Apna Khet Flour

Discover the wholesome benefits of Hand-Grinded Wheat Flour, carefully crafted by rural women using traditional methods. Each 1 Kg pack of this all-natural flour promises an authentic taste, enriched with vital nutrients, and is completely free from chemical residues. By choosing our Wheat Flour, you support economic empowerment for rural women, contributing to their financial independence while experiencing the traditional goodness of hand-ground flour. Perfect for baking, cooking, and enhancing your dishes, our product symbolizes quality and care in every grain.

Black Wheat Flour (1 Kg) is a nutritious powerhouse, rich in essential antioxidants and nutrients sourced directly from local rural women. This high-quality flour contains no additives, ensuring you're consuming only pure goodness. The unique traditional grinding method utilized in its production allows for optimal nutrition retention, making it a fantastic choice for health-conscious consumers. With health benefits that include boosting immunity and providing vital minerals like selenium, magnesium, and zinc, Black Wheat Flour is an essential addition to any healthy diet. By choosing this product, you are not only prioritizing your health but also supporting the empowerment of rural women, contributing positively to their livelihoods with every purchase.

Discover the wholesome goodness of Ragi/Finger Millets Flour (Hand Made), a nutrient-packed and gluten-free flour option ideal for health-conscious consumers and businesses. Rich in antioxidants, amino acids, protein, fiber, and calcium, this flour not only boosts immunity but also supports overall well-being. The unique hand-made process ensures the nutritional value is preserved, offering a healthier alternative to machine ground flours. By choosing this product, you not only indulge in quality ingredients but also empower rural women through sustainable employment opportunities. Enjoy a guilt-free and nutritious addition to your culinary creations with our authentic Ragi/Finger Millets Flour.

Apna Chakki Fresh Atta is a premium whole wheat flour that is expertly milled from the finest quality wheat, making it the perfect choice for businesses aiming to enhance their culinary offerings. Our flour is crafted in a state-of-the-art facility with advanced grinding technology, ensuring a consistently ultra-fine texture that delivers superior baking performance. The flour provides exceptional absorbency and a smooth finish, ideal for creating perfectly risen rotis, bread, and other bakery products. With a commitment to quality, we maintain strict hygiene controls throughout our production process, from wheat selection to packaging. Enjoy the wholesome goodness and unmatched quality of Apna Chakki Fresh Atta for a remarkable cooking experience.

Discover the wholesome goodness of Singhara Atta in our 1000 gm pack, sourced directly from the fertile lands of India. Made from water chestnuts, this flour is naturally gluten-free and brimming with essential nutrients. With its light, nutty flavor, Singhara Atta adds a unique taste to your dishes while being perfect for traditional recipes such as rotis, puris, and various snacks. Beyond its delightful taste, its high fiber content promotes digestive health, making it an ideal choice for individuals with gluten sensitivities or those seeking a nutritious alternative to regular wheat flour. Experience the versatility and health benefits of Singhara Atta in your everyday cooking, and enhance your meals wonderfully.

Indiquick Impex Premium Makka Atta (Corn Flour) is a high-quality, gluten-free flour sourced from the finest quality corn. Carefully milled to preserve its rich nutritional value and earthy flavor, our corn flour is perfect for a variety of recipes, including traditional Indian dishes such as makki ki roti. It is 100% pure, free from additives or preservatives, and packed in eco-friendly, airtight bags to retain freshness. Ideal for both sweet and savory dishes, it's an essential ingredient in any kitchen that values health and authenticity in their meals.

Graminway’s Daal Poori Atta, a traditional blend of wholesome ingredients, is your go-to flour for making authentic Rajasthani Bhedawi Pooris. This premium 1kg pack contains a medley of Whole Wheat Flour, Urad Daal, Rava (semolina), Whole Red Chilly, Asafoetida, and Salt, meticulously combined to deliver rich flavor and nutritional value. Made without any preservatives or bleaching agents, this Daal Poori Atta stands out in the crowd for its authentic taste and quality. With just a few simple steps - mixing water, kneading into a soft dough, and deep-frying - you can enjoy crispy, delectable pooris that are perfect for any meal. Servings are versatile; pair it with tangy aloo sabzi, tomato chutney, or enjoy it plain. Elevate your breakfast or dinner experience with this flavorful flour, rooted in tradition and crafted with love from Seoni Amma’s cherished recipes.

Graminway's Masala Poori Atta is the perfect blend of wholesome ingredients, carefully crafted to enhance the delectable experience of this beloved Indian snack. Made from freshly ground whole wheat flour mixed with rava (semolina), kasoori methi (dried fenugreek), chilli powder, haldi (turmeric), ajwain (carom seeds), and salt, this unique flour promises to deliver a tantalizing taste and aroma. Ideal for breakfast or special dinners, Masala Poori Atta not only brings authentic flavors of India to your kitchen but also ensures a convenient, easy preparation. With simple cooking guidelines, transform your routine meal into a delightful experience with crispy, hot pooris paired with spicy potato sabji and a cup of adrak-wali chai. The traditional recipe is inspired by Seoni Amma, making it a wholesome choice that celebrates Indian culinary heritage.

Graminway Rajasthani Missi Atta is a premium blend of whole wheat flour and gram flour (besan), enriched with traditional Rajasthani spices like ajwain, green chili, heing, and onion. This unique combination not only enhances the flavor but also adds numerous health benefits to your diet. Ideal for making the beloved Rajasthani Missi Chapatis, this atta serves as an excellent base for various traditional dishes such as Gatte Ki Sabji. The preparation is effortless—simply combine 2 cups of Rajasthani Missi Atta with water, knead to a soft dough, roll it out into chapatis, and cook them on an iron griddle with ghee. Each packet of 1 kg is crafted with care, ensuring freshness and nutritional integrity. Committed to promoting a healthy lifestyle, Graminway provides high-quality, affordable products that do not compromise on taste.

Graminway's Daal Poori Atta brings the authentic taste of Rajasthan straight to your kitchen, allowing you to create delicious Bhedawi Pooris effortlessly. Our carefully curated blend includes high-quality whole wheat flour, urad daal, rava, and spices that embody traditional flavors. Known for its versatility, these pooris can be relished with a wide variety of accompaniments such as tangy pickles or aloo sabzi. Each ingredient is selected thoughtfully, ensuring no preservatives or bleach are used, making this atta a healthy choice for your meals. Simply mix with water to create a soft dough and fry for a crispy delight that is perfect for breakfast or dinner.

Singhara Atta, sourced from the heart of India, is a premium gluten-free flour produced by Jajupara Farmer Producer Company Limited. This 1000 gm pack is specifically crafted for those who have gluten sensitivities or celiac disease. With its pale cream to off-white hue and fine, powdery texture, Singhara Atta delivers exceptional versatility in culinary applications. It is particularly favored in Indian cuisine, especially during fasting periods such as Navratri. This flour is an essential ingredient for making popular dishes like singhare ke atte ka halwa, singhade ke pakode, and singhada puri. Nutritionally rich, Singhara Atta provides a wealth of essential vitamins and minerals, including potassium, phosphorus, calcium, and vitamins B and E. Offering easily digestible carbohydrates and dietary fiber, it ensures balanced nutrition and is perfect for both health-conscious consumers and culinary enthusiasts. Experience the authentic taste of India with Singhara Atta today!

Natraj The Right Choice Kodo Millet Flour is a premium gluten-free flour crafted from high-quality kodo millet grains. This nutritious flour is rich in dietary fiber, protein, and essential minerals, including iron and magnesium, making it an excellent choice for health-conscious individuals. It has a mild, nutty flavor, perfect for cooking and baking. Use it to create wholesome flatbreads like rotis and dosas, or experiment with sweet treats like cookies and pancakes. Natraj Kodo Millet Flour helps promote digestion, weight management, and stable blood sugar levels, catering to a balanced diet while providing the versatility needed in various recipes. Trust Natraj for quality and exceptional taste, meeting the needs of those seeking gluten-free options without compromising on flavor.

Natraj The Right Choice Bajra Flour, milled from premium bajra grains, offers a traditional yet modern addition to your kitchen. This versatile flour is perfect for creating wholesome rotis, delicious khichdis, and hearty porridges. It’s packed with essential nutrients and features a distinct nutty flavor, ensuring that every dish is not only nutritious but also full of authentic taste. The rich fiber content, vitamins, and minerals make this flour a beneficial staple in your diet. Whether for daily meals or special recipes, Natraj Bajra Flour enhances health and culinary experience alike.

Graminway's Masala Poori Atta is a flavorful blend thoughtfully crafted for authentic Indian cooking. Each pack of 500 grams includes premium whole wheat flour mixed with traditional spices such as kasoori methi (dried fenugreek), ajwain (carom seeds), and a pinch of chilli powder. This unique combination is not just a base for delicious pooris but enhances the taste and aroma of your meals, making it an excellent addition to any kitchen. Experience the rich culinary heritage of India with every bite, whether enjoying pooris as a breakfast treat or a special dinner. The preparation is simple—just mix with water, knead the dough, and fry to perfection for hot, crispy pooris that pair beautifully with tangy potato sabji or ginger chai. Graminway ensures that every ingredient is sourced responsibly, maintaining the essence of traditional Indian recipes in every pack.

Graminway Rajasthani Missi Atta is a premium quality flour blend traditionally used to create authentic Rajasthani bread. This unique preparation combines whole wheat flour, besan (gram flour), ajwain (carom seeds), green chilies, heing (asafoetida), salt, and onion, delivering a rich flavor profile and excellent nutritional value. Traditionally enjoyed with Gatte Ki Sabji, this missi atta is perfect for businesses in the food and hospitality sectors looking to offer diverse and authentic regional cuisines. Its easy-to-follow preparation method makes it accessible for all culinary levels, ensuring that every bite is infused with the essence of Rajasthan. Graminway is dedicated to promoting healthy living by providing wholesome and flavorful food products that are crafted in small batches for maximum freshness and quality. Our commitment to using clean, natural ingredients without sacrificing taste sets us apart in the competitive market of food supplies.

KAZIMA Royal Mughlai Meetha Attar is a premium edible-grade attar specifically designed to enhance the flavors of royal dishes. This 15 ml bottle contains 100% pure and natural meetha attar, vital for creating authentic Mughlai cuisine. Used extensively in traditional dishes like biryani, khuska, pulao, mutton, chicken, korma, quail, stew, and kababs, this delectable essence will elevate the culinary experience to a new height. Beyond its culinary uses, this exquisite attar is free from parabens, sulfates, chemicals, and preservatives, ensuring a natural tasting experience. Perfect for restaurants, catering businesses, and home cooks who wish to serve authentic Mughlai delicacies, KAZIMA's meetha attar is an essential ingredient that promises to make every meal flavorful and memorable.

Al-Mahir Chandan-E-Khas Attar is a luxurious and enchanting fragrance designed for both men and women, featuring a captivating blend of sandalwood and floral notes. With a capacity of 25 ml, this alcohol-free attar offers a long-lasting and pleasing aroma that evokes feelings of nostalgia and joy. Perfect for any occasion, just a small spray can transform your everyday environment into a delightful oasis of fragrance. Relive cherished memories and create new dreams with this unique attar, which showcases the rich and spicy scent of precious sandalwood. Experience the magic and elegance of Al-Mahir Chandan-E-Khas Attar and let its fragrance whisk you away into an enchanting world.

Indiquick Impex Premium Bajra Flour (Bajri) is crafted from high-quality pearl millet grains, offering you a nutritious and versatile flour that's fundamental to many traditional Indian dishes. Completely gluten-free, this bajra flour allows you to explore a range of healthy recipes, making it an essential pantry ingredient for health-conscious consumers as well as those seeking to accommodate dietary restrictions. Packed with essential nutrients, including protein, fiber, iron, and B vitamins, Indiquick Impex Bajra Flour is designed for culinary versatility, ideal for making flatbreads, porridge, snacks, and baked goods. Sustainably sourced, the flour comes in eco-friendly airtight packaging to retain its freshness and natural properties, ensuring you enjoy the full benefits of this superfood in every meal.

Fresh Maida is a premium quality refined wheat flour, meticulously milled to perfection, ensuring that only the pure endosperm is processed while the bran and germ are removed. This results in a fine, powdery texture that is soft and smooth, making it an essential ingredient in various culinary applications, especially in Indian cuisine. Its high gluten content acts as a great binding agent, providing the elasticity necessary for achieving light and fluffy baked goods. Perfect for an array of dishes such as naan, bhaturas, samosas, pastries, cakes, and biscuits, Fresh Maida is the go-to flour for chefs and bakers looking to create delectable treats. Furthermore, its exceptional baking properties result in dishes that exhibit a tender bite, finer crumb structure, and enhanced volume, ideal for both professional kitchens and home cooking.

Aashirvaad Superior MP Atta 1 kg is crafted with utmost dedication from Indian farmers, ensuring every grain is handled with special care and processed through a stringent 4-step advantage process for purity and nutrition. This premium whole wheat atta retains natural dietary fibers, providing your family with the essential nutrients required for a healthy lifestyle. Directly sourced from a vast network of rural farmers and processed through advanced cleaning methods, Aashirvaad Shudh Chakki Atta guarantees a zero human contact grinding process. The traditional chakki grinding method ensures that every grain contributes to making flour that is free from maida, locking in the full nutritional value. With Aashirvaad attar, enjoy softer rotis that absorb more moisture, enhancing their taste and texture. Ideal for health-conscious families, indulge in the benefits of easy digestion and enhanced immunity. Buy Aashirvaad Superior MP Atta today to transform your meals into a nutrition-rich experience!

Aashirvaad Superior MP Atta 5 kg is a premium quality whole wheat flour, meticulously crafted to provide complete nutritional value for healthier living. Sourced directly from Indian farmers, this atta undergoes a rigorous 4-step advantage process ensuring purity and quality that meets the highest standards. With zero human contact, the Aashirvaad experts guarantee every grain you consume is fresh and natural. Utilizing the traditional chakki grinding method, Aashirvaad Atta retains all natural dietary fibers that are essential for a balanced diet. Each packet is enriched with nutrients which support immunity and promote easy digestion, allowing your family to enjoy soft, fluffy rotis that last longer. This product not only enhances your meals but also contributes to a fit lifestyle for you and your loved ones. Opt for Aashirvaad Superior MP Atta and relish the rich taste and superior quality that makes every meal a wholesome experience.

Indiquick Impex Premium Moong Dal Flour is a premium-quality flour made from carefully selected green gram (moong beans). It is known for its health benefits, including high protein content, fiber, and essential vitamins and minerals, making it an excellent addition to any kitchen. This 100% pure and natural flour is free from additives and gluten, making it suitable for everyone, including those with gluten sensitivities. With a versatile culinary profile, it can be used in a variety of traditional Indian dishes such as moong dal chilla, dosa, and idli. Packaged in eco-friendly, airtight containers, our moong dal flour retains its maximum freshness and flavor. Committed to sustainability, Indiquick Impex ensures that all sourcing practices support local farmers and communities while maintaining high-quality standards.

Aashirvaad Superior MP Atta is a premium quality whole wheat flour made from the finest grains sourced directly from Indian farmers. Manufactured by ITC Ltd., this 10 kg pack of flour embodies the essence of purity and nutrition. With a meticulous 4-step process involving sourcing, cleaning, and grinding, Aashirvaad ensures zero human contact with the atta, thereby maintaining hygiene and quality. This whole wheat flour retains all natural dietary fibers, which contribute to effective digestion and enhanced immunity. Its unique chakki grinding method ensures that the atta is full of nutrients while being free from maida, making it perfect for preparing soft, fluffy rotis that stay fresh longer. Ideal for families looking to incorporate healthier options in their meals, Aashirvaad Superior MP Atta is not just flour; it’s a step toward a healthy lifestyle.

Shri Milan Poha is a premium quality flattened rice, ideal for creating delicious and nutritious meals in the modern kitchen. Sourced directly from the finest rice fields, this product has been expertly processed to ensure a light, fluffy texture while retaining all the essential nutrients. Shri Milan Poha is gluten-free and made from high-grade rice, making it the perfect choice for health-conscious consumers. It can be used in a variety of dishes, including traditional Indian snacks like Poha and Chivda, or in contemporary recipes such as salads and breakfast bowls. Versatile and easy to prepare, this 1Kg pack is designed for both personal and commercial kitchens, offering efficiency without compromising on taste. It is packaged for freshness, ensuring that each grain of poha retains its natural flavor and aroma. Experience the authentic taste and quality with Shri Milan Poha, perfect for your specific culinary needs.

Aashirvaad Superior MP Atta, formulated with the utmost care by ITC Ltd., stands as a premium offering in the realm of whole wheat flour. Sourced directly from a vast network of Indian farmers, this 2 kg pack of atta is designed to provide families with wholesome nutrition. With a meticulous 4-step process—sourcing, cleaning, grinding, and sealing—this atta maintains zero human contact, ensuring hygiene and safety. The unique chakki grinding technique preserves the natural dietary fibers and nutrients, promoting health and wellness in every meal. Aashirvaad's commitment to quality leads to a flour that's not only rich in proteins but also aids in easy digestion and fortifies immunity. The resultant dough absorbs more water for softer, fluffier rotis that retain their taste and texture. Thus, with each use, you can relish the deliciousness of freshly made Indian bread while nourishing your family with superior nutrition.

Natraj The Right Choice Channa Flour 1kg is a premium quality flour made from roasted chickpeas, known for its rich nutritional benefits. This gluten-free superfood is packed with plant-based protein, dietary fiber, and essential vitamins and minerals, making it an ideal choice for health-conscious individuals. Perfect for a variety of dishes, Chana Sattu supports digestion, boosts energy, and provides a delicious flavor while being easy to incorporate into your diet. Utilize this versatile flour in traditional recipes or modern culinary creations to enjoy a healthful boost.

Graminway Bhatura Atta is a premium quality refined flour that’s specifically designed for making delicious and fluffy bhaturas, a traditional breakfast delicacy from Punjab and Delhi. Our Bhatura Atta is blended with the right proportions of refined flour, rava, salt, and sugar to ensure that you achieve the perfect texture and flavor every time. This easy-to-use bhatura flour allows both home cooks and commercial kitchens to whip up authentic Indian bhaturas that pair perfectly with cholle, onions, and pickles. Trust Graminway to provide high-quality, natural, and fresh ingredients with a commitment to health and wellness, making your cooking experience both simple and enjoyable. With a commitment to small batch production, we ensure that each packet retains maximum freshness and taste, delivering not just a product but an experience that resonates with the essence of Indian culinary tradition.

Natraj The Right Choice Ragi Ka Atta, also known as finger millet flour, is a nutrient-dense staple that is perfect for health-conscious consumers and culinary enthusiasts alike. At 1kg per pack, this versatile flour is made by grinding high-quality ragi grains, providing a rich source of essential nutrients such as calcium, iron, and dietary fiber. Its nutty flavor and coarse texture make it an ideal ingredient for a variety of traditional Indian dishes, including wholesome flatbreads like ragi mudde and ragi roti, as well as delicious dosas, porridges, laddoos, and more. Promoted for its health benefits, this gluten-free flour boasts a low glycemic index, making it an excellent choice for diabetics and individuals on a weight-loss journey. Whether you're looking to create healthy meals or traditional sweets, incorporating Ragi Ka Atta into your diet can enhance both nutrition and flavor. Achieve the best results by blending Natraj Ragi Atta with other flours, like wheat or rice, for a softer texture. Elevate your culinary repertoire with this must-have ingredient in every Indian kitchen.

All-purpose flour, also known as Maida, is a highly versatile ingredient essential for both professional bakers and home cooks alike. Made from a blend of hard and soft wheat, this flour boasts moderate protein content ranging from 10% to 12%, making it perfect for an extensive range of culinary tasks, including baking bread, cookies, cakes, and even sauces. Available in both bleached and unbleached varieties, all-purpose flour caters to diverse baking requirements. The bleached variety is chemically treated to create a finer, softer texture, making it ideal for delicate pastries and cakes. In contrast, unbleached flour retains more nutrients due to its natural aging process, resulting in a denser product often preferred for bread and pizza dough. No matter the culinary application, this all-purpose flour is designed to enhance flavor and ensure perfect consistency, making it a staple in any kitchen.

Natraj The Right Choice Little Millet (Kutki Millet) is a premium, gluten-free grain celebrated for its nutritional benefits and culinary versatility. Sourced from the trusted manufacturer Taj Emporium in India, this kutki millet features tiny, round grains with a subtle, nutty flavor. With its high dietary fiber content, this millet promotes digestive health, aids in weight management, and keeps you feeling full. Rich in essential nutrients like iron, calcium, magnesium, and phosphorus, it supports overall health and wellness. Its low glycemic index makes it ideal for blood sugar management, catering to health-conscious consumers. Use Little Millet in various recipes as a wholesome alternative to rice or quinoa, or enjoy it in delicious breakfast porridge, baked goods, or as a side dish, enriching your diet with this nutrient-dense grain.

NATRAJ THE RIGHT CHOICE SOYABEAN ATTA 1KG is a premium quality soybean flour manufactured from finely ground soybeans. Known for its high protein content, this nutrient-dense flour serves as an excellent option for enhancing your dietary intake. It offers numerous health benefits, including promoting digestive health, aiding in weight management, and providing essential vitamins and minerals such as iron, calcium, magnesium, and potassium. Its subtle nutty flavor and dense texture make it a versatile ingredient ideal for a wide variety of culinary uses ranging from nutritious flatbreads, pancakes, and muffins to healthy smoothies and sauces. Natraj stands as the leading manufacturer of soybean flour in India, ensuring that every pack adheres to high standards of quality and nutrition, thus making it the perfect addition to any health-focused kitchen.

Graminway Multigrain Atta (500g Pack of 2) is a nutritious blend meticulously crafted to elevate your culinary experience while enhancing your health with an abundance of essential nutrients. Nurtured with nature's best grains, including Whole Wheat, Jowar, Bajra, Ragi, Oats, and Chana Dal, this multigrain flour not only offers a robust and rich flavor but also a comprehensive profile of vitamins and minerals crucial for a balanced diet. With the growing consumer inclination towards wholesome food, Graminway Multi Grain Atta stands out as a premium choice for businesses in the food and health industry. This versatile flour can seamlessly substitute traditional wheat flour in a plethora of recipes, making it an ideal ingredient for rotis, parathas, and baked goods. Promote health and diversity in meals with Graminway Multigrain Atta – a perfect fusion of taste, texture, and nutrition.

Wheat flour is a finely milled powder derived from grinding wheat grains, making it an indispensable ingredient in kitchens around the world. Its versatility allows it to be employed in numerous culinary applications, ranging from baking fluffy bread and delicate pastries to preparing hearty pasta dishes. Different types of wheat flour are available to cater to specific baking needs—All-Purpose Flour for general use, Whole Wheat Flour for added nutritional benefits, Bread Flour for yeast-leavened products, Cake Flour for light and airy cakes, and Semolina for rustic pasta. This product not only enhances texture and flavor but also provides significant nutritional value, boasting a good source of carbohydrates, protein, fiber, and essential vitamins. It supports energy production, digestive health, and muscle repair, making it a fundamental component in both home and professional kitchens. Moreover, the fine grind of this flour ensures maximum absorption and consistency in recipes, offering chefs and home bakers the reliability they seek in their ingredients.

Atta, or Whole Wheat Flour, is an essential raw material used in the preparation of traditional Indian dishes, most notably Chapatti. Its versatility allows for other applications such as making Poories and whole wheat bread. This finely ground flour made from whole grain wheat provides a nutritious alternative to refined flours, retaining the bran, germ, and endosperm, thus preserving its natural fiber content and essential nutrients. Packed in LDPE poly bags and gunny bags, Atta boasts a shelf life of 2-3 months under normal room temperature and humidity conditions. With an energy content of 346 Kcal per 100 grams, and a balanced macro-nutrient profile including 12 grams of protein, 70 grams of carbohydrates, and 1.7 grams of fat, Atta is an integral ingredient in healthy diets. Primarily used in traditional Indian cooking, its applications extend to the baking industry, where it can be mixed with other flours to achieve desired textures and nutritional profiles in baked goods.

At SCHWITZ BIOTECH, we are dedicated to providing the highest quality Premium Wheat Flour, meticulously milled from top-grade wheat grains. Our flour is designed for both home bakers and professional chefs, delivering unmatched purity, freshness, and consistency in every use. The exceptional quality of our wheat flour ensures that your baked goods, from soft bread to exquisite pastries and cakes, achieve the perfection you desire. Experience the difference with our wheat flour, specifically processed to retain its full nutritional value and natural flavor, making it an essential ingredient in every kitchen.

Natraj The Right Choice Rice Atta, a premium-quality rice flour, is an exceptionally versatile ingredient made from finely ground rice grains. This gluten-free flour is perfect for individuals with celiac disease or gluten sensitivity, making it a safe choice for a wide range of dietary needs. With its smooth texture and neutral flavor, Natraj Rice Atta serves as the perfect base for diverse culinary creations. From traditional Asian noodles and Indian dosas to baked goods like cookies and cakes, this rice flour seamlessly integrates into savory and sweet dishes alike. It also works exceptionally well as a thickening agent for sauces and soups or as a binder in recipes. With Natraj Rice Atta, you can unlock endless cooking and baking possibilities while benefiting from its nutritional profile, which provides a source of easily digestible carbohydrates. Select Natraj The Right Choice Rice Atta for an ingredient that combines quality, versatility, and health in every bite.

Graminway Multigrain Atta is a 1kg blend of nutritious whole grains and pulses designed to enhance dietary diversity and health. Our unique formula combines Whole Wheat, Jowar, Bajra, Ragi, Chana Dal, and Oats, providing a wholesome source of fiber, protein, vitamins, and minerals. Each ingredient in our multigrain flour has been carefully selected for its contribution to overall health. Whole Wheat gives a familiar texture, while Jowar and Bajra enrich the blend with gluten-free goodness and essential nutrients. Ragi brings significant amounts of calcium and iron, making this atta beneficial for bone health, particularly for growing children and the elderly. Oats improve texture and fiber content, while Chana Dal enhances protein levels. Whether you are crafting rotis, parathas, or baked goods, Graminway Multigrain Atta is a versatile ingredient that seamlessly integrates into your recipes, helping you enjoy delicious meals while reaping the nutritional benefits of a varied diet.

Aashirvaad Superior MP Atta is a premium quality whole wheat flour, meticulously prepared using 100% whole grains chosen for their exceptional quality and nutritional value. Sourced directly from trusted farmers, this atta showcases a vibrant golden amber color, characteristic of the finest wheat. The grains are ground using an advanced milling process that preserves the nutritional integrity while providing the perfect texture for making soft, fluffy rotis. Aashirvaad Superior MP Atta contains no maida, ensuring that your family enjoys healthier meals without compromising on taste. Perfect for a variety of Indian breads, this atta is the ideal choice for health-conscious families looking to enhance their culinary creations.

Chana Sattu is a nutritious drink made from roasted Bengal gram that delivers a deliciously refreshing taste, particularly popular in Bihar and Uttar Pradesh, India. This unique beverage is a rich source of protein, fiber, and essential nutrients that are beneficial for health. To prepare, chana dal is cleaned, roasted, and ground into a fine powder. The resulting powder is then mixed with water and spices like roasted cumin powder, black salt, and chaat masala, which enhances its flavor. Some prefer adding a squeeze of lemon or mint leaves for extra freshness, especially during the scorching summer months when chana sattu is cherished for its cooling properties. Not only does it serve as a revitalizing drink, but chana sattu also makes for a light breakfast option packed with energy to kickstart your day. Its high protein content aids muscle building and repair, while fiber promotes digestion and weight management. Additionally, it is fortified with vital vitamins and minerals, making chana sattu a nutritious powerhouse. Choosing chana sattu means opting for a health-conscious, energetic lifestyle.

NATRAJ THE RIGHT CHOICE JAU DALIA 500GM is your go-to source for nutritious and delicious barley broken wheat. This premium-grade Jau Dalia is made from coarsely ground barley, retaining its natural fiber, vitamins, and minerals, making it a perfect addition to a healthy diet. High in dietary fiber and plant-based protein, it supports effective digestion, helps manage blood sugar levels, and promotes weight management. With a low-calorie profile, this versatile ingredient can be used in a variety of dishes, from savory porridges to sweet puddings, enhancing both taste and nutrition. Make NATRAJ Jau Dalia a staple in your kitchen for balanced meals that nourish your body and delight your palate.

Graminway’s Gluten Free Kuttu Atta (Buckwheat Flour) is a versatile, nutritious option for individuals seeking gluten-free alternatives in their diet. Originating from the ancient buckwheat plant, this flour is packed with protein, minerals, and fiber, making it an ideal ingredient for a variety of recipes—from savory delights to sweet treats. Made from sustainably sourced buckwheat, our flour is free from chemicals and pesticides, ensuring that you receive a product that not only nourishes your body but also supports responsible farming practices. The finely powdered Kuttu Atta offers a milder flavor, perfect for mixing with regular flour for an enhanced texture in baked goods. Ideal for preparing gluten-free chapatis, pancakes, breads, and much more, Graminway’s Kuttu Atta is an essential ingredient for any health-conscious kitchen.

Rice flour is a versatile and finely milled powder made from whole rice grains. It is a key ingredient in many Asian cuisines and has gained popularity for its gluten-free properties. This flour features a fine texture and neutral flavor, making it an excellent choice for both savory and sweet dishes. Rich in carbohydrates, rice flour is ideal for crafting delicious rice cakes, traditional noodles, and crispy batters for frying. Its unique characteristics allow it to effectively thicken soups and sauces while also being a dependable ingredient for pastries, pancakes, and various types of bread. Whether you're a restaurant owner or a food manufacturer, our high-quality rice flour can elevate your culinary creations and cater to health-conscious customers seeking gluten-free options.

Aashirvaad Atta - Select is a premium quality flour that comes exclusively from 100% MP Sharbati wheat, sourced from the fertile Sehore region of Madhya Pradesh. This top-tier product guarantees exceptional quality, utilizing hand-picked grains renowned for their golden sheen and consistency in size. Each bag of Aashirvaad Select Atta not only delivers delightful aroma and superior taste in every roti, but also ensures that the nutritional value remains locked in, thanks to our unique processing techniques. Elevate your culinary preparations with Aashirvaad Atta - Select, where quality meets tradition, providing optimal satisfaction for your family and elevating your meal experience to new heights.

Shiva Organic Khapli Wheat Flour (Emmer) is a high-quality flour derived from long-grain Emmer wheat, known locally as Khapli wheat. This flour is not only a staple for diverse culinary applications but also a powerhouse of nutrients that contribute to overall health. Rich in proteins, minerals, lipids, and vitamins, Khapli wheat flour stands out due to its exceptional health benefits. Unlike regular wheat flour, it boasts a lower glycemic index, making it an excellent choice for diabetics. The wholesome goodness of Emmer wheat also promotes cardiovascular health, digestive wellness, and aids in regulating blood sugar, providing a nutritious alternative to traditional flours. The unique taste and texture of this flour make it easy to work with in preparing soft, fluffy rotis and other dishes, ensuring both satisfaction and health.

Graminway’s Barley Atta (1kg) offers a nutritious and versatile solution for health-conscious cooks looking to enhance their culinary creations. Barley (jau) is not only one of the oldest grains, spanning a history of nearly 6000 years, but it also provides numerous health benefits, including acting as a natural hunger suppressant, being rich in dietary fiber, and helping to lower blood sugar and insulin levels. Sourced from organically cultivated barley, our flour is free from pesticides and chemicals, ensuring you get the cleanest, most nutrient-rich product possible. Our traditional milling process preserves essential moisture and nutrients, making this low-gluten flour perfect for a variety of dishes such as chapatis, upma, pulaos, and even as a thickening agent for soups and sauces. Whether you're baking dense breads, cookies, or moist cakes, Graminway’s Barley Atta imparts a unique texture and flavor that will elevate your creations and support a healthier lifestyle.

Milling wheat is a specialized cereal grain cultivated specifically for converting into flour, making it a vital ingredient in the food industry. Renowned for its high protein content and superior gluten strength, it is integral in producing high-quality flour suitable for various food products, especially bread, pasta, and baked goods. The milling process involves several meticulous steps—cleaning, conditioning, grinding, and sifting—ensuring a consistent and premium yield of flour. This product not only meets stringent grain quality standards set by regulatory bodies but also boasts distinct varieties that are tailored to diverse climatic conditions and applications in culinary settings. By choosing milling wheat, businesses ensure that their end-products maintain the necessary texture, elasticity, and flavor depth required in baking and food processing.

Corn Flour is a finely ground powder derived from dried corn kernels, making it an essential ingredient for a variety of culinary applications. Known for its versatility, corn flour excels in thickening sauces, soups, and stews, contributing a smooth texture and rich consistency to these dishes. As a coating for fried foods, corn flour delivers a crisp and golden finish that elevates the overall taste and presentation. Beyond its culinary attributes, corn flour is packed with fiber and protein, making it a valuable nutritional addition to recipes. Ideal for both cooking and baking, this ingredient helps enhance the nutritional profile of your meals, making it a must-have in commercial kitchens, restaurants, and food production facilities.

Tandoori Atta is an authentic Indian flour, meticulously crafted from the finest wheat grains to enhance your culinary skills. Ideal for preparing a variety of traditional flatbreads such as roti, naan, and chapati, this premium atta is stone-ground to retain its natural nutrients and rich flavor. The milling process ensures a consistent texture that facilitates easy rolling and cooking, allowing you to recreate authentic Indian textures and aromas in your kitchen. With its high fiber content and essential nutrients, Tandoori Atta not only helps you make delectable dishes but also contributes to a healthy diet. Discover the joy of Indian cooking with Tandoori Atta, perfect for both household chefs and professional kitchens alike.

Graminway Oats Flour, packaged in a convenient 1kg bag, is an exceptional health food choice that supports various dietary needs and preferences. Known for its numerous health benefits, oats flour is a gluten-free whole grain that is rich in essential vitamins, minerals, fiber, and antioxidants. It has a long history of aiding in weight loss, improving heart health, and supporting digestion thanks to its high soluble fiber content, particularly beta-glucan. Our oats flour is meticulously sourced from high-quality oats to ensure that you receive the best nutritional benefits possible. Ideal for baking a wide range of products including cakes, biscuits, breads, desserts, breakfast cereals, and cookies, Graminway Oats Flour is perfect for chefs, bakers, health food enthusiasts, and anyone looking to incorporate healthy ingredients into their meals. Enhance your culinary creations by combining oats flour with whole wheat flour for dishes such as chapati or phulka, providing a wholesome, nutritious alternative that your customers will love.

Discover the wholesome goodness of Green Blossom Organic Wheat Flour (Lokwan Atta) in a convenient 3 Kg package, consisting of three separate 1 Kg bags. Made from 100% organic whole wheat, this flour is not only vegan and natural but also ideal for everyday cooking. Whether you're preparing soft chapatis, delicious stuffed parathas, or traditional Puranpolis, Green Blossom Lokwan Atta ensures the best texture and taste for your culinary creations. Free from chemicals and fertilizers, this unadulterated flour promotes healthy bowel movements and assists in weight management, making it a perfect addition to your healthy diet. Please note that the product may experience moisture loss due to environmental conditions, but its quality remains uncompromised. Enjoy the benefits of organic cooking with Green Blossom's premium Lokwan Atta, perfect for family meals and gatherings.

Green Blossom's Organic Whole Wheat Flour (Lokwan Atta) is your go-to flour option for health-conscious consumers seeking 100% organic and natural ingredients. With its NPOP certification, this high-quality flour is made from Lokwan wheat, which is renowned for its exceptional softness and ease of use in making delicious thin chapatis, puranpolis, stuffed parathas, and other Indian bread. Unrefined and free from chemical additives and pesticides, our flour brings the goodness of nature to your kitchen, catering perfectly to your day-to-day cooking needs. Promoting health benefits such as improved bowel movements and effective weight management, this flour is ideal for vegan lifestyles and those who prioritize wholesome nutrition. Packaged in a convenient 10 kg size, you get bulk value for your cooking needs while maintaining the high-quality standards set by Green Blossom. This flour provides not just taste but also a commitment to health and wellness.

Our premium-grade Rice Flour is meticulously milled from carefully selected rice grains, ensuring superior quality, consistency, and nutrient-rich goodness. This 100% natural rice flour is gluten-free, and free from additives or preservatives, making it the ideal ingredient for various culinary applications. Whether you are looking to create traditional dishes or modern bakery products, our rice flour meets international quality standards, making it a perfect fit for gluten-free diets. Processed under hygienic conditions, this rice flour retains freshness and a remarkable shelf life, catering to domestic and international markets. Available in customizable packaging sizes, it is perfect for food manufacturers, retailers, and individual consumers. Our rice flour is not just a product; it's a promise of quality, consistency, and timely delivery.

Indiquick Impex Premium Wheat Flour (Atta) is a high-quality flour sourced from the finest whole wheat grains, expertly milled to retain its natural nutrients and wholesome flavor. Known for its essential role in traditional Indian cooking, our wheat flour is the perfect choice for various unleavened breads such as chapatis, rotis, and parathas. It's a staple in many kitchens, especially among health-conscious consumers, due to its rich nutritional profile including dietary fiber, protein, vitamins, and minerals. Whether you're looking to create delicious Indian breads or baked treats, our versatile flour guarantees the best results in your culinary endeavors. Packaged with care in eco-friendly, airtight bags, this flour stays fresh longer, making it an ideal ingredient for both experienced chefs and novice cooks. By choosing Indiquick Impex, you're not only selecting a premium product but also supporting sustainable farming practices and local communities.

Shiva Organic Khapli Wheat Flour (Emmer) is an exceptional product derived from long-grain Emmer wheat, also known locally as Khapli wheat. This flour not only serves as a healthy alternative to regular wheat flour but also carries an abundance of nutrients essential for maintaining a healthy body. Rich in proteins, minerals, lipids, dietary fiber, thiamine, and various vitamins, this flour is particularly beneficial for health-conscious individuals. The flour delivers a taste and texture similar to conventional wheat, making it easy to integrate into various recipes. Dishes prepared with Khapli flour, especially rotis, are renowned for their fluffiness and nutritional value. With its low glycemic index, this flour is ideal for diabetics and provides support for cardiovascular health. Regular consumption may help regulate blood sugar levels, support thyroid function, and promote digestive health, making Shiva Organic Khapli Wheat Flour an excellent choice for those looking to enhance their overall wellness through diet.

Shiva Organic Black Wheat Flour, in a convenient 1.5 kg package, is your gateway to embracing the nutritional power of an ancient grain. Black wheat flour has been revered throughout history for its numerous health benefits and rich flavor profile. Unlike conventional refined wheat flour, this organic black wheat flour is packed with essential nutrients, antioxidants, and dietary fiber, making it a wholesome addition to your culinary endeavors. Boasting a lower glycemic index, it is easier to digest and supports overall digestive health because of its high fiber content, while also offering the added advantages of heart health and weight management. Rich in B vitamins, iron, magnesium, and zinc, this flour not only enriches your dishes but also contributes to your well-being. Unlock the goodness of black wheat in your cooking and enjoy the vitality that it brings to you and your business.

Graminway’s Barley Atta is a premium quality flour crafted from the finest organically cultivated barley grains sourced locally. With a history dating back nearly 6000 years, barley stands out for its remarkable health benefits, including acting as a hunger suppressor, being rich in dietary fiber, and aiding in lowering blood sugar and insulin levels due to its notably low glycemic index. Our traditional milling process retains essential moisture and nutrients, making Barley Atta exceptionally versatile for a variety of culinary delights - from chapatis and upma to pulaos. It is a low-gluten option that can enhance both sweet and savory dishes, adding a unique flavor and a moist, dense texture to breads, cookies, and cakes. Experience the health benefits and versatility of Barley Atta in your cooking, whether used alone or as a thickening agent in soups and sauces.

Green Blossom 100% Organic Whole Wheat Flour, famously known as Lokwan Wheat Atta, is your perfect kitchen companion for crafting delicious and nutritious meals. This premium-quality flour is impeccably ground to retain essential nutrients and is chemical and pesticide-free, making it a health-conscious choice for both you and your family. Whether you are preparing larger and soft chapatis or delightfully thin puranpolis, this versatile flour is tailored for everyday use. Its unrefined nature assures you of purity and the goodness of nature in every meal. Not only does it aid in enhancing bowel movement, but it can also be a significant asset in a weight management regimen. With Green Blossom Organic Whole Wheat Flour, you don’t just cook; you nourish your body with organic goodness. Ideal for making delectable stuffed and plain parathas as well, this flour caters to the diverse culinary needs of every household. Explore the inherent qualities of this premium organic wheat flour for a wholesome cooking experience.

Jackfruit Powder, also known as Raw Green Jackfruit Flour, is a nutrient-dense and versatile food product made from 100% powdered raw jackfruit pods. This flour is an excellent source of edible proteins and fibers and possesses a low glycemic index, making it an ideal ingredient for health-conscious individuals, particularly those managing diabetes. The dietary fiber content in jackfruit powder aids in digestive health and promotes better weight management. The use of jackfruit powder not only enhances the taste of various dishes but also serves as a great replacement for traditional flour in baking and cooking. Perfect for making delicious idlis, dosas, puttu, upma, rotis, and even smoothies, this flour is free from added flavors and preservatives, ensuring that you are consuming a product that is as natural as possible. With a shelf life of 365 days when stored correctly in a dry and cool place, jackfruit powder is a convenient option for enhancing your culinary preparations while reaping the numerous health benefits it offers. Incorporate jackfruit powder into your meals daily to enjoy improved digestion and better blood sugar control.

Bajri Flour, made from high-quality milled millet, is an essential ingredient for various traditional dishes, particularly in Indian cuisine. This whole grain flour is rich in nutrients, offering a healthy alternative to common flours such as wheat. Bajri Flour is gluten-free, making it suitable for those with gluten sensitivities and providing a wholesome source of fiber, protein, and essential vitamins and minerals. The fine texture of Bajri Flour allows for versatility in cooking, being ideal for rotis, bhakris, and various snacks. Additionally, its low glycemic index makes it a frequent choice for health-conscious consumers looking to manage blood sugar levels. It can be seamlessly integrated into both sweet and savory dishes, catering to diverse dietary needs and culinary preferences. With the rise in demand for organic and nutritious ingredients, Bajri Flour is gaining popularity in B2B markets, serving restaurants, catering businesses, and health food stores looking to enhance their menu offerings.

Natraj The Right Choice Browntop Millet (Hari Kangani) is a premium variety of millet recognized for its exceptional nutritional value and culinary versatility. Known scientifically as Brachiaria ramosa, this ancient grain features a rich, nutty flavor that complements both savory and sweet dishes. It is gluten-free, making it suitable for those with gluten sensitivities or celiac disease. Packed with dietary fiber, plant-based protein, and essential vitamins and minerals, Browntop Millet aids in digestive health, supports muscle repair, and helps maintain overall metabolic function. Additionally, its low glycemic index makes it a favorable choice for managing blood sugar levels, particularly beneficial for individuals with diabetes. Whether to enhance a breakfast porridge or to incorporate into various baking recipes, Natraj Browntop Millet is a wholesome addition to any healthy diet.

Indiquick Impex Premium All-Purpose Flour (Maida) is your go-to ingredient for all culinary adventures. Sourced from the finest wheat grains and finely milled to perfection, this flour boasts a soft and smooth texture, making it an essential item for bakers and cooks. From baking light and fluffy cakes to crafting delicious flatbreads such as naan and parathas, this versatile flour can also serve as a thickening agent in your favorite gravies and sauces. Our flour is 100% pure and natural, free from additives and preservatives, ensuring every dish is of the highest quality. Packaged in eco-friendly, airtight bags, it maintains its freshness over time. With a commitment to ethically sourced ingredients, Indiquick Impex supports local farmers while providing premium flour to meet your culinary needs.

Introducing our premium Multigrain Atta, a wholesome wheat flour blend thoughtfully crafted for both taste and nutrition. Packaged in a convenient 1000 gm size, this flour is produced by HARIWAN AGRI FARMER PRODUCER COMPANY LIMITED, a trusted source for quality food products located in Vill - Majhiya, Block - Hariyawan, Majhiya, Hardoi, Uttar Pradesh, India. Our multigrain atta is made using a rich mix of grains including wheat, oats, barley, millet, corn, and more, offering an array of nutritional benefits that surpass ordinary wheat flour. Perfect for creating delicious rotis, parathas, and various baked goods, this flour ensures freshness with a manufacturing date of 05/2024. Enjoy the enhanced flavors and health benefits in every bite, and if you have any inquiries, don’t hesitate to reach out to us at 9670541965.

Mucuna and Ashwagandha are designed to help fight stress and negativity more effectively and promote overall wellness. Benefits; Relieves Stress and Anxiety. Lowers Blood Sugar and Fat. Increases Muscle and Strength. Improves Sexual Function in Women. Boosts Fertility and Testosterone Levels in Men. Sharpens Focus and Memory. Supports Heart Health.

Natraj The Right Choice Barnyard Millet is a nutritious and versatile gluten-free grain with small, round seeds and a mild, nutty flavor. It's rich in fiber, protein, and essential minerals, making it an ideal addition to a healthy diet. This millet cooks quickly, offering a slightly chewy texture, making it a fantastic alternative to rice or quinoa. Perfect for both savory and sweet dishes, this premium grain supports digestive health, weight management, and stable energy levels. With its rich nutritional profile, including high fiber, low glycemic index, and packed with essential vitamins and minerals, Natraj Barnyard Millet is perfect for health-conscious consumers and culinary enthusiasts alike.

Pansari MP Sharbati Atta 5 kg is your go-to solution for authentic Indian cooking, providing superior quality flour that transforms simple ingredients into exquisite dishes. This premium Indian flour, made from the finest Sharbati wheat, is particularly cherished for its unique softness and rich flavor profile. Perfectly designed for crafting iconic Indian breads such as rotis and parathas, the MP Sharbati Atta ensures soft, fluffy, and delicious results that will elevate your meals. Experience the rich taste that traditional Indian cuisine demands and deliver culinary excellence straight from your kitchen with Pansari's premium flour.

Aashirvaad Sugar Release Control Atta is a uniquely formulated whole wheat flour designed specifically for health-conscious consumers and families. Unlike regular flour, this innovative blend combines whole wheat with pulse and legume flours, ensuring a natural grain mix rich in essential nutrients. Infused with healthy ingredients such as oats and methi, this atta boasts a low Glycemic Index (GI), promoting a gradual release of sugar into the bloodstream. This characteristic not only aids in better blood sugar management but also empowers individuals to maintain energy levels throughout the day. Beyond its health benefits, Aashirvaad Sugar Release Control Atta provides a familiar taste and aroma that mimics traditional flour, making it versatile for various culinary applications—from chapatis to parathas, ensuring it’s suitable for the entire family. Additionally, this product supports healthier lifestyle choices without compromising on flavor. Ideal for households seeking nutritious yet delicious food options, Aashirvaad Sugar Release Control Atta is a step toward healthier living.

Graminway Healthy Gujarati Thepla Atta is a meticulously crafted blend of traditional flours, expertly designed to elevate your pre-prepared meals with authentic Gujarati flavors. Each 500g pack contains a premium mix of Besan, Jowar Atta, Bajra Atta, Whole Wheat Atta, and a medley of spices, making it the perfect base for the celebrated Gujarati dish, Oondhiyo. Designed for health-conscious consumers, Graminway ensures each ingredient used is not just tasty but also contributes to a healthy lifestyle. This versatile atta is not only easy to prepare but also rich in nutrients, making your culinary experience both wholesome and delightful. The preparation method is simple: combine the atta with water and ghee, create a soft dough, roll it out, and cook on an iron griddle to serve hot with your favorite sabji. Embrace the essence of Indian cuisine with a product that embodies a commitment to quality and health.

Banana flour is an innovative and nutritious alternative to traditional wheat flour, derived from the processing of green bananas. This versatile ingredient is gaining global attention for its health benefits and culinary flexibility. With a fine texture and subtle flavor, banana flour enhances a variety of recipes, ranging from baked goods like breads, cookies, and cakes to savory dishes, sauces, and smoothies. Being gluten-free and high in resistant starch, banana flour addresses dietary restrictions and promotes digestive health. It is rich in essential vitamins and minerals, making it a wholesome addition to any kitchen.

Discover the premium quality Wheat Flour available in various packaging sizes including 1Kg, 2Kg, 5Kg, 10Kg, 20Kg, and 50Kg. Our flour is sourced from the finest wheat, ensuring superior taste and texture for all your culinary needs. Whether you are a small bakery, a large-scale food manufacturer, or a restaurant looking to produce delicious baked goods, our wheat flour meets all food safety and quality standards. We also offer customized packaging solutions tailored to your specific requirements, whether branded or non-branded. This flexibility makes our product highly versatile for B2B transactions. Experience the difference in baking and cooking with our quality wheat flour, available for bulk orders to streamline your business operations. Partner with us to ensure your establishment always has the best flour at competitive prices, enhancing your product offerings and customer satisfaction.

Introducing Graminway Gujarati Thepla Atta, a perfect blend of traditional Gujarati ingredients specifically crafted for the vibrant taste of Thepla, a staple food in Gujarati cuisine. This 1 kg pack contains a wholesome mixture of Besan, Jowar Atta, Bajra Atta, and Whole Wheat Atta enriched with aromatic spices like Ajwain, Kasoori Methi, Amchur, and Chaat Masala. Thepla is not just a meal; it's a nourishing experience that integrates seamlessly into a healthy lifestyle. With our easy preparation method, you can whip up delicious Thepla that pairs beautifully with various dishes such as Oondhiyo, or can be enjoyed alone with ghee or yogurt. By choosing Graminway, you're not just choosing quality, but you're also supporting a purpose-driven brand that prioritizes health and sustainability. Each batch is prepared with great care, ensuring that you receive not only flavorful but also fresh products that contribute to your well-being. Serve your family the healthy goodness of Graminway Gujarati Thepla Atta, where taste meets health, ensuring you and your loved ones enjoy the best of both worlds.

Natraj The Right Choice Rajgira Atta, or amaranth flour, is an exceptional, nutrient-rich flour made from the seeds of the amaranth plant. This gluten-free flour is perfect for those observing fasting rituals or following specific dietary guidelines, and it is highly esteemed in Indian cuisine. Loaded with protein, iron, calcium, and magnesium, Natraj Rajgira Atta is a power-packed addition to any diet. Its subtly nutty flavor enhances various dishes, from traditional flatbreads to modern baked goods. Moreover, this flour supports digestive health due to its high fiber content and is adaptable for gluten-sensitive individuals, making it a versatile ingredient in any kitchen. For the best-in-class Rajgira Atta, look to Natraj and other reputable brands in India, like Shree Ganesh Agro Products and Rajgira Foods.

Suji, also known as semolina, is a premium-quality flour derived from the finest durum wheat. This versatile ingredient boasts an extensive range of culinary applications. From crafting homemade pasta to baking delectable bread and indulging in exquisite desserts, Suji enhances the flavor and texture of various dishes. As a rich source of dietary fiber, protein, and essential minerals, it not only supports overall health but is also easy to digest, making it an ideal choice for those with sensitive stomachs. Whether you are a professional chef seeking high-quality ingredients or a B2B business looking to stock up on versatile food products, Suji is the perfect addition to your pantry curated with health and culinary creativity in mind.

Indiquick Impex offers premium quality Besan (Gram Flour), meticulously ground from high-grade chickpeas. This pantry essential is cherished in Indian cuisine for its remarkable versatility and numerous health benefits. Rich in protein and dietary fiber, our besan is ideal for health-conscious consumers looking to enhance their meals with a nutritious, gluten-free ingredient. Perfect for a variety of dishes including savory fritters, pancakes, and as a thickening agent in sauces, Indiquick Impex ensures a pure product, packaged sustainably to maintain its freshness and flavor. Sourced ethically, our besan supports local farmers while contributing to your healthier cooking practices.

Silver Coin Whole Wheat Atta is a premium-grade flour derived from the finest quality wheat. Sourced from select farms, this 5Kg pack of Atta is perfect for health-conscious consumers and businesses alike, seeking high nutritive values without compromising on taste. Whole Wheat Atta is rich in dietary fiber, making it an excellent choice for baking traditional Indian breads like chapati, puri, and paratha, as well as for various wholesome recipes. The natural milling process preserves the essential nutrients, ensuring that every spoonful is packed with the goodness essential for a balanced diet. For businesses in the foodservice industry, Silver Coin Whole Wheat Atta offers versatility and consistency in performance across various culinary applications, catering to the demands of restaurants, catering services, and home chefs alike. Whether you serve quick meals or multi-course gourmet dishes, this Atta guarantees a delightful experience for your customers, enhancing the quality of your offerings while standing out in a competitive market.

Wheat Flour 1000gm is a high-quality, finely milled flour made from premium wheat sourced from the rich agricultural lands of India. This versatile flour, commonly known as Atta, is suitable for a wide array of culinary applications including bread, cakes, pastries, and sauces. Its unique properties derived from the gluten content allow for optimum texture and structure in baked goods. As a staple ingredient, it not only enhances flavor but also significantly contributes to the nutritional value of dishes. Packaged in a convenient 1000-gram size by Jajupara Farmer Producer Company Limited, this wheat flour promises the utmost quality and freshness. Ideal for both small and large scale commercial production, this flour meets the strictest quality standards and is perfect for businesses in the food industry looking for reliable and high-grade ingredients.

Pansari Chakki Atta is a premium quality whole wheat flour that embodies the essence of traditional Indian cooking. Freshly ground and packaged in a convenient 1 kg size, this atta is an excellent choice for chefs and food businesses looking to create authentic flatbreads such as rotis and parathas. The stone-ground milling process retains essential nutrients, resulting in a flour that is not only rich in fiber but also promotes a healthy lifestyle. Pansari Chakki Atta is made from top-grade grains sourced from renowned wheat fields, ensuring that every bite delivers the delicious taste and aroma of homemade breads. This flour is free from added maida, making it a wholesome choice for health-conscious individuals. Elevate your culinary creations with Pansari Chakki Atta, and enjoy the nourishing benefits of 100% whole wheat in your meals.

Graminway Masala Cheela Mix is a premium blend of whole wheat flour, rice flour, and a carefully selected mix of spices. This 500g pack not only reflects the rich culinary heritage of India but is also designed for modern convenience. With ingredients like dry coriander leaves and green chilies, the Masala Cheela Mix offers an authentic, flavorful twist reminiscent of traditional recipes. Preparation is easy and quick - simply mix with buttermilk for a delicious, protein-rich breakfast or snack option that can be enjoyed alone or paired with green chutney. Enjoy the health benefits of whole grains and the delightful taste of spices in every bite, while you invest in a product dedicated to promoting a healthy and active lifestyle. Graminway is committed to quality, offering affordable products aimed at making nutritious foods accessible for everyone. Perfect for B2B buyers looking for health-oriented, flavorful food mixes. Elevate your offerings with this delightful Masala Cheela Mix, perfect for restaurants, cafes, and health-focused establishments.

MP Magic Maida is a premium quality wheat flour meticulously processed to achieve exceptional fineness and versatility, making it the go-to choice for bakeries and food manufacturers. This all-purpose flour is perfect for creating a wide array of products, including breads, pastries, and other baked goods, owing to its versatile properties and consistency. Derived from carefully selected high-quality wheat, MP Magic Maida ensures a delightful texture and flavor that is sure to impress your clients and customers. With its fine milling process, this maida flour enables excellent water absorption, giving bakers the ability to create soft, airy baked goods that are not only delicious but also visually appealing. Ideal for both commercial and artisanal bakers, MP Magic Maida promises to elevate your culinary creations and empower your business with a reliable ingredient that meets the demands of any baking process.

Whole Wheat Flour is a wholesome and nutritious flour produced from the complete wheat kernel, including the bran, germ, and endosperm. Its unrefined nature means that it retains essential nutrients such as fiber, protein, and vitamins, proving to be a healthier alternative to conventional white flour. This flour's slightly nutty flavor enhances the taste of various baked goods, making it ideal for crafting everything from hearty artisan breads to rich pasta and delicious cookies. Whole Wheat Flour is not only versatile for a wide range of recipes but also contributes to a more satisfying culinary experience. By choosing Whole Wheat Flour, customers can elevate their baking while also prioritizing nutrition in their products, appealing to health-conscious consumers who desire quality and flavor in their food.

Discover the premium quality of Silver Coin Whole Wheat Atta, available in a convenient 10Kg package, designed especially for B2B suppliers and retailers seeking a reliable source of unrefined wheat flour. This whole wheat flour is derived from the finest wheat grains, ensuring the highest nutritional value and exceptional taste for your customers. Silver Coin Atta is perfect for crafting traditional Indian breads such as chapatis, parathas, and puris that will delight taste buds and cater to health-conscious consumers. Each 10Kg pack not only guarantees freshness but also provides an economical solution for businesses looking to satisfy large volume demands. The superior grind ensures that you get uniformly textured flour that is easy to work with. Elevate your product offering with Silver Coin Whole Wheat Atta—a wholesome choice for premium culinary experiences.