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Jayshree Industries is proud to supply certified organic products, including dal, spices, and herbs, through our collaboration with trusted manufacturers. Our commitment to quality ensures that all products meet stringent organic standards, providing customers with natural and healthy options. By working closely with our manufacturing partners, we ensure the integrity of our supply chain and the freshness of our offerings. Our organic range not only supports sustainable farming practices but also enhances the culinary experience for consumers seeking authentic flavors. Trust Jayshree Industries for premium organic products that contribute to a healthier lifestyle. We are FSSAI and APEDA certified, ensuring the highest standards of food safety and quality.
1401 Steam Basmati RIce - 1401 is an improved version of aromatic hybrid Basmati Rice. It is the first early maturing basmati rice variety & has high yield. Experience the fine taste and the mouth-watering aroma of the 1401 Basmati Rice. Behold! These are not the only qualities associated with this newly developed variety of rice. It’s each and every grain cooks to perfection and the mere sight and smell make it hard to resist the urge to taste it. This variant of rice is an improved version of the hybrid aromatic basmati rice with an average grain length of 7.3 mm. This variety of rice is relatively newer and hence, much better than others. Our experts go the extra mile during the production of the 1401 Basmati Rice. Order it now to taste the newly develop variety of rice
Yellow corn, or maize, is a highly sought-after grain known for its versatility and nutritional benefits. Rich in essential nutrients such as carbohydrates, fiber, vitamins, and minerals, it serves as a staple in both human diets and animal feed.
Discover the rich aroma and bold flavor of our premium coffee beans. Sourced from the finest coffee plantations, our beans are carefully selected and roasted to perfection, ensuring a delightful coffee experience with every cup. Arabica coffee Beans: Known for their mild flavor, Arabica beans are popular among coffee enthusiasts. They offer a wide range of flavors, from fruity and floral to nutty and chocolatey. Robusta coffee Beans: These beans have a stronger taste and higher caffeine content. They’re often used in espresso blends for their bold flavor and thick crema. Green coffee beans are simply regular coffee beans that haven’t been roasted and remain completely raw.
Experience the authentic taste and exceptional quality of our Basmati Rice 1121, renowned for its superior aroma and delicate texture. This premium long-grain rice is a staple in kitchens around the world, celebrated for its unique flavor and versatility in various cuisines.
The pulses are broadly classified as containing dried beans, dried peas, chickpeas and lentils. Cereals commonly include maize, rice, wheat and barley. MRLs exist for pesticides used in the growing and storing of pulses and cereals.
Its less carbohydrates then regular white rice ,US FDA Registered Product ( proven and tested) White, fine, silky and smooth rice & also Budget Friendly product, Low on price, high on quality Perfect For daily use, Tastes same as regular white rice Developed and Licenced By PJTSAU (Telangana Agricultural University) "Befach Fortified Low GI Rice is a specially crafted rice variety designed to promote a healthier lifestyle. With a low glycemic index, it helps maintain balanced blood sugar levels, making it ideal for diabetics and health-conscious individuals. Fortified with essential vitamins and minerals, this rice not only supports better nutrition but also provides long-lasting energy throughout the day. Enjoy the delicious taste of rice while taking care of your health with Befach Fortified Low GI Rice – the perfect choice for modern, mindful living
We offer two main varieties of chickpeas: Desi and Kabuli. These can be distinguished by factors such as shape, thickness, and size, and they come in a range of colors from light tan to dark black. Kabuli chickpeas are particularly known for their cream or white color. Chickpeas are a key ingredient in popular dishes around the world. For instance, they are essential for making hummus and are used to create delicious falafel patties when soaked, coarsely ground, and mixed with herbs and spices before being fried to perfection.
Experience the rich aroma and delightful taste of The Capital Rice, Naturally Aromatic Classic Aged Basmati Rice. Sourced directly from the fertile fields of India, this premium quality basmati rice is carefully aged to perfection, ensuring an exquisite texture and fragrance in every grain. Ideal for a variety of dishes, including biryanis, pilafs, and everyday meals, The Capital Rice offers an unmatched culinary experience.
The Capital Rice Steam Basmati Naturally Aromatic offers premium quality, long-grain rice that is perfect for making the most flavorful and aromatic biryani. This steamed rice is carefully processed to retain its natural aroma making it ideal for biryani. This Basmati rice enhances the overall flavor and presentation of your meals. Packaged in a resealable zipper pouch for extra freshness.
The Capital Rice Steam Basmati Naturally Aromatic offers premium quality, long-grain rice that is perfect for making the most flavorful and aromatic biryani. This steam rice is carefully processed to retain its natural aroma making it ideal for biryani. This Basmati rice enhances the overall flavor and presentation of your meals. Packaged in a resealable zipper pouch for extra freshness.
The Capital Rice Har Roz Basmati Rice is your go-to option for everyday cooking, offering a perfect balance of quality and affordability. This 30kg bag of long grain rice is steam processed to retain nutrients and natural flavor, making it ideal for daily meals. Whether you’re preparing a simple pulao or a more complex dish, Har Roz basmati rice delivers consistent, flavorful results every time.
The Capital Rice Golden Sella Basmati Rice is celebrated for its long, slender grains and beautiful golden hue. This premium quality rice offers a firm texture, making it the perfect choice for biryani, pilafs, and other gourmet dishes. Carefully processed to retain its natural aroma and flavor, the rice is aged to enhance its length and taste. The Capital Rice has been trusted since 1977 for delivering the finest Basmati rice directly from the fields of India.
The Capital Rice Royal Golden Sella Basmati Rice is naturally aromatic. The long, slender grains of Royal Golden Sella Basmati Rice cook to perfection, offering a fluffy, non-sticky texture that enhances the dining experience. Whether you're preparing a royal biryani or a simple pulao, this rice promises to deliver the best results every time.
Discover the exceptional quality of The Capital Rice Premium Creamy Sella Basmati Rice, Perfect for biryani, pulao, and other traditional rice dishes, this long-grain rice is naturally aromatic and cooked to perfection every time. our Premium Creamy Sella Basmati Rice brings the authentic flavors of Indian cuisine to your kitchen.
The Capital Rice Diamond Creamy Sella Basmati Rice is the epitome of luxury in the world of rice. Renowned for its superior quality, this extra-long grain rice is naturally aromatic, making it the ideal choice for biryani, pulao, and other traditional dishes. The Capital Rice guarantees that every grain of our Diamond Creamy Sella Basmati Rice delivers unmatched flavor, aroma, and texture. Trusted since 1977, our brand is synonymous with excellence and authenticity.
Natraj The Right Choice Bajra Flour embodies the essence of traditional goodness with a modern touch. Milled from high-quality bajra grains, this flour is a versatile addition to your kitchen, perfect for creating wholesome rotis, delicious khichdis, and hearty porridges. Packed with essential nutrients and a distinct nutty flavor, Natraj Bajra Flour ensures every dish is not only nutritious but also full of authentic taste.
Chana Sattu, made from roasted chickpeas, is a nutritious flour rich in protein, fiber, and essential nutrients. Ideal for a variety of dishes, it supports digestion, boosts energy, and offers a tasty, healthy addition to your diet.Chana Sattu, a nutrient-rich flour made from roasted chickpeas. Packed with protein, fiber, and essential vitamins, it's perfect for boosting energy.
NATRAJ THE RIGHT CHOICE Jau Atta, made from premium barley grains. Enjoy its nutty flavor and high fiber content for healthy rotis, baking, and more. Natraj The Right Choice Jau Atta offers a blend of wholesome nutrition and culinary versatility. Made from premium barley grains, this flour is prized for its nutty flavor and rich fiber content, perfect for creating soft and flavorful rotis that complement various dishes.
Natraj Jowar Atta,crafted from premium jowar grains.This glutenfree flour is ideal for nutritious rotis,baking,enhancing your meals with essential nutrients Natraj The Right Choice Jowar Atta is a testament to nutritious living and culinary excellence. Crafted from premium jowar (sorghum) grains, this flour embodies a rich heritage of health and taste
Natraj The Right Choice Multigrain Atta: A wholesome blend of various grains, perfect for making nutritious and flavorful rotis and other baked goods. Natraj The Right Choice Multigrain Atta is a testament to wholesome nutrition and culinary versatility. Carefully crafted from a blend of nutrient-rich grains, each milled to perfection, it offers a flour that's not only ideal for making soft, fluffy rotis but also enriches your dishes with a delightful nuttiness.
Natraj The Right Choice Kodo Millet Flour. Ideal for healthy meals, our kodo millet flour is rich in fiber and essential nutrients. Perfect for gluten-free cooking and baking, it supports a balanced diet and promotes overall well-being. Trust Natraj for premium quality and taste." Natraj The Right Choice Kodo Millet Flour is a premium gluten-free flour made from high-quality kodo millet grains. Rich in fiber, protein, and essential nutrients, it's perfect for healthy cooking and baking, offering a mild, nutty flavor to enhance your favorite recipes.
Natraj The Right Choice Ragi Ka Atta/Ragi Flour: Nutritious finger millet flour, ideal for making healthy and delicious rotis, porridges. Natraj The Right Choice Ragi atta, also known as finger millet flour, is a nutritious and versatile staple in Indian cuisine. Made from grinding the tiny, nutrient-dense ragi grains, this atta is a rich source of calcium, iron, and fibre. With a nutty flavour and coarse texture, ragi flour is commonly used to make wholesome flatbreads like ragi mudde, ragi roti, and dosas. It can also be incorporated into porridges, laddoos, and other traditional sweets and savouries. This 1kg pack of ragi flour is perfect for those looking to add more millets to their diet. Ragi is gluten-free and has a low glycemic index, making it a great choice for diabetics and those following a weight-loss diet. To get the most out of this atta.
Natraj The Right Choice Rajgira Atta, also known as amaranth flour, is a premium flour crafted from the seeds of the amaranth plant. This flour is highly valued in Indian cuisine, particularly during fasting periods and special dietary practices. Rajgira atta is renowned for its exceptional nutritional profile and versatility in various culinary uses.
Rice atta, also known as rice flour, is a finely ground flour made from rice grains. It is a staple in many culinary traditions and offers a range of benefits due to its unique properties. Naturally gluten-free, rice atta is an excellent choice for those with celiac disease or gluten sensitivity. It provides a smooth, neutral base that works well in a variety of recipes, including traditional Asian dishes, Indian dosas, and baked goods like cookies and cakes. In addition to its versatility, rice atta is valued for its digestibility and mild flavor, which makes it a great addition to both savory and sweet dishes. It can also serve as a thickening agent for sauces and soups, or as a binder in recipes. With its ability to enhance texture and flavor while accommodating special dietary needs, rice atta is a valuable ingredient in any kitchen.
Soybean atta, or soybean flour, is a versatile flour made from ground soybeans. It’s renowned for its rich nutritional profile and is used in a variety of culinary applications. Packed with protein, fiber, and essential vitamins and minerals, soybean atta offers numerous health benefits and can be a valuable addition to a balanced diet.
Natraj The Right Choice Oats Flour is a premium gluten-free flour made from finely ground oats. Renowned for its nutritional benefits, it's rich in fiber and protein, making it an excellent addition to a balanced diet. This versatile flour is ideal for healthy baking, cooking, and smoothies, providing a nutritious alternative to traditional wheat-based flours.
Jau Sattu, made from roasted barley, is a highly nutritious flour celebrated for its numerous health benefits and culinary versatility. This traditional ingredient, often used in various regional cuisines, provides a wholesome addition to your diet with its unique blend of flavors and essential nutrients.
Natraj The Right Choice Browntop Millet Natraj The Right Choice Browntop Millet is a premium variety of millet that stands out for its nutritional value and versatile culinary applications. This ancient grain, also known as Brachiaria ramosa, is celebrated for its rich, nutty flavor and numerous health benefits.
Barnyard millet is a nutritious, gluten-free grain known for its small, round seeds and mild, nutty flavor. Often used in both savory and sweet dishes, it is rich in fiber, protein, and essential minerals like magnesium and phosphorus, making it a great choice for a healthy diet. It cooks quickly and has a slightly chewy texture, making it a versatile alternative to rice or quinoa.
Natraj The Right Choice Foxtail Millet is a highly nutritious, ancient grain that offers numerous health benefits and versatile culinary uses. Known scientifically as Setaria italica, foxtail millet is distinguished by its tiny, golden-yellow grains and mild, nutty flavor, making it an excellent addition to a variety of dishes.
Natraj The Right Choice Little Millet (Kutki Millet) Natraj The Right Choice Little Millet, also known as Kutki (Panicum sumatrense), is a nutrient-dense, gluten-free grain offered by Taj Emporium, a top manufacturer in India. This kutki features tiny, round grains with a mild, slightly nutty flavor, making it an excellent choice for a balanced diet.
Jau Dalia, often referred to as barley broken wheat, is a highly nutritious food that adds a wholesome touch to your diet. This simple yet versatile ingredient is made from coarsely ground barley, retaining much of its natural fiber, vitamins, and minerals.
Natraj The Right Choice Ragi Millet, also known as finger millet (Eleusine coracana), is a highly nutritious and versatile grain that brings a wealth of health benefits and culinary options to your table. Revered for its rich nutrient profile and earthy flavor, Ragi Millet is a staple in many traditional diets and modern health-conscious meals.
Fully Transparent Process: Upon the submission of an enquiry, Tradologie lets you invite Red Kidney Beans manufacturers on a particular time. On the scheduled time a reverse bidding system allows the sellers to see the lowest quoted price, to put up their prices accordingly. Once the buyer shortlists a Red Kidney Beans supplier, they would also have the option to negotiate and put a counter offer to the seller. Once the deal is finalized, the buyers may pay-in through ESCROW, which would only be received by the seller once the buyer releases the receipt of successful delivery.
Wheat, a globally consumed cereal grain, is a key staple belonging to the genus Triticum. Renowned for its high carbohydrate content, wheat is a rich source of energy, protein, fiber, vitamins, and minerals. Its versatility makes it a crucial ingredient in various culinary applications, from pasta and bread to other wheat-based products and animal feed. Our platform connects Wheat Exporters with top wheat sellers, and ensures a seamless procurement process for this essential and nutritious commodity.
1121 Basmati Rice Details. Straight from the Indo-Gangetic fertile plains of India, 1121 Basmati rice brings you one of the most nutritious, deliciously musky long-grained varieties of Indian rice. Although recognized only half a decade ago by global rice traders for its bulk marketing potential, 1121 has since then only augmented Indian rice exports for good, fundamentally due to its genetically superior quality and equally premier cooking properties. 1121 has also inherited the pleasurable fineness and enticing aroma of the Indian Basmati Rice family. We have 1121 Basmati in Creamy Sella, Golden Sella, Steam, and Parboiled rice options available to enrich your dishes with nobility of taste.
Product name - Basmati rice Type of rice - white parboiled and raw Avg length - 7.30 MM Origin - Haryana (India)
Understanding the various demands of our clients, Mysigncart are actively offering the quality-checked products at pocket-friendly rates. The Sona Masoorie Rice supplied by us is premium quality Sona Masoorie Rice that is known for its long elongation, rich aroma, and authentic sweet flavor Sona Masoorie Rice. Due to its dietary fiber qualities, it is easy to cook and digest Sona Masoorie Rice. Also, its scrumptious taste, non-sticky nature, and excellent texture make it highly demanded in the market. The Sona Masoorie Rice is highly economical in rates as compared to other varieties due to its simpler cultivation and higher yield.
VEKARIYA BROTHERS is exporter and supplier of Non Basmati Rice that is highly demanded and admired amongst the customers for its high nutritional value and awesome flavor. It has a long shelf life and is offered in hygienic packaging to keep the quality intact. Non Basmati Rice not only complies with high quality standards but also with better pricing policy, setting high standards in the industry. Specification for RICE IR 64 raw Length 5.8-6.00 mm Moisture 14% MAX Damage & Dis color 2.00% MAX Broken(2/3 Basis) 5% MAX Purity Of Rice 99.5 % Sorted and Well Milled Packing 25kg,40kg,50kg bag in PP Bag, Container Stuffing 26 MT per 20 FT
1401 is an improved aromatic hybrid Basmati rice variety. It is the first early maturing basmati rice variety that has a high yield. The 1401 Basmati Rice has a delightful flavour and a tempting scent. These aren't the only benefits that come with this newly produced rice type. Every grain is cooked to perfection, and the appearance and scent make it difficult to resist the temptation to eat it. With an average grain length of 7.3 mm, this rice is an improved form of the hybrid aromatic basmati rice. 1401 Basmati Rice is known for its unique structure along with its conventionally redolent yet unique flavour. 1401 Basmati Rice has an average grain length of 7.60 MM which is sufficiently longer and fluffier than most of the hybrid versions of Indian Basmati Rice. 1401 Basmati rice top place in gross international rice import list can be credited to its most desirable premium grain and euphoric taste.
Pusa Basmati Rice is a hybrid semi-dwarf plant that has many of the same qualities as traditional Basmati rice. The rice length is the only variation between 1121 Basmati Rice and Pusa Basmati Rice (PUSA Basmati rice length is less compared to 1121 Basmati Rice). PUSA basmati rice was devised by the Indian Agriculture Research Institute in Delhi to provide farmers with a better return and a more affordable option for Basmati rice lovers. When compared to traditional basmati rice, the PUSA Basmati Rice crop matures early and produces a good average yield. Pusa Basmati Rice is the 1121 twin that only comes under a distinct agricultural science category of semi-dwarf Indian rice plants. Except the minute shortness in grain length, the pusa Basmati Rice embodies all other qualities of 1121 Basmati Rice, including its aroma, nutritional value, non-sticky nature and taste.
The seeds are rich in dietary fiber and B-complex vitamins and due to their high fiber content, they help lower the risk of heart disease, prevent constipation and promote weight loss. Jackfruit seeds also contain resistant starch, which controls blood sugar and keeps the gut healthy. ackfruit is the largest tree-borne fruit in the world, reaching up to 60 cm (about 2 feet) long and weighing up to 18 kg (about 40 pounds). It is ellipsoidal and aggregate, composed of multiple “bulbs” of seed-containing flesh around a stringy core, all of which is enclosed by a bumpy rind.
Indulge in the comforting simplicity and nutritional goodness of our premium Poha, also known as flattened rice. Sourced from the finest grains and crafted with care, Poha is a versatile staple in Indian cuisine, cherished for its light texture and quick cooking time. Perfect for breakfast, snacks, or even main meals, Poha offers a delightful combination of taste and health benefits. Rich in carbohydrates and low in calories, it provides a satisfying energy boost without weighing you down. Whether enjoyed sweet or savory, Poha is incredibly versatile, adapting to a variety of flavor profiles and culinary preferences. Ideal for busy mornings, lazy weekends, or anytime cravings strike, our Poha is a convenient and delicious choice for every occasion. Experience the simple pleasure of Poha and savor the goodness of this wholesome grain.
Indulge in the exquisite taste of 100% Organic Basmati Rice from India. experience the purity of nature in every grain.
Arunodaya Chakki Aata consisting of finely milled wheat .Our Wheat Quality has been selected based on all aspects of consumption in terms of Quality & Price. We are currently available in commercial packages of 10Kg, 25Kg & 50Kg PP Bags. We are situated on west coastal region of Karnataka near to Mangalore Port.
Barley is a cereal grain used in bread, beverages, stews, and other dishes. As a whole grain, barley provides fiber, vitamins, and minerals. These nutrients may enhance heart health, help prevent cancer, and reduce inflammation, among other benefits. Consuming a diet rich in whole grains may help reduceTrusted Source the risk of obesity, diabetes, heart disease, certain types of cancer, and other chronic health concerns. This article looks at barley’s nutritional content and benefits, and it lists some reasons that some people may need to avoid consuming it. It also provides some tips on using and preparing it, as well as some recipes.
