaves are handpicked and known for their rich aroma, freshness, and unbeatable quality. Ideal for chewing, religious rituals, or medicinal use. Why Choose Our Betel Leaves? Fresh and organic Carefully selected for size and texture Perfect for all purposes Contact us today to get the best betel leaves in the market! Feel free to customize this message to suit your style and audience!

Barnyard Millet, scientifically known as Echinochloa colona, is a nutrient-rich, gluten-free grain that has been a traditional staple in many cultures. Recognized for its small, round grains and versatility in culinary applications, Barnyard Millet offers a wholesome and nourishing addition to various dishes. Benefits: Nutrient-Rich: Packed with carbs, proteins, fiber, and essential vitamins. Digestive Health: High fiber aids digestion and weight management. Low Glycemic Index: Supports stable blood sugar levels. Heart-Healthy: Low fat content contributes to heart well-being. Versatile: Suitable for diverse culinary creations. Weight Management: Filling and satisfying for weight-conscious individuals. Easy to Digest: Gentle on the stomach for all age groups.

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Introducing the Marvel of Mangoes - a luscious delight that transcends the ordinary fruit experience. Each mango is handpicked from verdant, sun-kissed orchards, where the air smells of sweet nectar and the soil is rich with the promise of flavor. The flesh is succulent and buttery, melting away in your mouth like a whisper of summer dreams, bursting with a symphony of tangy sweetness that dances on your palate. It's not merely eating; it's indulging in a moment of bliss, a taste that lingers long after the last bite, beckoning you back for more. Perfect for luxurious desserts, exotic salsas, or simply devouring on its own, this mango promises to elevate your culinary adventures to new heights. Why settle for ordinary when you can experience the extraordinary? Dive into the Marvel of Mangoes and let your taste buds embark on an unforgettable journey.

Description of Fenugreek: Fenugreek is an herb whose seeds are commonly used as a spice in various cuisines, particularly in Indian and Middle Eastern cooking. The seeds have a slightly bitter taste with a hint of maple syrup and are often ground into a powder to add depth and warmth to dishes. Fenugreek is also noted for its potential health benefits, including aiding digestion, improving blood sugar levels, and promoting lactation in nursing mothers. The plant's leaves, known as fenugreek leaves or methi, are also used in cooking, providing a slightly bitter, earthy flavor.

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Moonglet Oats Omelette Mix is a vegan and gluten-free alternative to traditional omelettes. It is made with oats, spices, and water, and can be cooked in a pan or in the oven. Moonglet Oats Omelette Mix is a healthy and nutritious breakfast option, and can be customized with your favorite toppings. Taste and Texture similar to chicken egg omelette!

SUNSLIK YELLOW SAMPOO

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Premium Quality: From the moment our seeds are sown to the day of harvest, quality is paramount. Our produce undergoes rigorous quality checks, ensuring that only the freshest and healthiest items reach your table. Pure Taste: Experience the true essence of each crop. Our organic produce is celebrated for its unadulterated flavor, free from chemical residues and genetically modified organisms (GMOs). Nutrient-Rich: Packed with essential vitamins, minerals, and antioxidants, our organic agricultural products are a wholesome addition to your diet. Enjoy the goodness of nature with every bite. Variety and Versatility: From vibrant organic fruits and vegetables to hearty grains and pulses, our range of organic agricultural produce offers diverse options for culinary creativity. Certifications: Our products come with the necessary certifications and compliance documentation, simplifying the import process and regulatory adherence for our customers.

Looking for the best quality sweet potatoes? Look no further than Exports Villa, the leading Indian exporter of this delicious and nutritious root vegetable. Our sweet potatoes are carefully grown and harvested to ensure maximum flavor and nutritional value, and we pride ourselves on offering quick delivery to customers around the world. Whether you're looking to add some healthy sweetness to your meals or want to enjoy the many health benefits of this versatile vegetable, Exports Villa has you covered. So why wait? Order your sweet potatoes today and experience the best that Indian export has to offer!

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Fenugreek seeds and leaves widely used in cooking are exported for their unique flavor and medicinal properties. Delve into the realm of culinary excellence with our premium fenugreek seeds and leaves. Renowned for their unique flavor profile and esteemed medicinal properties, our fenugreek products are meticulously sourced and exported for discerning chefs and home cooks alike. Whether you're enhancing the richness of curries or infusing depth into stews, our fenugreek seeds and leaves are the secret ingredients to elevate your dishes to new heights of flavor and aroma.

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Sunfeast Bounce Orange

Little millet, scientifically known as Panicum sumatrense, is a type of small-seed cereal that belongs to the millet family. It’s grown primarily in South Asia, including India, and parts of Africa. Here’s a closer look at this nutritious and versatile grain: Nutritional Benefits 1. High in Nutrients: Little millet is rich in essential nutrients like dietary fiber, protein, vitamins (especially B-vitamins), and minerals (such as iron, calcium, and magnesium). Its fiber content helps in digestion and maintaining a healthy gut. 2. Low Glycemic Index: It has a low glycemic index, which means it causes a slower and more gradual rise in blood sugar levels compared to some other grains. This makes it a good option for people with diabetes. 3. Antioxidants: Little millet contains antioxidants that help combat oxidative stress and inflammation in the body. These antioxidants can contribute to overall health and wellness.

Little Millet, scientifically known as Panicum sumatrense, is a powerhouse of nutrition in miniature form. With its small, round grains and subtle nutty flavor, Little Millet offers a versatile and nutrient-packed addition to a balanced diet. Benefits: Nutrient-Rich: Packed with essential nutrients, including carbs, proteins, fiber, and various vitamins and minerals. Digestive Health: High fiber content aids digestion, promoting a healthy gut and aiding in weight management. Low Glycemic Index: Regulates blood sugar levels for sustained energy throughout the day. Adaptable Culinary Use: Mild nutty taste makes it suitable for various culinary applications, from rice dishes to porridges. Heart-Healthy: Low in fat, Millet supports cardiovascular health and helps manage cholesterol levels. Weight Management: With its nutritional density, it provides a satisfying and filling option for those conscious of their weight. Rich in Iron: A good source of iron, crucial for overall health and vitality.

Welcome to the world of Green Blossom Moong Sabut, where nutrition meets taste in every bite. Sourced from the finest green gram farms, our Moong Sabut is a testament to purity and quality. Protein Powerhouse: Packed with protein, our Moong Sabut is a nutritious addition to your diet, supporting your health and well-being. Cholesterol-Free Goodness: Enjoy guilt-free meals with our Moong Sabut, which contains no cholesterol, making it heart-healthy and wholesome. Unpolished for Authenticity: Experience the natural goodness of unpolished Moong Sabut, free from additives and chemicals, preserving its original flavor and nutrients. Versatile in Cooking: From soups to salads, curries to sprouts, our Moong Sabut adds a nutritious touch to a variety of dishes, enhancing both taste and health benefits. Sustainably Sourced: We take pride in sourcing our Moong Sabut from trusted farms, ensuring quality and sustainability every step of the way.

As a trusted exporter of millet from India, our company is dedicated to providing premium-quality millet to markets worldwide. Millet, known for its rich nutritional profile and versatility, is a staple grain that caters to the growing demand for healthy and sustainable food options. We source our millet directly from reliable and certified farmers across India, ensuring that each grain retains its natural goodness and meets the highest standards of purity.

Description : Moong dal / Split Green Gram is one of the most popular vegetarian superfoods. It is rich in high-quality proteins and other essential nutrients. Moong Dal is rich in Protein & a 100 g serving of cooked moong dal contains about 6 g protein besides it also has vitamin E, C, and K Moong Dal is incredibly light and easy to digest compared to other dals. Moong dal is also low in carbs, making it a healthier option Features & Details : 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Moong dal is also low in carbs, making it a healthier option. Moong Dal is incredibly light and easy to digest compared to other dals. Moong dal is one of the most popular vegetarian superfoods rich in protein and other nutrients. Disclaimer: Pl. check your self any kind of lentils allergy if you are prone to it .

Color Green Length Minimum 18 cm- 25 cm (pulp to tip) Net weight 13-13.5 Kg per carton box Temperature In refer 13.5 degree Maturity 40 to 46 (depend upon the age, size & length) Hands 4,5,6 hands 85% & 7 hands 15% Gross weight 14.1 kg per box Box Quality Bottom 5ply and Top 3ply strong Carton Box Capacity 02 containers (40′Ft reefer) /Monthly Packing 5 Ply and Top 3 Ply Carton Box Loadability 1 x 40 ft Container 1,540 Boxes Payment Terms 50% Advance and 50% against scan BL copy Delivery Time 10 to 15 Days after receiving of Advance Payment

Terracotta is a timeless art using baked clay, crafting sculptures and pottery. Its rustic charm and versatility capture cultural narratives and artistic expressions across civilizations, embodying both practicality and aesthetic appeal. This versatile material, renowned for its warm, earthy tones, is molded and then fired at high temperatures to create durable and beautiful objects. Terracotta is widely used for creating decorative items, tiles, architectural elements, and pottery. Terracotta, meaning "baked earth" in Italian, is a type of ceramic clay that has been used for centuries in sculpture and pottery.

Yellow Moong Dal is a type of lentil that is commonly used in Indian cuisine. It is a small, round lentil that is yellow in color. Moong dal is a good source of protein, fiber, and iron. It is also a good source of vitamins and minerals, including magnesium, potassium, and zinc. Yellow Moong Dal is a versatile ingredient that can be used in a variety of dishes. It can be used in soups, stews, curries, and salads. It can also be used as a side dish or as a main course. Moong dal is a healthy and delicious ingredient that can be enjoyed by people of all ages.

Organic Moong - 500 gram per pack Moong Beans: The Green Gems of Health and Nutrition Unlock the secret to wholesome, nutritious meals with our premium Moong Beans. These vibrant green gems are celebrated for their exceptional health benefits and versatile culinary uses. Sourced from the finest farms, our Moong Beans are a staple for health-conscious individuals seeking to enrich their diets with plant-based protein, fiber, vitamins, and minerals. Moong Beans are perfect for sprouting, adding a fresh crunch to salads, sandwiches, and stir-fries. Their mild, slightly sweet flavor makes them an excellent addition to soups, stews, and a variety of international dishes. They cook quickly and easily, providing a convenient and nutritious option for busy lifestyles.

Lia Citric Tango Agarbatti from Cycle Pure Agarbathies is an invigorating fusion of Mediterranean evergreens and Tropical Floral, a fragrance so captivating making your senses do the tango with its citrus and floral notes. The intensely exotic scents of flowers and the spicy aroma of citrus fruits are known to have a refreshing and uplifting effect. A wonderful fragrance to envelope you any time of the day especially in the mornings. The fragrance of this agarbatti instantly brightens up your day, awakens your senses and energises you.

Packed with potassium, fiber, and essential vitamins, they not only satisfy your taste buds but also nourish your body. Experience the pure joy of fresh bananas and savor the taste of nature's perfect fruit. Key Elements: Tropical Sweetness: Enjoy the irresistible sweetness of ripe bananas from lush plantations. Versatility: Perfect for snacking, smoothies, desserts, breakfast bowls, and baking. Nutrient-rich: Loaded with potassium, fiber, and essential vitamins for added health benefits. Natural Goodness: No additives or preservatives—just pure, wholesome fruit goodness. Convenient and Delicious: An easy and nutritious snack for anytime enjoyment, on its own or in your favorite recipes.

Jaggery, known as gur in Hindi, is a traditional, unrefined sugar made from sugarcane or palm sap. It's a popular sweetener in many parts of Asia, Africa, and Latin America and is widely used in Indian cuisine and Ayurvedic medicine due to its rich nutritional profile and health benefits. Unlike refined sugar, jaggery retains minerals and vitamins present in the plant sap, such as iron, magnesium, potassium, and calcium.

Jaggery, known as gur in India, is an unrefined, natural sweetener made from sugarcane juice or palm sap. It is often used as a healthier alternative to refined sugar due to its higher nutritional content and minimal processing. Jaggery has a rich, caramel-like flavor and a distinct, earthy sweetness. It is widely used in cooking, baking, and traditional medicine, especially in South Asia, Africa, and Latin America. Types of Jaggery: Sugarcane Jaggery: Made from concentrated sugarcane juice, widely used and available in various textures and colors. Palm Jaggery: Derived from the sap of palm trees (such as date or toddy palm), known for its unique flavor and slightly lower glycemic index. Coconut Jaggery: Made from coconut palm sap, often softer and darker in color with a rich taste.

Jaggery is a sweet delicacy that is popular in many parts of the world. It is a natural sweetener that is made from the sap of palm trees or sugarcane. Jaggery is also known as "gur" in India and is used in a wide variety of dishes to enhance their flavour. One of the main benefits of jaggery is that it is a healthier alternative to refined sugar. Unlike white sugar, jaggery is unrefined and retains many of its natural vitamins and minerals. It is rich in iron, calcium, and magnesium, making it a great source of nutrients for the body.

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Makhana (Foxnut), also known as Gorgon Nut, is grown in India, Korea, Japan and Russia. It comes from the lotus seeds. Foxnut (Makhana) can be mixed with vegetables, popped like corn and made into yummy porridge. Makhana has been proven to be high nutrients food which is rich in medicinal properties and good for daily health diet. The nutrients contained are vitamin, minerals and fibers. Makhana is a high value commodity commercially cultivated only in Bihar and certain parts of eastern India. Besides this, it is grown as a natural crop in Madhya Pradesh, Rajasthan, Jammu & Kashmir, Tripura and Manipur. It is extensively grown in marshy wetlands, tanks, ponds and lakes, and harvested for its seed. Other common names include prickly water lily seeds, popped lotus seeds, foxnut or gorgon nut.

Exp Crème Burgandy

Craving a dish that's bursting with flavor and nutrients? Look no further than our premium eggplant. This versatile vegetable is a must-have for any health-conscious home cook. • Packed with antioxidants, fiber and essential vitamins/minerals • Creamy, satisfying texture that makes it a delicious meat alternative • Adapts to a wide range of cooking methods and flavor profiles • Mild taste that complements both savory and sweet dishes Eggplant is the ultimate culinary chameleon. Its neutral flavor allows it to soak up the tastes of spices, herbs and sauces, making it an incredibly versatile ingredient. Whether you're whipping up a flavorful curry, a comforting baked Parmesan or a smoky grilled dish, eggplant elevates your meals with its nutritious benefits and satisfying texture. Bring the goodness of this superfood into your kitchen and enjoy restaurant-quality dishes with ease.

Lemon is a vibrant and refreshing citrus fruit known for its tangy flavor and invigorating aroma. Packed with vitamin C, it boosts immunity and promotes healthy skin. Its zesty juice and zest are commonly used in culinary dishes, beverages, and desserts, adding a burst of flavor. Beyond the kitchen, lemon is also a natural cleaner and a popular ingredient in beauty and wellness products. Its versatility makes it an essential ingredient in every household, whether you're cooking, cleaning, or enhancing your health and beauty routine.

G9 Cavendish green banana EU certified banana also available for European countries. We supply Cavendish green banana for exports and domestic market from India. With all packaging available like 7kg, 13kg.

Product Specification Variety Available :Banana Cavendish G9 Brand :Cavendish Quality Available :- Grade,A Grade,B Grade C Variety of Banana Available :Cavendish Bananas,Raw Banana,Saba Banana Packaging Type: Available Carton,Gunny Bag,Net Bag,Plastic Bag,Crate Variety of Fruit: Available Apple Packaging Size: Available 5 Kg,10 Kg,20 Kg Vitamin B: Six 20% Features Green Colour Total Fat 0.3gm Vitamin C 14% Avocado Size Available Yes Total Carbohydrate 23gm Delivery Time 2-3 days Fat 03g Litchi Variety Available Yes Application Use Food Consumption,Chips Making etxcc Certificate APEDA Certification Cholesterol 0mg Is It Organic Organic