Atta, or Whole Wheat Flour, is an essential raw material used in the preparation of traditional Indian dishes, most notably Chapatti. Its versatility allows for other applications such as making Poories and whole wheat bread. This finely ground flour made from whole grain wheat provides a nutritious alternative to refined flours, retaining the bran, germ, and endosperm, thus preserving its natural fiber content and essential nutrients. Packed in LDPE poly bags and gunny bags, Atta boasts a shelf life of 2-3 months under normal room temperature and humidity conditions. With an energy content of 346 Kcal per 100 grams, and a balanced macro-nutrient profile including 12 grams of protein, 70 grams of carbohydrates, and 1.7 grams of fat, Atta is an integral ingredient in healthy diets. Primarily used in traditional Indian cooking, its applications extend to the baking industry, where it can be mixed with other flours to achieve desired textures and nutritional profiles in baked goods.
Key Features
Features | Description |
---|---|
Product Type | Whole Wheat Flour (Atta) |
Nutritional Profile (per 100g) | Energy: 346 Kcal, Protein: 12g, Carbohydrates: 70g, Fat: 1.7g |
Shelf Life | 2-3 months at room temperature |
Packaging | LDPE poly bags and gunny bags |
Culinary Uses | Ideal for Chapatti, Poori, and whole wheat bread |
Whole Grain Benefits | Retains fiber, protein, and vitamins found in the wheat kernel |
Attributes | Description |
---|---|
Origin | Whole wheat grain |
Color | Light brown to brown |
Texture | Fine powder |
Storage Conditions | Store in a cool, dry place |
Gluten Content | Contains gluten |
Glycemic Index | Moderate |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Incorporation Type
Company limited by Shares
GST
09AFCFS7461N1ZA
Number of Employees
11 To 30 People
Import Export Code (IEC)
afcfsXXXXX
Year of Establishment
April 2012
Nature of Business
manufacturer / professional services / contractor / retailer / distributor / exporter / importer
GlobalLinker Member Since
December 2024
Annual Turnover: INR 5.00 crore - INR 10.00 crore
Industry: Food & Beverage > Food & Beverage Related Services
Location(s): Ghaziabad (India)
The vision of growth has been tall since SHRIM INDUSTRIES. the organization proclaimed it with their sprightly transaction in import and export. Established in the heart of ghaziabad, from the contribution of successful import-export leaders The company grew by leaps and bounds; spreading its wings far and wide by taking the courageous step of going global with a **** into highly competitive export market, company took the foreign markets by storm,
Country Of Origin: India
Atta (Whole Wheat Flour) is raw material for making the traditional Indian staple product
Chapatti. It can also be used for making poori and whole wheat bread. It should be packed in
LDPE poly bags and gunny bags which gives a shelf life of 2-3 months at room temperature and
normal humidity. The energy obtained per 100 gm of Atta 346 Kcal, Protein 12 gms,
Carbohydrates 70 gms and Fat 1.7 gms.
Whole-wheat flour (in the US) or wholemeal flour (in the UK) is a powdery substance, a basic food ingredient, derived by grinding or mashing the whole grain of wheat, also known as the wheatberry. Whole-wheat flour is used in baking of breads and other baked goods, and also typically mixed with lighter "white" unbleached or bleached flours (that have been treated with flour bleaching agent(s)) to restore nutrients (especially fiber, protein, and vitamins), texture, and body to the white flours that can be lost in milling and other processing to the finished baked goods or other food(s).
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Ghaziabad, India
Service Provider , Manufacturer, Professional Services, Contractor, Retailer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup
GST- 09AFCFS7461N1ZA
FIEO Registered