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Benefits: • Rich in Fibre. • Helpful in improving heart-health. • Packed with protein, to keep you energized. • It contains Antioxidants, that help prevent premature aging.
All types of Chickpeas(chana) available. Chickpeas contain a range of nutrients, including protein, which is necessary for bone, muscle, and skin health.
Black eyed beans ( Chawli / lobia) Helps in Weight loss and has high levels of iron. Best quality is our assurance.
Red lentils( Masoor) helps to lower cholesterol and control sugar levels.We assure best quality and hygiene.
Masoor dal is a good source of protein, essential amino acids, potassium, iron, fiber and vitamin B1.
Moong Dal Is Skinned And Flat Yellow Moong Dal and A Fine Supply For A Variety Of Minerals Vitamins And Vitamin B5.
Adzuki beans( Chori bean ) Seed is sub-cylindric with sub-truncate ends. Adzuki beans are highly nutritious.
Types of kidney beans available Red kidney beans. Kashmiri kidney beans. Chitra kidney beans.
Yellow Pigeon Peas(Toor daal) is the most popular of all the Indian pulses. is a brilliant source of carbohydrates.
Polished & Unpolished Split bengal gram(Chana Daal) available
Turkish/dew gram (Moth) Enhance immune system, Lowers stress & does Repairment of Muscles.
Urad, Urad Dal Chilka (split urad with skin), and Urad Dal (split urad without skin) Available.
Best quality is our assurance.
All varieties of Split green gram (Mung Chilka) are available. These Green Gram have been split but not skinned and have light yellow color inside.
We are Garde Overseas , merchant exporters of basmati rice from India and members of APEDA ( Indian Export Promotion Council for Agriculture ) .Basmati is a special long grain rice, famous for its aromatic smell and superior flavor. The grains of basmati rice are longer in size, and they grow twice longer after cooking .The post cooking elongation of more than twice its original length, the aroma and its sweet taste has made basmati rice a premium variety among all the rice varieties grown worldwide. No other rice has this combined characteristic. Following varities of basmati rice are available with us : 1121 White Basmati Steam Basmati Golden Sella Basmati Our quality standards : Inspection for Weight and Quality is done as per buyer's requirement. Our quality standards are strictly as per the norms laid down by export promotion council of India and we provide FSSAI and Phyto Sanitary certification . Packing : In 20 Kg , 25 Kg or 50 Kg PP bags Loadablity : 24 Metric Tons / 20’ Container.
Wheat flour milled from good quality fully matured wheat grown by small and medium scale farmers under our supervision and technical advise. We have adequate stock to meet your regualr and constant requirement through put the year to keep the stock in pipeline. we supply as per your quality specifications and packing size. The price is FOB
Sona Masuri Rice is known for its superior cooking qualities, producing fluffy and separate grains that are perfect for a variety of dishes. With its unmatched flavor and versatility, Sona Masuri Rice is the ideal choice for discerning consumers looking to savor the authentic flavors of Indian cuisine.
Introducing Indian 100% Broken Rice, a cost-effective choice for bulk buyers and food processors. This rice variety, derived from broken grains, is highly versatile and perfect for various applications such as rice flour, brewing, and animal feed. With its affordable price and consistent quality, Indian 100% Broken Rice is an excellent option for those seeking value without compromising on performance.
Experience the essence of Indian cuisine with our premium Indian Sharbati Basmati Rice. Sourced from the foothills of the Himalayas, this aromatic and flavorful long-grain rice variety is renowned for its exceptional taste and fluffy texture. Whether it's a biryani, pulao, or a simple side dish, Sharbati Basmati Rice adds a touch of elegance to every meal. Elevate your culinary creations with the authentic taste of India.
Indulge in the unparalleled luxury of Indian 1121 Basmati Rice. Grown in the fertile soils of India, this long-grain rice variety is revered for its exquisite aroma, delicate flavor, and non-sticky texture. With its slender grains and elongation upon cooking, 1121 Basmati Rice is the perfect choice for biryanis, pilafs, and other gourmet dishes. Elevate your culinary experience with the finest quality Basmati rice from India.
Experience the essence of South Indian cuisine with our premium Indian Ponni Rice. Sourced from the paddy fields of Tamil Nadu, this medium-grain rice variety is known for its distinct aroma, soft texture, and excellent cooking properties. Whether it's a traditional idli, dosa, or a comforting rice bowl, Ponni Rice delivers authentic flavors and satisfaction to your plate. Discover the taste of South India with Ponni Rice.
Discover the golden goodness of Indian Swarna Rice. Grown with care in the fertile fields of India, Swarna Rice is a medium-grain variety known for its pleasant aroma and delightful taste. With its versatility and affordability, Swarna Rice is perfect for everyday meals and a wide range of culinary creations. Experience the richness of Indian cuisine with the golden grains of Swarna Rice.
Indulge in the exquisite flavor and aroma of Indian Sugandha Basmati Rice. Grown in the fertile plains of India, this long-grain rice variety is known for its delicate fragrance and superior cooking qualities. With its slender grains and fluffy texture, Sugandha Basmati Rice enhances the taste of biryanis, pilafs, and other gourmet dishes. Elevate your dining experience with the authentic richness of Sugandha Basmati Rice.
Enjoy the genuine flavour of 1718 Basmati Rice! Our premium rice is the ideal option for anyone looking to have a great dining experience, whether they are a professional chef or a home cook.
Our 1121 Basmati Rice will make your meal into a delicious food and a great taste, whether you're making a fragrant biryani, a creamy pulao, or plain steamed rice. Our 1121 Basmati Rice will transform your meal into a culinary delight with its exquisite flavor and aroma. Whether you're crafting a fragrant biryani, a creamy pulao, or simply enjoying plain steamed rice, this premium basmati rice promises a rich taste and perfect texture. Each long, slender grain cooks up fluffy and separate, making every dish a true indulgence in taste and quality.
Introducing 1401 Basmati Rice, the height of great flavour and fragrance. Any meal is taken to a whole new level when using 1401 Basmati Rice because of its aromatic scent and fluffy texture when cooked.
1509 Basmati Rice promises to take your food new heights, regardless of whether you're a chef or an enthusiastic home cook. Enjoy every moment of your eating experience with this premium rice.
Enjoy the genuine flavour of Pusa Basmati Rice. This extraordinary grain will take your taste to new heights., whether you're a home cook or a professional chef.
Presenting Sugandha Non Basmati Rice, the ideal flavour option. A great fusion of flavour, aroma, and texture can be found in this rice.
Our Sharbati Non Basmati Rice has outstanding flavour whether you're making stir-fries, or biryanis. Your taste buds will be left wanting more after having a fantastic eating experience.
R11 Non Basmati Rice is ideal for making amazing biryanis, pulao, fried rice, and other delightful dishes because of its aroma and flavour. PR11 Non Basmati Rice is the perfect choice for creating amazing biryanis, pulao, fried rice, and a variety of other delightful dishes. Renowned for its aromatic fragrance and rich flavor, this rice adds a distinct taste to every recipe. The grains cook up fluffy and separate, making it ideal for both elaborate and simple meals. Whether you're preparing a festive biryani or a quick stir-fried rice, PR11 Non Basmati Rice ensures a satisfying and flavorful dining experience every time.
We present IR64 Non Basmati Rice, the ideal option for those who are seeking aromatic, high-quality rice.
Parmal Non Basmati Rice elevates every meal with its fluffy texture and delightful fragrance. Whether you're preparing an elaborate biryani or a simple everyday dish, this rice ensures a satisfying culinary experience. The grains cook up light and separate, providing a perfect base for a variety of recipes. Known for its consistency and quality, Parmal Non Basmati Rice is a versatile choice that adds a touch of elegance and flavor to any dish, making it a staple in kitchens around the world.
Sona Masoori Non Basmati Rice is the perfect choice for your everyday cooking needs, offering a fine texture, delightful aroma, and superior flavor. This versatile rice is known for its light and fluffy grains, making it an ideal option for a wide range of dishes, from traditional South Indian meals to simple fried rice or steamed preparations. Its consistent quality and ease of cooking ensure that each meal is not only delicious but also satisfying. Sona Masoori Non Basmati Rice enhances the taste and appeal of every dish, making it a must-have staple in your kitchen.
Extra Long Grain rice is popular for its superb texture and nonsticky quality. Free from harmful gluten, this rice is appreciated for its good taste. Long storage life, impurities-free content, and low moisture level are some of its main aspects. Sharbati rice is a type of long-grain rice, primarily grown in the Indian states of Madhya Pradesh and Maharashtra. It is known for its superior quality, long grain size, and soft texture. It is highly aromatic, with a sweet taste and nutty flavor. The grains are slightly sticky when cooked, making it ideal for use in dishes like biryani and pulao. Sharbati rice is also a popular choice for making poha and other snacks. It is also rich in essential nutrients, including iron, zinc, and Vitamin B6.
Parmal Rice is accessible as a good source of protein. This is useful in building as well as strengthening the muscles. Its intake also strengthens the immune system and boosts the health of skin, cartilage, hair, and nails. This is an ultimate source of dietary fiber, which can improve digestion. Parmal Rice is accessible with a good aroma and fluffy texture. This is demanded by restaurants and households. This is known for its dry texture and natural aroma. It has high nutritional content and asks for less cooking time. This is perfect for cooking Dosa and Idlis.
Sugandha Rice we deal in is the finest quality basmati rice, accessible with high nutritional value. It is demanded in every household as well as the restaurant. This is accessible with very high fiber content. It is low on its glycemic index and has dietary fiber that ensures the reduction in the occurrence of Type 2 Diabetes. Sugandha Rice can do away with the occurrence of constipation. This is included a soluble fiber that can soothe the digestive tract.
Traditional Sella Basmati rice is one of the Basmati varieties without husk. The husk removal process is carried out either by steaming or boiling the rice grains, without even losing any nutrients in the seed coat as well as nucellar tissue. Every parboiled rice variety is labeled with Sella. The off-white tone of the rice is due to the parboiling process. When cooked, this long grain, slender rice comes out fluffy and the grains elongate and separate. This kind of rice is preferred in many cuisines, such as Indian, Mughlai, Continental, and Chinese. Our company can supply Traditional Sella Basmati rice in large quantities to our customers, on a continuous basis as well. Traditional Sella Basmati Rice is a type of long-grain rice that has been parboiled and then soaked in water before it is cooked. It is known for its distinctive nutty flavor and fluffy texture. It is a staple in many Indian and Pakistani dishes, including biryani, pulao, and kheer. It is also popular in other parts of the world, such as the Middle East and North Africa. It is often served with meats or vegetables and can be used as a side dish or as a main course. Sella Basmati Rice is high in fiber, protein, and minerals, making it a healthy choice. It is also low in fat and cholesterol, so it can be enjoyed by those who are trying to watch their calories.
Extra Long Grain rice is popular for its superb texture and non-sticky quality. Free from harmful gluten, this rice is appreciated for its good taste. Long storage life, impurities-free content, and low moisture level are some of its main aspects. Pusa Basmati Rice Extra Long Grain is a variety of long-grain basmati rice that is grown in India. It is known for its distinctive nutty aroma and flavor, as well as its long slender grains. This variety is often used in Indian and Pakistani dishes, such as biryani and pulao. It is also a popular choice for making rice pilaf and risotto. Pusa Basmati Rice Extra Long Grain is free from impurities, and is a source of vitamins and minerals, making it a healthy choice for those looking to add extra nutrition to their diet.
Known for its 95% purity level and economical range, Traditional Raw Basmati Rice is appreciated for its non-sticky content. This Basmati rice is cultivated in many Indian states. This raw Basmati is demanded throughout the world, as it is perfect for making international cuisines that require rice as the main ingredient. Its average grain length is 7.60 mm and after cooking, its grains extend up to 1.5 times. This variety of hygienically processed and might have 5% broken content and 14% moisture level. Ease of digestion, high nutrient level, long storage life, distinctive aroma, and texture are undoubtedly some of the remarkable features of this rice. Clients can avail of Traditional Raw Basmati Rice in standard packaging. Raw Basmati Rice is a long grain rice variety that is native to the Indian subcontinent. It is characterized by its distinctive fragrance and flavor, as well as its long, slender grain. It is typically grown in the foothills of the Himalayas, where it is known as the "king of rice". Raw Basmati Rice is most commonly used in north Indian and Pakistani cuisine, and is often served with curries, dals, and other savory dishes. It is also commonly used in biryani, a popular rice dish. Raw Basmati Rice is usually soaked before cooking to help the grains fluff and separate. It is also often aged for at least a year, which helps to further enhance its flavor and texture.
1121-basmati-rice is known as the world's most precious rice strain. This is one of the most treasured grains. This is available with exclusive characteristics related to grain. This rice has a distinct aroma as well as a discrete nutty taste. 1121-basmati-rice is a longer, fluffier, and lighter grain, which is easily digestible. We offer it in different looks. This is included with dietary fiber as well as essential fatty acids. It is considered healthier and is the best thing to serve with Indian cuisines from different states. Basmati rice is a variety of long grain rice that is native to India and Pakistan. It is characterized by its long, slender grains and a nutty aroma. Basmati rice is a popular choice for curries and biryani dishes due to its flavor, texture, and ability to absorb the flavors of spices and sauces. It can be prepared in a variety of ways, from steaming to boiling, and is a versatile ingredient in many recipes.
Pusa Basmati Rice is grown in the Northern states of India. This variety of rice is appreciated for its nice aroma, good taste, and fine texture. Loaded with nutrients, this long-grain basmati rice requires less time to cook. Pusa Steam Basmati Rice is a high-quality, aromatic, and long-grain rice variety from India. It is grown in the foothills of the Himalayas and is known for its distinct flavor and aroma. Its grains are fluffy and separate when cooked, making it perfect for biryani and other traditional dishes. It is one of the most popular varieties of basmati rice due to its superior quality, taste, and texture.
Pusa Basmati Rice is grown in the Northern states of India. This variety of rice is appreciated for its nice aroma, good taste, and fine texture. Loaded with nutrients, this long-grain basmati rice requires less time to cook. Pusa Golden Sella Basmati Rice is a premium quality Basmati Rice from the renowned Pusa Rice brand. It is aged for a minimum of two years, which gives it its characteristic long slender grains and a delicious nutty flavor. It is known for its superior taste, texture, and aroma. It is also a great source of essential nutrients such as proteins, carbohydrates, and vitamins. It is also cholesterol-free and low in fat and sodium. Pusa Golden Sella Basmati Rice is ideal for preparing dishes such as biryani, pulao, and fried rice. It is also perfect for making desserts.
Pusa Basmati Rice is grown in the Northern states of India. This variety of rice is appreciated for its nice aroma, good taste, and fine texture. Loaded with nutrients, this long-grain basmati rice requires less time to cook. Pusa Sella Basmati Rice is a long-grain rice variety that is known for its aromatic and nutty flavor. It is grown in the northwest region of India and is the preferred rice variety for most traditional Indian dishes. The grains of Pusa Sella Basmati Rice are known for their long length, unique texture, and sweet taste. This rice variety is also low in fat and is a good source of essential minerals such as iron, calcium, and potassium. Additionally, Pusa Sella Basmati Rice is high in dietary fiber and is known for its ability to absorb flavors, making it an ideal choice for savory dishes.
1509 Basmati Rice is known for its medium grain length. Accessible in golden or white texture, this variety of rice has a maximum of 12% moisture content. Nice aroma, short preparation duration, long storage life, and reasonable price are key aspects. Sella Basmati Rice is a type of long-grain rice that is popular in India and other parts of South Asia. It is known for its unique nutty flavor and delicate texture. The grains are aged for at least a year before being sold, allowing for better absorption of flavors and better texture. It is often used in biryani, pulao, and other dishes, as well as being served as a side dish. It is higher in vitamins and minerals than other types of rice, and is often considered a healthier option.
Pusa Raw Basmati Rice is acknowledged for its distinctive flavor and aroma across the world. This rice grain is cultivated in the states like Uttarakhand, Himachal Pradesh, Kashmir, Delhi, Punjab, etc. Grains of this rice tend to swell after cooking, although these remain non-sticky. Known for its fine texture, Pusa Raw Basmati Rice is used as one of the main ingredients for a number of savory items. Its average grain length is 1 mm. Long shelf life and reasonable price are its other features. Pusa Raw Basmati Rice is a long-grain variety of rice grown in India. It is known for its distinct flavor, aroma, and texture and is a popular choice for special occasions, such as weddings and religious festivals. The rice is aged for at least a year before it is harvested, and this helps to enhance its flavor and texture. The grains are also longer than traditional white rice, and they are typically a creamy white color. Pusa Raw Basmati Rice has a low glycemic index, making it a healthier option for those looking to control their blood sugar. It also contains a good amount of protein and is low in fat.
1509 Basmati Rice is known for its medium grain length. Accessible in golden or white texture, this variety of rice has a maximum of 12% moisture content. Nice aroma, short preparation duration, long storage life, and reasonable price are key aspects. White Creamy Sella Basmati Rice is a premium grade of Basmati rice that is characterized by its creamy texture and nutty flavor. It has a longer grain length compared to other varieties of Basmati rice and cooks in a shorter amount of time. The rice is aged for a minimum of 12 months and is free from preservatives. It is a delicious accompaniment to curries, biryani, and pilafs and adds a unique flavor and aroma to the dish.
1509 Basmati Rice is known for its medium grain length. Accessible in golden or white texture, this variety of rice has a maximum of 12% moisture content. Nice aroma, short preparation duration, long storage life, and reasonable price are key aspects. Golden Sella Basmati Rice is a premium variety of basmati rice that is known for its long, slender grains and subtle flavor. It is grown in the foothills of the Himalayas in the Punjab region of India and Pakistan. Golden Sella Basmati Rice is aged for a minimum of 12 months before it is milled and packaged. This aging process helps to enhance both the flavor and texture of the rice, resulting in a light, fluffy and aromatic rice. The grains are non-sticky and separate easily when cooked, making it a great choice for dishes such as biryani and other Indian dishes. Golden Sella Basmati Rice is also a great source of complex carbohydrates, fiber, and essential vitamins and minerals.
