Capsicum, also known as bell pepper, is a colorful vegetable with a sweet, crisp flavor. Rich in vitamins A and C, as well as antioxidants, capsicum supports immune health and overall well-being. Available in various colors including red, yellow, and green, capsicum adds a vibrant touch to salads, stir-fries, and grilled dishes. Its sweet flavor and nutritional benefits make it a versatile ingredient in both savory and sweet recipes. Capsicum, or bell pepper, adds vibrant color and sweet flavor to dishes. Rich in vitamins A and C, it’s perfect for salads, stir-fries, and grilling.
