Explore Toor Dal from Vsk Global Trade, Aveva International, Bhavika Traders, Harshita Universal, Jaya Durga. Toor Dal for use in home, office and commercial spaces. Get Toor Dal for lowest prices.
Jada Exports stands as one of the most trusted and versatile suppliers of premium Toor dal in Chennai, Tamil Nadu. Our Toor dal, sourced from the finest pigeon peas, undergoes meticulous handpicking and processing to ensure uniform size and impeccable quality. Known for its nutrient density, Toor dal is an excellent source of protein, fiber, vitamins, and minerals, making it an ideal choice for vegetarians and vegans alike. This versatile legume is a staple in Indian cooking, seamlessly fitting into a variety of traditional dishes such as mouthwatering dhals, sambars, and rich gravies. Whether you are a restaurant owner, a catering service provider, or a grocery store looking to offer quality products, Jada Exports provides the Pure Toor dal you can rely on for consistent taste and nutrition. Trust us as your wholesale partner for authentic Indian Toor dal and elevate your culinary offerings.
JADA EXPORTS
Chennai, India
33ALUPA6419L1ZT
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Toor Dal, scientifically known as Cajanus cajan or Pigeon Peas, is a highly nutritious legume cultivated extensively across tropical and subtropical regions. Recognized for its rich protein and fiber content, Toor Dal has been a staple in various cuisines since its origin in India over 3,500 years ago. This versatile ingredient is not only celebrated for its nutritional benefits, including essential vitamins and minerals like potassium and iron, but also for its health advantages such as lowering cholesterol levels and providing anti-inflammatory effects. Available in various types like Amba and Arusha, Toor Dal can be utilized in numerous culinary preparations, making it an essential component in soups, curries, and salads. Its low glycemic index makes it a recommended option for those managing blood sugar levels, and it fits well within gluten-free diets. Lastly, the easy cultivation of Toor Dal plants, characterized by their drought-resistant deep taproot system, further contributes to its popularity as a sustainable food source.
Experience the rich and authentic taste of Jivandeep Yellow Toor Dal, the premier choice for chefs and home cooks alike. Sourced meticulously from the finest farms in India, this dal boasts an unmatched freshness and quality, making it the ideal ingredient for enhancing your everyday recipes. Its versatility allows it to shine in traditional curries and modern gourmet dishes, while its delightful flavor and aroma make it a staple in kitchens globally. With Jivandeep, enjoy not just the exquisite taste of Yellow Toor Dal, but also the assurance of purity and natural goodness that you can trust.
Jivandeep Seva sansthan
Gandhinagar, India
24ABWPT1595N1ZL
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Toor Dal, also known as Pigeon Pea, is a staple pulse that is widely consumed in India and other parts of the world. This nutrient-rich legume is characterized by its yellowish-orange color and rounded shape, often found split for culinary use. Loaded with protein, dietary fiber, and essential nutrients like vitamins B complex, potassium, phosphorus, and calcium, Toor Dal offers a robust nutritional profile. Its versatility shines through as it is an integral ingredient in numerous Indian dishes, from dals and soups to stews and curries. When cooked, Toor Dal has a soft texture and a mild, nutty flavor that enhances the overall richness of any meal. It is also acclaimed for its digestibility, making it a favorable choice for many dietary preferences. Thus, Toor Dal stands out not only for its health benefits but also for its culinary applications, making it an essential addition to both homes and restaurants alike.
AVEVA INTERNATIONAL
Dehradun, India
05BMIPS8797P1ZQ
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Discover the essence of Indian culinary traditions with our exceptional Yellow Lentil, or Toor Dal. Sourced from premium farms known for their high-quality produce, these lentils are meticulously selected to guarantee freshness, vibrant color, and superior taste. Rich in protein, fiber, and essential nutrients, our Toor Dal is a healthy addition to any diet. Ideal for a variety of traditional dishes, such as dal tadka and sambar, it not only enhances the flavor profile with its hearty, earthy taste but also adds visual appeal with its vibrant yellow hue. Whether you're preparing everyday meals or special culinary creations, our Yellow Lentil provides the authentic essence of Indian cuisine in every bite.
Harshita Universal Export Import
Kangra, India
02AHLPK2819D1ZR
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Toor Dal, also known as Pigeon Pea, is a highly nutritious and versatile legume that forms a staple part of Indian cuisine. Characterized by its yellowish-orange color and mild, nutty flavor, it offers a wealth of health benefits, making it an essential ingredient in various dishes such as sambhar, dal fry, and curries. With a robust nutritional profile rich in protein, dietary fiber, vitamins, and minerals, Toor Dal not only supports muscle health and energy production but also promotes digestive wellness. This legume is easy to cook, adapts well to a range of spices and flavors, and is a central component in vegetarian diets, making it a must-have for health-conscious consumers. Its cultural importance is profound, given its frequent usage in South Indian, Maharashtrian, and Gujarati kitchens, contributing not only to daily meals but also to traditional festivities.
BHAVIKA TRADERS
Niphad, India
27AISPR2691C1ZU
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Indulge in the rich and nutritious taste of Vedaka Premium Unpolished Toor Dal. This 1 kg pack of toor dal is meticulously sorted to perfection, ensuring consistent quality throughout the year. Made without artificial flavors or preservatives, it serves as an essential addition to your grocery collection. The brand emphasizes maintaining the authenticity and freshness of all its products through careful packaging and rigorous laboratory testing, adhering to the food safety standards set by FSSAI. Packed with high levels of protein and dietary fiber, this wholesome ingredient enhances any meal. Upgrade your pantry today with Vedaka Premium Unpolished Toor Dal, the perfect choice for healthy and fresh cooking rooted in Indian culture. Known as Arhar dal, this versatile pulse is rich in essential nutrients such as potassium, phosphorus, magnesium, and calcium, making it a staple in many households.
MUKESHBHAI HARJIBHAI BHADANI
Surat, India
24AVFPB7044M1ZL
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Toor Dal, also known as pigeon peas, is an indispensable legume in South Asian cuisines renowned for its exceptional versatility, rich nutritional profile, and comforting flavors. This staple ingredient has been a beloved part of Indian households for generations, providing warmth and nourishment in the form of soups, stews, and curries. Its distinct earthy and garlicky flavor enhances various dishes, making it a preferred choice for home cooks and professional chefs alike. Packed with protein, fiber, and essential vitamins, toor dal is not only a delicious addition to any meal but also promotes health and well-being. Perfect for traditional recipes or modern culinary creations, Toor Dal is the go-to ingredient when seeking a wholesome and hearty meal. Whether enjoyed with rice, chapati or as part of an elaborate feast, this versatile legume serves as a testament to the profound culinary heritage of South Asia.
Speed Tech Services
Nashik, India
27AYFPB5771N1Z1
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Toor Dal from Uttarakhand is a premium variety of Arhar Dal sourced from the pristine hills of Dev Bhumi Uttarakhand. Known for its exceptional nutritional profile, including high protein and fiber content, this dal is cultivated using traditional and sustainable farming practices. It is free from harmful chemicals and pesticides, ensuring nothing but purity and great taste. Rich in iron, calcium, and essential nutrients, our Toor Dal not only enhances the flavor of your culinary creations but also supports your health—boosting digestion, energy levels, and overall well-being. Its quick cooking time and soft texture make it an ideal ingredient for various dishes, whether you're preparing daily meals or special Indian delicacies. With a promise of farm-to-table freshness, our Toor Dal is the perfect choice for those seeking nutritious and delicious food, while supporting local farmers. Experience the authentic flavors of Uttarakhand in your meals with our superior-quality Toor Dal—order today for a wholesome and healthy experience!
VEDAST FOOD AND HERBAL PRODUCTS
Haridwar, India
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Toor Dal, also known as Pigeon Pea or Arhar Dal, is a highly esteemed legume integral to both Indian and global cuisines. Recognized for its vibrant yellow hue and split form, Toor Dal delivers a subtly nutty flavor that complements a variety of dishes, making it a dietary favorite. This premium legume is particularly favored for its rich protein, fiber, and essential nutrient content. Ideal for use in numerous recipes such as dals, soups, and curries, Toor Dal forms a staple in cooking, facilitating a nutritious and delicious meal. Our Toor Dal undergoes a meticulous processing system that guarantees maximum cleanliness, consistency in grain size, and a prolonged shelf life, all while adhering to international food safety standards. We offer customizable packaging options ranging from 1 kg to 50 kg, accommodating the diverse needs of our market. Toor Dal's versatility is evident in its application across various culinary contexts, from traditional Indian recipes like Sambar and dal fry to global dishes including hearty soups and flavorful stews. The legume's natural health benefits—boasting high levels of protein, dietary fiber, iron, potassium, and low fat—underscore its value as an essential food ingredient for health-conscious consumers and culinary professionals alike.
Discover the nutritional benefits and culinary versatility of our 1 Kg pack of Harad Dal, also known as Toor Dal, Arhar Dal, or Pigeon Pea. This popular split yellow lentil is not only celebrated for its mild and nutty flavor but also for its quick cooking characteristics, making it ideal for a variety of dishes including soups, curries, and stews. With its rich protein and fiber content, as well as essential vitamins, Harad Dal stands out as a prime ingredient for health-conscious cooks. Its smooth texture and delightful taste make it a staple in everyday meals, allowing you to experience the comfort of traditional Indian dal dishes in a convenient 1 Kg packaging. Embrace the wholesome goodness of Harad Dal and enhance your culinary creations with this nutrient-packed ingredient.
Discover the exceptional qualities of Yellow Lentils, known as Toor Dal, a quintessential ingredient in South Asian cuisines revered for both its nutrition and flavor. Carefully sourced from reputable farms, Toor Dal provides a robust source of plant-based protein and fiber, making it an indispensable component of a balanced diet. With its distinctive nutty flavor and versatility in culinary applications, Toor Dal can be used in traditional dishes such as dal, sambhar, soups, and various inventive recipes. Enjoy the convenience of quick cooking and consistent quality, bringing you the essence of traditional meals paired with modern dietary needs.
MEELO AGRO PRODUCT PRIVATE LIMITED
Arani, India
33AAQCM9646P1ZG
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PEGION PEES (Toor Dal) is a premium quality pulse renowned for its high nutritional value and essential contributions to Indian cuisine. Toor Dal, also known as Pigeon Peas, is recognized for its rich protein content, making it an indispensable staple in a myriad of dishes such as dal tadka, sambar, and various curries. It is packed with essential nutrients including fiber, iron, and folic acid, making it an ideal ingredient for vegetarians aiming for a balanced diet. Only the highest quality Toor Dal is selected for its uniform texture, vibrant golden color, and cleanliness. This ensures both consistency in cooking and a delightful flavor profile that enhances the culinary experience. With its creamy consistency and ability to absorb spices exquisitely, Toor Dal is perfect for creating satisfying meals that cater to a broad audience. Whether you're a restaurant owner or a food service provider, incorporating high-quality Toor Dal in your offerings will not only elevate your dishes but also attract health-conscious customers. Our Toor Dal is guaranteed to be free from impurities, offering a smooth and appealing appearance, thereby encouraging repeat purchases from satisfied clients.
MSQUARE TREND
Gulbarga, India
29DDSPM1982F1ZX
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Pigeon Peas, also renowned as Toor Dal or Arhar Dal, are an indispensable ingredient in various global cuisines, particularly in Indian, African, and Caribbean dishes. They are celebrated for their high protein and fiber content, making them a nutritious staple for vegetarian diets. Pigeon Peas are not only easy to digest but also versatile in both cooking and nutritional applications. Available in multiple forms including whole, split, husked, and unhusked, these lentils cater to diverse culinary preferences. With a shelf life of up to 12 months when stored properly in a cool and dry place, Pigeon Peas are perfect for both home cooks and commercial kitchens. Supplied in 25kg and 50kg PP bags or bulk packaging, they are tailored for convenient use and storage. With cultivation options ranging from organic to conventional, these lentils guarantee quality and flavor. Ideal for various recipes including soups, stews, and flour for baking, Pigeon Peas also serve as a nutritious animal feed, making them a multifaceted component of agricultural commerce. Our product is exported to countries such as UAE, USA, Canada, UK, Australia, and several parts of Africa. Take advantage of efficient delivery times of 15-30 days based on your order size and flexible payment terms including advance, LC (Letter of Credit), and T/T. Include Pigeon Peas in your product catalog to meet the increasing demand for healthy, plant-based proteins in the B2B marketplace.
The Gold Winner Essentials Bundle provides a comprehensive selection of cooking essentials that transform your culinary experiences. This all-in-one package includes 2 Liters of Gold Winner Sunflower Oil, 3 varieties of dals (Toor, Urad, and Moong) in 1kg each, two 100ml bottles of Eldia Pure Coconut Oil, and a 1 Liter bottle of Dheepam Parijat Lamp Oil. Gold Winner Sunflower Oil is specially fortified with Vitamin D to support stronger bones and contributes to better heart health, making it an ideal choice for health-conscious consumers. The combination of dals ensures your meals are nutritious, packed with proteins, and fiber, catering to a well-balanced diet. Additionally, the 200ml bottles of coconut oil allow for authentic traditional cooking, while the lamp oil is perfect for Pooja and other religious ceremonies, emphasizing the versatility of this bundle. Trust Gold Winner for quality and performance in every dish you create, ensuring your kitchen is stocked with essentials that support both health and tradition.
KAMAL 100% Sortex Clean White Toor Dal is a premium quality legume that stands out in both nutrition and culinary versatility. Grown in the heart of India, this high-grade toor dal is recognized for its purity, color-free quality, and stringent sorting process that eliminates impurities and ensures top-notch standards. Packed with protein, essential amino acids, and vital minerals such as iron, magnesium, and potassium, it is not only a staple food for vegetarians but also a key ingredient in traditional Indian dishes like sambar, dal tadka, and various pulse-based curries. KAMAL Toor Dal is naturally processed to retain its nutritional benefits, making it a healthy addition to everyday meals and special occasions alike. Ideal for B2B distributors and food service providers looking for high-quality legumes, KAMAL Toor Dal promises unmatched taste and health benefits while supporting the livelihoods of farmers.
GHANSHYAM DAS DARAK INDUSTRIES
Mumbai, India
36AABFG2864P1ZZ
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Experience the authentic taste of South India with TruTastes Dosa Quick Mix. Our premium blend of gluten-free ingredients, including rice, urad dal, toor dal, poha, sago, fenugreek seeds, and salt, creates a perfect balance of flavor and texture. Designed for convenience, simply add water, allow it to ferment naturally, and cook to enjoy crispy, golden dosas in no time. Our dosa mix is not only packed with nutrients but also preservative-free, ensuring you enjoy a wholesome meal. Crafted in consultation with dieticians, TruTastes offers you a super healthy option that is ideal for breakfast, lunch, or dinner. Pair it with your favorite chutneys or sambar for a delightful culinary experience that reflects the rich heritage of South India.
SHREE ANNAPOORNA AAHARAM LLP
Hyderabad, India
36AFAFS9360Q1Z7
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Laxmi Toor Dal, also known as pigeon pea, is India's No.1 quality 100% sortex white toor dal, renowned for its purity and health benefits. This nutritious legume is an essential part of Indian and South Asian cuisine, offering a protein-packed addition to vegetarian diets. It is rich in essential nutrients, including protein, fiber, iron, potassium, and folate, making it an excellent option for those looking to enhance their overall health. Toor dal also features a low glycemic index, which helps maintain stable blood sugar levels, making it suitable for individuals with diabetes. Regular consumption of Laxmi Toor Dal can aid digestion, improve heart health, and support weight management, ensuring it’s not just a staple in your meals, but also a powerhouse of health benefits. Whether in the form of a hearty dal, sambar, or a flavorful curry, Laxmi Toor Dal is your solution for nutritious and versatile cooking. Fuel your body with this wholesome legume.
GHANSHYAM DAS DARAK INDUSTRIES
Mumbai, India
36AABFG2864P1ZZ
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Sambar Mix is a premium blend of traditional South Indian spices and lentils crafted for B2B buyers looking to elevate their culinary offerings. This unique mix brings together Toor Dal, Channa Dal, and Red Gram Dal which are instrumental in providing a protein-rich and fiber-packed base. Each ingredient is deliberately selected not just for its taste, but also for its myriad health benefits: from the antioxidant properties of Dhaniya (Coriander Seeds) to the immune-boosting capabilities of Red Chillies, this mix is a powerhouse of nutrients. The addition of Methi (Fenugreek Seeds) helps in regulating blood sugar levels, while Jeera (Cumin Seeds) aids overall digestion. Curry leaves and Tamarind round out this vibrant combination by enhancing flavor and offering additional health benefits. It's a perfect solution for restaurants, food service operations, or health-conscious brands looking to integrate authentic South Indian flavors while promoting nutritious options in their menus. Sambar can be easily prepared using this mix by simply combining it with vegetables and water for a heartwarming lentil stew that serves as an ideal accompaniment for rice or dosas, appealing to customers who seek authenticity and wellness in their meals.
SHREE ANNAPOORNA AAHARAM LLP
Hyderabad, India
36AFAFS9360Q1Z7
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Nandi Red Gram Toor Dal is a premium quality product that stands out for its 100% sortex clean processing, ensuring only the best grains make it to your kitchen. This nutritious legume is adored in Indian cuisine, forming the basis of quintessential dishes like Sambar, Dal Tadka, and various curries across regions. With its rich flavor profile and health benefits, Nandi Toor Dal caters to both traditional tastes and modern culinary creativity. Being a 100% vegetarian product, free from artificial colors, it is packaged with the highest quality standards to preserve its freshness and nutritional value. Enjoy the versatility of Toor Dal in your everyday meals, festive gatherings, or special occasions—all while benefiting from competitive pricing without compromising quality.
GHANSHYAM DAS DARAK INDUSTRIES
Mumbai, India
36AABFG2864P1ZZ
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Pigeon peas (Cajanus cajan), also known as toor dal or arhar dal, are a nutrient-dense legume known for their extensive health benefits and versatility in cooking. Rich in plant-based protein, this pulse is an ideal source of nutrition for vegetarians and vegans seeking to meet their protein needs without animal products. They are particularly recognized for their high fiber content, which is essential for maintaining digestive health and promoting regularity. Additionally, pigeon peas support heart health by helping to manage cholesterol levels, and their ample supply of essential minerals like iron, potassium, and magnesium aids in overall bodily functions and energy levels. Widely utilized in various global cuisines, particularly Indian, African, and Caribbean, pigeon peas can be incorporated into a multitude of dishes, ranging from curries and stews to salads and rice dishes. Their low glycemic index signifies that they break down slowly, making them suitable for individuals managing diabetes. Furthermore, their rich antioxidant properties empower the body to fight free radicals, minimizing oxidative stress and inflammation. Therefore, pigeon peas are not only a valuable addition to a healthy diet but also a delicious and adaptable ingredient for numerous recipes.
NUTRI AMAZE PRIVATE LIMITED
Mumbai, India
36AAICN9172B1ZD
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SAGAR Red Toor Dal, also known as red pigeon peas, is a premium selection that offers a wealth of health benefits. This high-quality 100% sortex red toor dal is not only rich in essential nutrients like protein, fiber, iron, potassium, and folate, but it also boasts an elevated level of antioxidants that help to combat oxidative stress and reduce inflammation in the body. The unique flavor profile of red toor dal adds diversity to your meals, making it an excellent option for those looking to enhance their culinary experience. Regular consumption of this nutritious legume can support digestive health, promote heart health, and contribute to overall well-being. With its vegetarian protein source and agricultural benefits, red toor dal is an essential ingredient in various cuisines globally, and SAGAR ensures you receive the best quality product to strengthen your dietary regime.
GHANSHYAM DAS DARAK INDUSTRIES
Mumbai, India
36AABFG2864P1ZZ
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Experience the traditional flavors of South India with TruTastes Lobia Dosa Quick Mix. This unique blend features a nutritional powerhouse of lobia (black-eyed peas), rice, and other wholesome ingredients such as toor dal, poha, and fenugreek seeds. Our gluten-free formula is not only super healthy but also naturally fermented for an authentic taste sensation. With no artificial preservatives, each dosa is crafted in consultation with dieticians to ensure a harmonious balance of taste and health. Perfect for breakfast, lunch, or dinner, these crispy dosas can be served with chutneys or sambar, bringing the authentic culinary heritage of South India straight to your kitchen in an easy-to-use format.
SHREE ANNAPOORNA AAHARAM LLP
Hyderabad, India
36AFAFS9360Q1Z7
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