Bhatura Atta 500g

Graminway Bhatura Atta, famous breakfast from Punjab and Delhi, is made of refined flour. Bhatura is generally served with cholle, onion, and pickle. Easy Method of Preparation 1. Take Bhatura Atta in a mixing bowl and add buttermilk. To make a dough for bhatura, add some oil while kneading, and rest the dough for 30-45 minutes. 2. Heat oil in a kadhai. 3. Cut dough in small pedas and coat the rolling surface and rolling pin with a lot of oil. Deep fry bhaturas and serve hot. At Graminway, we believe that everyone deserves to live a full and healthy life. The intake of our food supplements will provide a good foundation for a healthy lifestyle. We are committed to providing highest quality products at affordable price. We are a company with a purpose beyond profit and want to make a lasting difference in the World. We aim to provide clean, natural, and healthy products without compromising on the flavours and taste. We produce them in small batches, which helps maintain freshness and preserve the ingredient texture. By not stockpiling, each product is as fresh as possible when it reaches your doorstep.

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Introduction

Graminway brings to you the authentic taste of North India with its exquisite Bhatura Atta. This 500g pack of specially curated flour is your gateway to creating the scrumptious, fluffy, and delectable Bhaturas, a breakfast delicacy from Punjab and Delhi. Whether you're an experienced cook or a beginner, Graminway Bhatura Atta guarantees a gastronomic adventure, leading to delightful and satisfying moments with friends and family.

Product Composition

Graminway Bhatura Atta is painstakingly crafted using a unique blend of quality ingredients that ensure both flavor and texture. The main components of this bespoke flour include:

• Refined Flour (Maida): The base ingredient lends the Bhaturas their characteristic softness and inherent white color, making them visually appealing as well as palatably delightful.
• Rava (Semolina): This adds a subtle texture to the dough, enabling a slight crispiness to form on the exterior when deep-fried.
• Salt: A necessary detail for balancing the flavors, ensuring a well-rounded taste.
• Sugar: An imperceptible yet crucial component that aids in balancing flavors and enhancing the overall food experience.

Preparation Guidelines

Creating the perfect Bhatura using Graminway Bhatura Atta is straightforward and requires a few easy steps. Here’s the detailed method to ensure you get it right every time:

1. Kneading the Dough:

   • Take Graminway Bhatura Atta in a mixing bowl.
   • Incorporate buttermilk into the flour gradually.
   • To achieve the ideal consistency, add a little oil while kneading.
   • Continue kneading until you obtain a soft and pliable dough.
   • Allow the dough to rest for approximately 30-45 minutes. This resting period is critical for the dough to rise properly and for the Bhaturas to become fluffy.

2. Preparing for Frying:

   • Heat a good amount of oil in a kadhai (a traditional Indian wok).
   • Divide the dough into small, equal-sized balls (pedas).
   • Using a rolling pin, flatten each dough ball into a round shape, ensuring your rolling surface and pin are generously coated with oil to prevent sticking.

3. Frying the Bhaturas:

   • Slide the flattened dough gently into the hot oil.
   • Fry each Bhatura until it puffs up and achieves a golden-brown hue.
   • Use a slotted spoon to drain excess oil before serving each Bhatura hot.

Perfect Pairings

Bhaturas are famously served with:

• Cholle (Chickpea Curry): The rich and spicy flavor of Cholle perfectly complements the soft and slightly sweet Bhaturas.
• Onion Slices: Fresh onion slices provide a crunchy texture and piquant sidekick to the fluffy bread.
• Pickles: Tangy pickles balance the oiliness of Bhaturas, offering a zestful counterpoint.

Health and Lifestyle Commitment

Graminway stands by the philosophy that everyone deserves to live a healthy and full life. To this end, they have dedicated their craft to creating food products that serve as a solid foundation for a nutritious diet. The company promises:

• High Quality: Ensuring top-notch ingredients are sourced sustainably and responsibly.
• Affordability: Making superior quality food items accessible to a broader audience.
• Purpose Beyond Profit: Committed to making a positive, lasting impact on the world, Graminway emphasizes ethical practices and community upliftment.

Flavour and Freshness

Graminway takes great pride in preserving authentic flavors without compromising on taste and nutritional value. Here’s how they achieve this:

• Natural and Clean Products: Emphasizing the use of natural ingredients, free from artificial preservatives and additives.
• Small Batch Production: Maintaining a controlled, small-scale production process ensures each batch retains its distinct texture and flavor integrity.
• Freshness Guarantee: By avoiding large-scale stockpiling, Graminway ensures that each product reaching you is as fresh as possible.

Conclusion

Graminway Bhatura Atta embodies the culinary spirit of North India, presenting you with a convenient yet authentic means to enjoy Bhaturas right at home. By following the simple preparation steps, you can relish a traditional breakfast dish that promises both delight and satisfaction. Embrace the rich flavors and textures that Graminway offers, forming a connection to cultural traditions while ensuring health and well-being.

Every 500g packet of Graminway Bhatura Atta is a ticket to an extraordinary culinary journey, a commitment to quality, and a step towards a healthier lifestyle.