"Whole Spices"

Experience the bold and fiery kick of our Red Chili Powder, meticulously crafted from the finest chili peppers. This dynamic spice brings a vibrant red hue and intense heat to your dishes, transforming ordinary meals into unforgettable culinary experiences. Ideal for enhancing curries, marinades, sauces, and snacks, our Red Chili Powder offers a robust flavor and rich aroma that will captivate spice enthusiasts and culinary aficionados alike. Whether you're looking to add a fiery depth to your recipes or create spicy delights from scratch, this versatile powder is an essential ingredient for those who love bold, spicy flavors in their cooking. Elevate your dishes and indulge in the vibrant heat of our premium Red Chili Powder.

Indian Cardamom: The Queen of Spices Renowned globally for its exquisite aroma and flavor, Indian cardamom is the epitome of culinary excellence. Grown in the lush, tropical rainforests of the Western Ghats, our cardamom boasts unparalleled quality and freshness. Key Features: Origin: Cultivated in the fertile lands of India, known for producing the world's finest cardamom. Variety: Available in both green and black varieties, each offering distinct flavor profiles. Aroma: Possesses a complex and invigorating fragrance with hints of citrus, mint, and eucalyptus. Taste: Delivers a warm, sweet, and slightly pungent flavor that enhances a wide range of dishes. Quality: Carefully harvested, dried, and processed to preserve its essential oils and natural goodness.

Cumin Seeds – Infijet Exim Sourced from the finest farms, our Cumin Seeds are known for their rich aroma, earthy flavor, and high oil content, making them a preferred choice for culinary and medicinal use. Whether you’re looking for bold spice for your dishes or a touch of warmth in traditional remedies, our cumin seeds deliver unmatched quality and freshness. 📦 Available in bulk and customizable packaging options to meet your needs. For inquiries and orders, contact Infijet Exim: 🌐 Website: www.infijetexim.com 📩 Email: info@infijetexim.com 📞 Mobile: +91 9686116589 Enhancing flavors, globally.

Turmeric, a golden-hued spice from the Curcuma longa plant, is celebrated for its potent health benefits and vibrant flavor. Widely used in culinary and medicinal practices, turmeric contains curcumin, a powerful compound known for its anti-inflammatory and antioxidant properties. Nutritionally, it is rich in vitamins C and B6, and minerals such as iron and magnesium. Turmeric supports digestive health, aids in reducing inflammation, and may enhance cognitive function. Its antioxidant properties help protect cells from damage, while its immune-boosting effects contribute to overall well-being. As a versatile ingredient, turmeric is integral to both traditional and modern health practices.

How to Successfully Import Red Chilli Powder from India in 2024: 1. 𝗨𝗻𝗱𝗲𝗿𝘀𝘁𝗮𝗻𝗱 𝗠𝗮𝗿𝗸𝗲𝘁 𝗗𝗲𝗺𝗮𝗻𝗱: Begin by researching the demand for red chilli powder in your market. Knowing your audience's needs is the first step to ensuring a profitable endeavour. 2. 𝗜𝗱𝗲𝗻𝘁𝗶𝗳𝘆 𝗥𝗲𝗹𝗶𝗮𝗯𝗹𝗲 𝗦𝘂𝗽𝗽𝗹𝗶𝗲𝗿𝘀: Use platforms like Alibaba, Indian export directories, or trade fairs to find verified suppliers. Quality and consistency are crucial. 3. 𝗘𝘃𝗮𝗹𝘂𝗮𝘁𝗲 𝗤𝘂𝗮𝗹𝗶𝘁𝘆 𝗦𝘁𝗮𝗻𝗱𝗮𝗿𝗱𝘀: Not all red chilli powder is created equal. Ensure the supplier meets international standards like ISO or HACCP to guarantee product safety and quality. 4. 𝗡𝗲𝗴𝗼𝘁𝗶𝗮𝘁𝗲 𝗧𝗲𝗿𝗺𝘀: Be clear on pricing, MOQs \ (Minimum Order Quantities\), payment terms, and delivery timelines. Always get everything in writing.

TURMERIC is a common spice that is grown under ground in fields and it is the root of CURCUMA LONGA. IT contains a chemical called CURCUMIN. Turmeric powder is used in cooking food and adding flavour and is used in almost each and every house mainly in the kitchen in a daily basis. IT is very healthy, raises the immunity power and it has a large varieties of uses such as in medicines and acts as an antiseptic when applied to small cuts and very beneficial to health when a small amount is taken with warm water as a drink.

Lakadong Turmeric – Premium High-Curcumin Turmeric Lakadong Turmeric is renowned for its exceptionally high curcumin content, typically ranging from 7-12%, compared to standard turmeric varieties that average around 3-5%. This high curcumin level is a key indicator of superior quality, making Lakadong Turmeric highly sought after in both the American and European markets for its potent anti-inflammatory and antioxidant properties. Technical Specifications: Curcumin Content: 7-9% (tested by HPLC method) Moisture Content: ≤ 10% (as per ASTM standards) Foreign Matter: ≤ 0.5% (in accordance with FDA and EU regulations) Ash Content: ≤ 7% (compliant with USP standards) Volatile Oil: ≥ 3.5 ml/100g (measured using ISO 6571) Particle Size: 100% through 60 mesh sieve (as per US and EU market requirements) Microbial Load: < 10,000 CFU/g (in line with FSMA standards) Pesticide Residue: Meets US FDA and EU MRLs (Maximum Residue Levels)

Our Green Cardamom is a premium export-quality spice, meticulously harvested from the finest plantations in India. Known for its superior aroma and flavor, this product meets the highest standards required by the American and European markets. Technical Specifications: Grade: A-Grade Green Cardamom Moisture Content: ≤ 12% (as per USDA and EU standards) Foreign Matter: ≤ 1% Extraneous Matter: ≤ 1% Essential Oil Content: ≥ 3% (determined by GC-MS analysis) Pod Size: 6-8 mm Color: Vibrant green, indicative of freshness and high quality Ash Content: ≤ 8% (dry basis) Pesticide Residue: Compliant with US FDA and EU regulations Microbial Limits: Compliant with US FDA and EU standards for Salmonella and E. coli Packaging: Multi-layered bags with moisture barriers, vacuum-sealed for extended shelf life

Cumin Seeds is grown in the states of Gujarat and Rajasthan in India and is one of the largest exporters of the world. Cumin Seeds sowing is done from the ending of October month / starting of November month and harvested from end of January and February starting. Cumin Seeds belongs to the Spices. It has a bitter taste and used in cooking food which adds a good and strong flavour to the dish.

Dry Red Chillies also known as " Genus Capsicum " with HS Code 09042110 and is a spice product. Dry Red Chillies are mainly produced in Andhra Pradesh and Telangana in INDIA. The colour ranges from orange-red, to deep, dark red. Major varieties of Dry Red Chillies include TEJA, 334, LALI FATKI, S10, 355, DD, BYADGI and others and qualities include best, medium-best, deluxe and super-deluxe.

What is Mundu Chilli We are identified as one of the prominent Dried Red Chillies Exporters and Suppliers in India. We are engaged in offering premium quality Dried Red Chillies that are hygienically dried. Available in various shapes and sizes, our Dried Red Chillies are widely used for culinary and commercial purposes. We have a huge stock of Dried Red Chillies owing to which we can easily meet the bulk and immediate requirements of our clients. Product Specifications Pungency 35k-45k SHU Color ASTA 30-40 Shape Round Broken 5% max Loose Seeds 2% max Acid Insoluble 1% max Moisture 10% max Aflatoxin 5-10 PPB

Organic turmeric powder with Certifications

Black Sesame seeds, also known as kala til, is one of oldest condiments known to man. They are highly valued for their oil. “Open Sesame”- the famous phrase from the Arabian Nights symbolizes the distinguishing feature of the sesame seed pod, which bursts open when it reaches maturity.

Cardamom, also spelled cardamon, spice consisting of whole or ground dried fruits, or seeds, of Elettaria cardamomum, a herbaceous perennial plant of the ginger family (Zingiberaceae). The seeds have a warm, slightly pungent, and highly aromatic flavour somewhat reminiscent of camphor.

Cloves are the dried, unopened, nail-shaped flower buds of the evergreen tree Syzygium aromaticum. The name “clove” derives from the Latin word for nail, clavus (because of its shape).

Sugar diamond is a sugar candy, which is shaped like a diamond. It looks similar to a precious gem.

Flax Seed are usually brown and are smooth and shiny, with a mucilaginous substance in their outer layer that makes them sticky when wet.

Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent, Southeast Asia, and Africa. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.

Khuskhus are used in fruit salad dressings and fragrant yeast breads. Poppy seeds add a nutty flavour and texture to breads, cakes, cookies, pastries, curries, sweets, confectionary, pastry crusts, and pancake and waffle batters.

Star anise (Illicium verum Hook) is a spice that closely resembles anise in flavor,obtained from the star-shaped pericarp,dark brown pod that contains a pea-size seed 8 (eight) segments Ten mm(10) long.The shape of the star anise seed is boat,wrinkled and hard.

Add a pinch of Catch Kasuri Methi to tadka or use it as marination for Paneer, Vegetables or Meat.

Add as per requirement for taste and aroma.

Add as per requirement for taste and aroma.

Black Raisins also known as dried black grapes. The black raisins are generally used for many Indian deserts and Rice dishes and Kormas. Many Indian cooks prefer to use the golden raisins for some Indian sweets. They make a great low calorie snack and 2 tablespoons of black raisins can be used as one fruit serving.

According to the Guiness World Record, Lakadong turmeric, which is found in the Lakadong area of the Jaintia Hills is famous for having one of the highest curcumin content of all turmeric varieties in the entire world. It has around 9% of curcumin content. According to the Guiness World Record, Lakadong turmeric, which is found in the Lakadong area of the Jaintia Hills is famous for having one of the highest curcumin content of all turmeric varieties in the entire world. It has around 9% of curcumin content.

India produces nearly whole world's turmeric crop and consume 80% of it Salem turmeric si 35%. The fresh spice is much preferred to the Product in salem, namakkal, darmapuri, vilupuram Perambalur kallakurichi district. Salem Turmeric is one of the famous varieties of turmeric in Tamil Nadu. Salem Variety Turmeric available in whole & ground form. India produces nearly whole world's turmeric crop and consume 80% of it Salem turmeric si 35%. The fresh spice is much preferred to the Product in salem, namakkal, darmapuri, vilupuram Perambalur kallakurichi district. Salem Turmeric is one of the famous varieties of turmeric in Tamil Nadu. Salem Variety Turmeric available in whole & ground form.

This ground Turmeric is produced in Erode, Tamil Nadu. The prominent areas of cultivation of Erode Turmeric in Erode District are Kodumudi, Sivagiri, Havani, Gobichettipalayam, Anthiyur, Chennampatti, Sathyamangalam and Thalavady. This ground Turmeric is produced in Erode, Tamil Nadu. The prominent areas of cultivation of Erode Turmeric in Erode District are Kodumudi, Sivagiri, Havani, Gobichettipalayam, Anthiyur, Chennampatti, Sathyamangalam and Thalavady.

Our customers support us due to our outstanding quality of products such as Star Anise. The product is used in spices, pharmaceutical chemicals and the food industry. The mild and fragrant licorice flavor, dark brown and rust-colored seed and measuring 1 to 3 centimeters in size are the basic parameters of the item.

Experience the enchanting aroma and exquisite flavor of our premium Green Cardamom, also known as "Elaichi." Sourced from the lush forests of India, these emerald-green pods are a testament to nature's bounty and culinary excellence. Each pod is meticulously handpicked to ensure unparalleled freshness and quality. Green Cardamom is celebrated for its delicate yet complex flavor profile, featuring hints of citrus, mint, and spice. Whether used whole or ground, it adds a touch of sophistication to both sweet and savory dishes, from aromatic biryanis and decadent desserts to soothing teas and refreshing beverages. Elevate your culinary creations with the enchanting essence of Green Cardamom and embark on a sensory journey of taste and aroma. With our premium quality pods, every dish becomes a masterpiece of flavor and elegance.

Discover the bold, smoky allure of our premium Black Cardamom, also known as "Kali Elaichi." Sourced from the pristine regions of the Himalayas, these large, aromatic pods are handpicked to ensure exceptional quality and flavor. Black Cardamom is treasured for its robust, earthy notes with hints of resin and menthol, making it a distinctive spice in culinary traditions. Perfect for infusing rich, complex flavors into savory dishes, Black Cardamom enhances meats, stews, and rice dishes, adding depth and warmth. It's also an essential ingredient in spice blends and marinades, imparting a unique, smoky fragrance that tantalizes the senses. Elevate your cooking with the unparalleled intensity of our Black Cardamom and transform everyday meals into gourmet delights. Experience the essence of authentic, high-quality spice with every use.

Enhance your culinary creations with the vibrant and aromatic flavor of our premium Akkha Dhania, also known as Whole Coriander Seeds. Sourced from the finest farms, these seeds are meticulously selected to ensure exceptional quality and freshness. Akkha Dhania boasts a warm, citrusy aroma and a complex, nutty flavor, making it a versatile spice in both savory and sweet dishes. Perfect for tempering, grinding into spice blends, or adding whole to soups, stews, and curries, these seeds elevate your recipes with their distinctive taste. Unlock the full potential of your cooking with our premium Whole Coriander Seeds. Whether you're preparing traditional favorites or experimenting with new flavors, Akkha Dhania adds a delightful and aromatic touch to every meal.

Elevate your culinary creations with the bold and aromatic flavor of our premium Black Pepper. Sourced from the finest peppercorn farms, each grain embodies the perfect balance of pungency and warmth, adding depth and complexity to every dish. Known as the "king of spices," Black Pepper is an essential staple in kitchens worldwide. Its robust, spicy kick enhances a wide variety of dishes, from hearty meats and savory vegetables to delicate sauces and invigorating marinades. Freshly ground or used whole, our Black Pepper delivers a burst of flavor that transforms ordinary meals into gourmet experiences. Unlock the full potential of your recipes with the superior taste and quality of our Black Pepper. Make every meal memorable with this timeless spice.

Kamaliya Kessar - Premium Kashmiri Saffron Kamaliya Kessar is a symbol of purity and excellence, offering the finest **Kashmiri saffron** with unmatched flavor, aroma, and color. Handpicked from the lush saffron fields of Kashmir, each strand of Kamaliya Kessar undergoes meticulous care to ensure the highest quality. Known for its rich golden-red threads, Kamaliya Kessar is perfect for enhancing the taste and appearance of dishes like biryanis, desserts, and traditional delicacies. Beyond its culinary uses, Kamaliya Kessar is prized for its medicinal properties, including boosting immunity, improving digestion, and promoting overall well-being. Whether in gourmet kitchens or natural remedies, Kamaliya Kessar saffron brings an authentic, luxurious touch to every experience.

Dry red chilies are a spice used in cooking to add flavor and spice to food. They are often used in Indian dishes but are also used in other cuisines across Asia. They can be added to curries, vegetable dishes, soups, stews, and more. Dry red chilies are a good source of vitamins A, C, and E, as well as minerals such as potassium, iron, and magnesium. They contain capsaicin, which gives them their spicy flavor and can help boost metabolism. They may also help with sinus congestion, digestion, migraines, and muscle, joint, and nerve pain.

Cumin seeds are small, oval-shaped seeds with a warm, earthy aroma and a slightly bitter taste. Widely used in global cuisines, they add a rich, savory flavor to dishes like curries, stews, and soups. Known for their digestive benefits, cumin seeds are also a great source of iron, antioxidants, and essential oils. They are commonly used whole or ground, making them a versatile spice for both cooking and seasoning. Sourced naturally, cumin seeds are an essential ingredient for enhancing flavor and promoting health in a variety of dishes.

Coriander seeds are aromatic spices derived from the coriander plant, known for their citrusy, nutty flavor. Widely used in global cuisines, they enhance curries, soups, and sauces. Rich in antioxidants and essential oils, coriander seeds are ideal for spice blends, offering both culinary and medicinal benefits. Perfect for export markets.

Turmeric, a vibrant yellow spice derived from the Curcuma longa plant, is celebrated for its culinary and medicinal properties. Rich in curcumin, it boasts anti-inflammatory and antioxidant benefits. Commonly used in Indian cuisine, turmeric enhances the flavor of dishes and provides a distinctive color. Beyond cooking, it is utilized in traditional medicine and wellness practices. As a versatile ingredient, turmeric can be incorporated into smoothies, teas, and health supplements, making it a staple in both kitchens and holistic remedies worldwide.

Green Cardamom, often referred to as the "Queen of Spices," is prized for its rich aroma and sweet, slightly spicy flavor. Sourced from the finest farms, it is commonly used in both sweet and savory dishes, as well as in beverages like tea and coffee. Apart from its culinary applications, green cardamom is valued for its medicinal properties, including aiding digestion and freshening breath. Its versatility makes it a staple in kitchens around the world, particularly in Indian, Middle Eastern, and Scandinavian cuisines. Ideal for enhancing flavor and providing a fragrant, aromatic touch to any dish.

Fenugreek seeds are small, golden-brown seeds known for their distinct flavor and numerous health benefits. Commonly used in Indian cuisine, they add a slightly bitter, nutty taste to dishes. Packed with essential nutrients, fenugreek seeds are rich in fiber, protein, and vitamins. They are also celebrated for their potential health benefits, including aiding digestion, controlling blood sugar levels, and promoting lactation in breastfeeding mothers. Versatile and nutritious, fenugreek seeds can be used in spice blends, teas, or as a seasoning in various recipes.