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Cold-pressed sesame oil is a flavorful and potentially health-conscious choice for your kitchen pantry. Here's a breakdown of its key characteristics: Processing: Unlike refined sesame oil, the cold-pressed version utilizes pressure without high heat. This gentle method preserves the oil's natural goodness: Rich, Nutty Flavor: Cold-pressed sesame oil boasts a distinctive nutty aroma and taste, perfect for enhancing various dishes. Nutrients: It may retain more vitamins and antioxidants compared to refined options due to minimal processing. Health Benefits (Potential): Proponents of cold-pressed sesame oil highlight its potential health attributes: Antioxidant Properties: The oil is a good source of Vitamin E, a natural antioxidant that can help combat cell damage. Healthy Fats: It may contain beneficial fats, including monounsaturated fats and some polyunsaturated fats like omega-6s.
Sunflower oil is light in taste and appearance and supplies more Vitamin E than any other vegetable oil. It is a combination of monounsaturated and polyunsaturated fats with low saturated fat levels. The versatility of this healthy oil is recognized by cooks internationally.
Kalyani Trading: India's Leading Supplier of Desi Gir Cow Ghee At Kalyani Trading, we take immense pride in being the India's leading supplier of Desi Gir Cow Ghee in India and around the world. Our unwavering commitment to quality, authenticity, and customer satisfaction has positioned us as the nation's preeminent source for this golden elixir of health. The Elixir of Tradition and Purity: Desi Gir Cow Ghee Our Desi Gir Cow Ghee is a symbol of tradition, purity, and holistic well-being. Sourced from the revered Gir cows, known for their superior milk quality, our ghee is the embodiment of the rich heritage and nutritional wisdom that has graced Indian kitchens for generations. At Kalyani Trading, we take profound care in preserving the profound essence and nutritional benefits of this premium ghee. Why Choose Kalyani Trading for Desi Gir Cow Ghee? Premium Quality: We source our ghee from the finest Desi Gir cows, ensuring it is of the highest quality and purity. Our commitment to excellence is unwavering. Traditional Craftsmanship: Our ghee is crafted using time-honored methods that uphold the authenticity and essence of this cherished Indian staple. The traditional touch is what makes it truly exceptional. Health and Wellness: Desi Gir Cow Ghee is renowned for its numerous health benefits. It is not just a cooking medium but a symbol of holistic well-being. Our ghee retains all the essential nutrients that make it a vital addition to your diet. Versatile Usage: Whether you're using it for cooking, Ayurvedic remedies, or religious rituals, our Desi Gir Cow Ghee is a versatile and indispensable ingredient in Indian households. Purity Guaranteed: We are committed to transparency and purity. Our ghee is carefully processed to maintain its natural qualities, and we ensure it reaches you in the pristine condition it deserves. Exceptional Service: We prioritize your satisfaction and strive to make your experience with us seamless and delightful, from ordering to delivery. Kalyani Trading - Your Trusted Source for Desi Gir Cow Ghee Discover the purity and tradition of Desi Gir Cow Ghee with Kalyani Trading. We are more than just a ghee supplier; we are your gateway to an authentic, delicious, and nutritious journey. Join the ranks of satisfied customers who have made Kalyani Trading their preferred choice for this golden elixir of health. Elevate your culinary experiences and embrace well-being with our premium Desi Gir Cow Ghee.
Made using the old traditional / vedic bilona method using A2 milk of desi cows only : Raw organic A2 Milk - Curd - churn Curd - extract Butter - Bilona Ghee also called as Gau Ghrita in Ayurveda. Desi cow billona ghee made with this method has very high medicinal/nutritional benefits as per Ayurveda. Also called as A2 bilona Ghee or A2 Ghee, this "A2 ghee" aids in weight loss, keeps the joints healthy, helps build muscle strength and has innumerable benefits. Read more at : Myths about A2 Ghee Cows and bulls at Hetha are DNA tested for A2 gene. Hetha manages a herd size of 1000+ Gir, Sahiwal, Tharparkar and Badri cows and is a National Gopal Ratna awarded organization.
The natural coconut oil is extracted using wood pressed at Low RPM. We source coconut directly from the farmers and process at our processing unit using the wood-pressed machine. All our products are organic and lab-tested for quality. It's a chemical-free cosmetic AND a superfood. Use as a deep moisturiser for softer skin and as a pre-wash hair conditioner. Use for oil-pulling to secure sparkly white teeth. Use as an ingredient in raw cooking, like salads, smoothies and chutneys. One teaspoon of coconut oil every morning improves energy levels and digestion.
Experience the rich, authentic taste and health benefits of MTC Harvest Mustard Oil. Made from the finest quality mustard seeds, our oil is, ensuring that every drop is packed with flavor and goodness. Ideal for cooking, frying, and even massages, MTC Harvest Mustard Oil is rich in Omega-3 fatty acids and antioxidants, promoting heart health, digestion, and skin nourishment. Its strong aroma and pungent flavor enhance the taste of your dishes, making it a favorite in Indian kitchens. Available in various packaging sizes, MTC Harvest Mustard Oil is the perfect choice for both household and commercial use.
The natural pungency of our nostalgia-filled amber (sometimes dark brown) liquid makes us teary-eyed literally. Its synonymity with Indian cooking (the distinct taste): the high smoke point; reduces inflammation, is full of omega-3 fatty acids; high in monounsaturated fatty acids (helps in improving heart health). We source mustard from the region of Rajasthan for better aroma and quality. Our product is organic and tested for its purity
Cold Pressed Oils available for export we deal with cold-pressed coconut oil, ground nut oils, sesame oils, mustard oils etc #oils #coldpressed #vegan #health #fromindia #edible
Country of origin India Common name Vanaspati ghee Net Quantity 500 gram Manufacturer or packer name Kirmaniya Fed Fruit Producer Company Limited Manufacturer or packer address Vill. -Batwina Hazam Mohalla, Distt- Ganderbal Ganderbal Srinagar JK 191131 IN Manufacturing Date 05/2024 contact details consumer care KIRMANIYA FED FRUIT PRODUCER COMPANY LIMITED, fpokirmaniya@gmail.com, +916006941760
Country of origin India Common name Clarified butter, Vanaspati ghee Net Quantity 1000 gram Manufacturer or packer name Kirmaniya Fed Fruit Producer Company Limited Manufacturer or packer address Vill. -Batwina Hazam Mohalla, Distt- Ganderbal Ganderbal Srinagar JK 191131 IN Manufacturing Date 05/2024 contact details consumer care KIRMANIYA FED FRUIT PRODUCER COMPANY LIMITED, fpokirmaniya@gmail.com, +916006941760
Melted ghee, a premium clarified butter, is a product that embodies the rich culinary heritage of India. Derived from high-quality butter, it undergoes a meticulous process of heating and skimming to remove impurities, resulting in a golden, fragrant liquid that is cherished for its rich flavor and numerous health benefits. Our melted ghee is crafted to perfection, ensuring it retains all its nutritional values, making it an ideal choice for cooking, frying, or even as a finishing touch to your favorite dishes.
Our ghee is derived from the milk of the revered Gir cows, known for their A2 beta-casein protein-rich milk. These cows are ethically raised, allowed to graze freely on lush, pesticide-free pastures, and are treated with utmost care and respect. This translates into superior quality ghee that reflects the harmony between traditional practices and modern hygiene standards. Our production process is a labor of love. The A2 milk is first hand-churned to yield rich cream, which is then simmered to perfection. This slow-cooking process ensures that the ghee retains its natural aroma, a delightful nutty fragrance that wafts through your kitchen.
Groundnut oil pure 15 litre is a high-quality cooking oil that is extracted from groundnut or peanut kernels. It is known for its pure and natural composition, making it a popular choice for culinary purposes. With a 15 litre capacity, this product offers a generous quantity that can last for a long time, making it suitable for both personal and commercial use. Groundnut oil is rich in healthy fats, vitamins, and antioxidants, making it a nutritious option for cooking and frying. Its mild flavor and high smoke point make it versatile and ideal for various cooking techniques. Whether you use it for stir-frying, sautéing, or deep frying, groundnut oil pure 5 litre ensures that your dishes are cooked to perfection, adding a delicious taste and aroma.
White refined sugar is a kitchen staple that adds sweetness to our favorite drinks and desserts. India is a major producer of sugarcane, with vast fields dedicated to its cultivation. Farmers harvest the mature stalks, which are then transported to processing mills. At the mills, sugarcane undergoes a multi-step process to extract the sucrose, the natural sugar present in the plant. The steps typically involve crushing the stalks, extracting the juice, clarifying it, and evaporating the water content. Sulphur is sometimes used for bleaching, though some brands offer "sulphurless" chini. Finally, the concentrated syrup is crystallized and packaged as the white, granulated sugar we know. Chini's uses are vast. From baking delectable cakes and cookies to stirring it into our morning cup of chai, it's a key ingredient in countless sweet treats. It also finds uses in preserving fruits, making jams, and sweetening savory dishes in certain cuisines.
Brown Desi Khand, also known as Khandsari sugar, is a natural sweetener gaining popularity for its unique taste and potential health benefits. Desi Khand producers cultivate sugarcane using traditional methods, often without resorting to chemical fertilizers or pesticides. Once harvested, the sugarcane is crushed to extract its juice. This juice is then boiled and clarified through a series of natural filtration processes. Unlike refined white sugar, Desi Khand retains its molasses content, resulting in the characteristic brown color and rich flavor. While all sugars should be consumed in moderation, Desi Khand is often touted as a healthier alternative to refined sugar. Because it's minimally processed, it may retain some nutrients like minerals and trace elements. Desi Khand offers a unique taste experience and a potential path to a more mindful way of sweetening your food. If you're looking to explore natural sweeteners, give Desi Khand a try!
Country of origin India Net Quantity 1000 millilitre Additive info No Preservative Use Food type veg Nutritional information Cane Vinegar - Nutrition Facts Total Fat 0g. 0% Saturated Fat 0g.0% Cholesterol 0mg. 0% Sodium 0mg. 0% Total Carbohydrate 0g. 0% Dietary Fiber 0g. 0% Total Sugars 0g. Instructions Do Not Refrigerate contact details consumer care JAJUPARA FARMER PRODUCER COMPANY LTD, jajupara.nab@gmail.com, +919140203823
Castor oil is a vegetable oil that comes from the seeds of the Ricinus communis plant, also known as the castor bean: Appearance Castor oil is a clear or pale yellow liquid with a slight odor and a bland taste. Composition Castor oil is rich in monounsaturated fatty acids, triglycerides, phytosterols, tocopherols, and tocotrienols. Properties Castor oil is non-volatile, non-drying, and has a good shelf life. It has a boiling point of 313 °C (595 °F) and a density of 0.961 g/cm3.
Unrefined and cold pressed Groundnut/Peanut Oil. An essential ingredient in Indian cuisine for millennia due to its flavour and perfume, groundnut, also known as Kalaya in ancient Ayurveda, is one of the most widely used cold-pressed edible oil in the country. For the majority of us, groundnut has been a reliable friend through snack-time cravings, leisurely park walks, or just plain boredom. They provide a substantial sense of gastronomic pleasure whether roasted, fried, boiled, or salted.
Our wood pressed(Kachi Ghani) or cold-pressed black mustard oil is made from black mustard seeds. Packed in premium glass bottles. It contains Natural aroma, taste, and nutrients. Our finest quality oil is natural with no added chemicals and preservatives. The resultant is a fine quality Black Mustard oil. But to ensure its caliber, the oil has to undergo stern quality checks and match up to FSSAI standards The seeds are woodpressed in the wooden churner at the temperature of less than 40 degree to maintain their high nutrient value.
Groundnut oil, also known as peanut oil or arachis oil, is a vegetable oil that has many uses: Taste and appearance Groundnut oil is a light yellow, transparent oil with a pleasant fragrance and taste. Composition Groundnut oil is high in monounsaturated fat and low in saturated fat. It contains over 80% unsaturated fatty acids, including 41.2% oleic acid and 37.6% linoleic acid. Uses Groundnut oil is used for cooking, as a shortening, and as a base for confectioneries. It's also used to make peanut butter. Smoke point Groundnut oil has a high smoke point (437°F or 225°C), making it a popular choice for frying foods. Flavor Groundnut oil has a mild or neutral flavor, but if made with roasted peanuts, it has a stronger peanut flavor and aroma.
Verum Pure A2 Ghee made with Bilona Method. Get your health fix with Verum's A2 Desi Cow Bilona Ghee / Clarified Butter is perfect companion for traditional and modern cooking! Made from pure desi cow milk from our farmer network with no added preservatives is created in small batches daily to retain freshness and is made to order. Our Verum ghee is a rich source of antioxidants, Healthy fats and vital vitamins like VitaminA,(B2, B6, B12, C, D, E, K), as well as Omega-3 and Omega-6 Fatty Acids and Healthy Amino Acids which your body needs to function optimally and its great for cognitive health.
Donkey ghee is a unique and rare product made from donkey milk, offering a variety of health benefits and uses. At Kutch Donkey Farm, we excel in supplying and trading premium donkey ghee, a unique and nutrient-rich product esteemed for its health benefits and versatile applications. Our dedication to quality and sustainability guarantees that our customers receive the finest donkey ghee on the market. HEALTH BENEFITS Digestive Health: Easier to digest compared to cow ghee, making it suitable for individuals with sensitive digestive systems. Immune Boosting: Contains immune-enhancing properties similar to those found in donkey milk. Anti-Inflammatory: Known for its anti-inflammatory properties, which can help reduce inflammation in the body. Skin Health: Often used in traditional medicine and skincare for its moisturizing and healing properties.
Product Description: Castor Oil for Export Product Name: Castor Oil (Ricinus communis) Origin: India Product Overview: Castor oil is a high-quality, versatile vegetable oil derived from the seeds of the Ricinus communis plant, commonly known as the castor plant. It is widely recognized for its numerous industrial, pharmaceutical, and cosmetic applications. Specifications: • Appearance: Pale yellow to colorless, viscous liquid • Odor: Mild, characteristic odor • Purity: 100% pure and natural • Free Fatty Acids: < 2% • Iodine Value: 82-88 • Saponification Value: 175-185 • Moisture Content: < 0.25% • Viscosity: High, between 650-1000 cP at 25°C • Solubility: Insoluble in water, soluble in alcohol and organic solvents Production Process: Our castor oil is cold-pressed from carefully selected castor seeds, ensuring the retention of its natural properties and high quality. The oil is then filtered and refined to meet international standards.
Badri / Pahadi cow is a native cow species of Uttarakhand. This cow grazes in the high Himalayas on organic and native herbs and shrubs and hence its milk has high medicinal value. Try the premium quality Badri Ghee made from A2 milk of Badri cows using the traditional bilona method also called as A2 Ghee. i.e Badri cow A2 Milk --> Curd --> churn Curd --> Extract Butter --> A2 cultured Bilona Ghee of Badri cows. Hetha manufactures its own ghee and this guarantees purity and quality. Read more at : Myths about A2 Ghee
Traditional Method of extracting Oil using wooden ghani (Mara Chekku) makes the process slow yet nutritional preserving the natural quality of the product. Since ancient times, it is the best oil suited for edible as well as beauty purposes. Cold (Wood) pressed oils are rich in anti-oxidants. The minimal heat used in the extraction of the oil helps to retain the anti-oxidants present in it. If high temperature is applied to the oil during its extraction, the anti-oxidants get destroyed. When these anti-oxidants pass into our body, they fight the harmful free radicals and offer protection against the growth of tumours. Cold (Wood) pressed coconut oil possesses Lauric acid. This compound offers protection against harmful pathogens and by nature its available only in mother’s milk and next in coconut oil. Cold Wood pressed oil always retains the natural flavour and odour of the oil even after production, it helps to enhance the overall flavour of the food cooked using wood pressed Oil. Ingredients: Coconut Oil. How to Use: Coconut oil is best suited to be used for cooking as well as beauty purposes like hair and skin.
Aashirvaad svasti ghee is made using a special process that enhances its natural aroma, giving it a distinct flavour profile. With its wonderful aroma, rich granular texture and consistent quality, Aashirvaad svasti ghee is a must have in every household. It is excellent for Cooking and also stir-frying. It tastes very natural and good quality.
Traditional Method of extracting Oil using wooden ghani (Mara Chekku) which makes the process slow yet nutritional by preserving the natural quality of the product. Since ancient times, it is an oil suited for edible as well as beauty purposes. Cold (Wood) pressed oil is extracted slowly in Vagai marachekku (Wooden ghani) which is practised from ages in order to prevent heating of oil. Peanut or Groundnut oil is rich in vitamins, minerals, and organic compounds. Peanut oil also contains mono-unsaturated fatty acids, like oleic acid, which increase the levels of good cholesterol called HDL in the blood. This beneficial cholesterol actually helps to scrape off and reduce bad cholesterol (LDL) and lower your risk of developing coronary heart diseases and strokes. It is rich in Vitamin E which prevents ageing of the skin. The impressive levels of Resveratrol in peanut oil boost the immune system. Ingredients: Groundnut. How to Use: Groundnut oil can be used for cooking dishes, gravies and for frying.
Clarified Butter or Pure Ghee is a staple in Indian Kitchens. Known to be rich in anti oxidants and trans fat, this product from the house of Amul can be used for cooking and aids people in the weight management process as well. Amul is well known for its wide range of high quality dairy products. Ingredients: This pack of Ghee or Clarified Butter contains milk fat which has been treated until the butter leaves the excess fat and buttermilk. This has then been packaged in extremely hygienic surroundings that also follow high quality procedures and many layers of sealing. How to Use: Clarified Butter or Ghee can be used for a number of purposes. It can be added for seasoning various Indian dishes like curries, dals and even vegetable based dishes. Pure ghee also has high nutritional value especially for growing children and pregnant mothers.
Amul Cow Ghee is made from fresh cream and it has typical rich aroma and granular texture. Amul Cow Ghee is an ethnic product made by dairies with decades of experience, and rich source of Vitamin A,D,E and K. NUTRITIONAL FACTS: per 100 ml Energy: 814 kcal Energy from Fat: 814 kcal Total Fat: 90.5 g Saturated fat: 58 g Cholesterol: 190 mg Sodium: 0 mg Total Carbohydrate: 0 g Sugar: 0 g Protein: 0 g Vitamin A: 78 mcg. How to Use: Amul Ghee is used for Cooking, Garnishing and Making Sweets.
Dalda Sunflower Oil is clear and light, like sunshine. It gets the goodness of sunshine to your dining table, making your food yummy and keeping you healthy. Sunflower oil, a fit vegetable oil is rich in polyunsaturated. INGREDIENTS: 100% Sunflower seeds.
This oil is a unique blend of 5 oils such as Sesame Oil, which mitigates evil, Coconut Oil helps in concentration and peace of mind, Mohua for Illupai - prosperity and Rice Bran Oil, which is the simplest offering to Goddess Annalakshmi. Use this oil in your prayer and pray for the harmonious health of your kith and kins. Also, it is easy to use. Ingredients: Rice Bran Oil, Cotton Seed Oil.
Dalda Vanaspati is prepared from partially-hydrogenated permitted vegetable oils, and changed to solid form by hydrogenation. It is white and grainy (danedaar) in texture and is favored for deep-frying. INGREDIENTS: Palm oil, Palmolein Sesame Oil, Vitamin A & Vitamin D, Hydrogenated Vegetable fats. HOW TO USE: Vanaspati is very commonly used in preparing bakery foods like puffs, khari, breads and biscuits, nankhatai, cakes, sweets and ice-cream too.
This aromatic cow ghee is made from the famous Uthukuli butter of the indigenous cow breed: Kangayam. The traditional method of churning is what makes this cow ghee incomparable to other ghees available in the market. This variety of ghee is pure, rare, made from cream butter and incredibly tasty. It offers innumerable health benefits like diminishing bad cholesterol, helping digestion and enhancing skin radiance as traditionally believed. Ingredients: Ghee No preservatives or colours added. Care Instructions: Store in Air Tight Container after opening the pack.
Soyabean Oil with Nutri-V 1 Litter Oil Pouch is famous edible / cooking oil in the Indian Kitchen. And it contains usual plant sterols that help in plummeting cholesterol. The usual taste of Soyabean oil improves the flavour of foodstuff, and works healthy with other elements as well as oils and fats, making it suitable for eating in salad dressings, baked foods and sauces.
Dhara Kachi Ghani Mustard Oil Bottle is 100% pure and guaranteed which contains high healthy value. It is a necessity in every kitchen to prepare dishes which has the goodness of health and taste. It enhances flavor of every dish without upsetting the health. Dhara Kachi Ghani Mustard Oil from the excellence mustard seed using high techniques. It has the lowest saturated fatty acid among all the other edible oils. It gets the actual and the true flavor of the mustard oil. It offers good source of monounsaturated fatty acid along with natural omega 3. It makes the flavor of your snack items and pickles more appetizing and delectable. NUTRITIONAL FACTS: Energy Value 900 Kcal Saturated Fatty Acids 06 gm Monounsaturated Fatty Acid 67 gm Poly Unsaturated Fatty Acid 27 gm Vitamin E 40 mg Cholesterol 0% Sugar 0 gm.
Uthukuli, a small town in Tamil Nadu is the most renowned ghee region of South India. Everyday, milk is separately collected by farmer families from different breeds of cows and then heated at low temperatures to keep its nutritional value intact. This ghee is traditionally made using the cream butter instead of the lactic butter unlike the other commercial ghees in the market. Ingredients: Ghee. No preservatives or colours added. Care Instructions: Store in Air Tight Container after opening the pack.
Dhara refined rice bran oil is high in Vitamin E and mono-unsaturated fatty acids. Food fried in this oil supposedly absorbs less oil ensuring lower calorie intake. It has reasonably balanced fat composition (MUFA, PUFA and SFA) apart from the presence of Oryzanol.
Dhara Health Refined Sunflower Oil comes with the goodness of unique Low Absorb Technology which means that the food cooked in it absorbs less oil. It also contains the goodness of Vitamin A, D & E. Dhara Health is a good source of polyunsaturated fatty acid (PUFA) and contains high amount of Omega 6, the Essential Fatty Acid (EFA) which cannot be synthesized in the body and has to be consumed from external sources. INGREDIENTS: 100% Sunflower seeds.
Emami Healthy & Tasty Kachchi Ghani Mustard Oil is manufactured from Select Best Quality Seeds by First Press Technology for highest purity and retention of natural pungency. This oil will reduce the risk of cancer, improves blood circulation, and invigorates digestion. Ingredients: Mustard Oil, Vitamin A, D & E. How to Use: Ready to use for frying and cooking. Nutritional Facts:- Per 100 g - Energy - 900 Kcal, Protein & Carbohydrate - 0g, Fat - 100g, Total Transfat not more than - 0g, Cholesterol - 0mg, Total Saturated Fat content not more than - 9g, Total Monosaturated Fat - 62-68g, Total Polysaturated Fat - 24-29g (Out of Which ALA-Omega 3 - 6-8g), Added Vitamin A, D & E
Emami Healthy & Tasty Sunflower Oil is manufactured with Multistage European Refining Technology for highest purity and retention of natural nutrients. This amazing oil contains vitamins and anti-oxidants, which will help your skin and hair. Also, it will lower cholesterol, reduce acne, and reduce the risk of cardiovascular disease. Ingredients: Refined Sunflower Oil, Permitted Antioxidant (E319), Vitamin A, D & E. Nutritional Facts:- Per 100 g - Energy - 900 Kcal, Protein & Carbohydrate - 0g, Fat - 100g, Total Transfat not more than - 0g, Cholesterol - 0mg, Total Saturated Fat content not more than - 15g, Total Monosaturated Fat - 25-40g, Total Polysaturated Fat - 45-65g, Added Vitamin A, D & E
Rice bran oil is naturally enriched with various nutrients that explain into health benefits for all members in the family. It is recommended by scientists and doctors all over the world.
Figaro Olive Oil has been celebrating the goodness of olive oil for nearly a century. Ingredients: Olive Oil. How to Use: Figaro Extra Virgin is suitable for all types of cold cooking dishes. It has a lower heating point and is suitable for marinades, dips, salads, etc.
Fortune Refined Soybean Oil is extracted from soybeans and is packed with healthy fats such as Omega-3 fatty acids. The neutral taste of the oil is perfect for bringing out the flavours of the spices and the vegetables. Nutritional Facts: Fortune refined soybean oil is enriched with polyunsaturated fat which helps to lower bad cholesterol levels. The Omega-3 fatty acid present in the oil cannot be produced in our bodies naturally; so a healthy intake of these fatty acids will be really good for health. It helps to reduce inflammation, and reduces the risks of heart disease and arthritis. Benefits: This light, odourless healthy oil helps to maintain a healthy heart with Omega 3. Fortune refined soyabean oil can also be used in baking.
Rice bran oil is extracted from the brown husk, the outer layer of the rice grain is called bran. It has a mild flavour and is neutral in taste. It is notable for its high smoke point and its mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying.
Fortune Kachi Ghani is a premium mustard oil that enhances the taste of your food. We use a traditional process to extract pure mustard oil, so that the natural properties, antioxidants and essential oils are retained. The strong aroma and taste of mustard oil adds a spicy flavor to your cooking. Benefits:- • Made from the first press of mustard seeds in the traditional way. • The best mustard seeds are slowly crushed in a temperature-controlled environment. • This retains pungency and natural properties enhancing the taste of the food. • Its high pungency levels also help stimulate your appetite. • Essential for keeping pickles fresh for a longer duration while retaining their traditional flavour.
A revolution in the world of cooking oils, Fortune Rice Bran Health Oil is a healthy heart oil that is naturally enriched with multiple nutrients like Oryzanol to provide health benefits for every member of the family. Benefits:- • Cholesterol lowering oil: Heart friendly. • Oryzanol: Improves HDL/LDL ratio. Healthier heart. • Balanced PUFA/MUFA ratio: Cleaner blood vessels. • Balanced Fatty Acids: Balanced nutrition, balanced health. • Tocotrienols & Phytostrerols: Anti-cancer properties. • Squalene: Improves skin tone and delays wrinkle formation. • Vitamin E: Helps maintaining balance of nervous system. • Natural antioxidants: Protection against diseases. • Ferulic acid: Stimulates hormonal secretion, rejuvenates health. • Low oil absorption: Healthier food.
Refined vegetable oil is a preferred cooking medium used in various cuisines. Fortune has been a front runner in the culinary industry with its line up of oils that are healthy and add a delicious flavour to any dish. The Fortune Sun Lite Refined Sunflower oil is a healthy cooking oil from Fortune. Ingredients: The refined sunflower oil from Fortune Sun Lite is extracted from sunflowers. This vegetable oil also contains polyunsaturated fatty acids, and various natural vitamins and minerals. Also, it has low saturated fat content. This oil is put through a process known as winterization so as to clear all the wax. How to Use: Sunflower oil can be used to cook all kinds of cuisines. Starting from Indian to Continental and even Chinese cooking, it is a versatile oil that can also be used to deep fry snacks.
